Tag: Good Beer Guide

  • Sunday : Off to Peterborough on the Train

    Sunday : Off to Peterborough on the Train

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    Using the railways seemed exciting a few weeks ago, there was a rail sale, the network seemed in good shape and I got a ticket to go from Norwich to Peterborough for just £4. Rolling forwards, there looks like a summer of turbulence on the rail network with strikes and other outages, it’s really not ideal for those without cars. On a brighter note (for me, as I’m not sure anyone else would care), this was the first day with my new phone, so the photo quality may, or indeed may not, be marginally better. Just to show how unobservant I am, this is the first time that I’ve noticed you can sponsor a flower box (or whatever they’re called) in front of the railway station.

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    The train on the left is going to London Liverpool Street and the train on the right, which I was catching, was going to Liverpool Lime Street. I mention this as the conductor made three announcements on board about the difference, so there must have been a number of passengers getting confused. It made me wonder which destination I’d prefer, and I’d be happy with either, but I think it’s time that I go to Liverpool again. Although there’s a direct train there, it’s usually cheaper and even quicker to go down to London and back up. Actually, it’s a shame that the conductor didn’t give some numbers about how many people got on the wrong train, to spice the story up a bit. Is this a regular problem he has?

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    It was a relatively quiet service and these trains must be some of the last not to have power sockets of some kind. The conductor, who seemed quite chatty with his announcements, also mentioned at Ely not to be worried that the train goes into the railway station in one direction and then back again in reverse on the same track. I have mentioned to people in the past not to be worried about this (not pro-actively, I don’t tell people on the off-chance they don’t know, they have to look concerned for me to intervene) so I liked that the conductor explained the reversing technique used here.

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    We arrived on time into Peterborough and this pleased me, as there’s little point in hoping for Delay Repay when the ticket only costs £4. I’ve been to Peterborough on numerous occasions before and surprised and delighted my readers (or reader) with stories of the previous expeditions, so I won’t linger unnecessarily.

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    The frontage of Peterborough Cathedral, one of the more underrated religious buildings in the country. Incidentally, I was pleased during lock-down to be asked by the cathedral if they could some of my previous photos on their blog, always useful to know someone is reading something on here.

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    I didn’t go in again, but I’d recommend going in as it’s free of charge, and the guided tour is only £5 and that gives an extra depth to the history of the building.

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    The main square in Peterborough, with the sun still shining.

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    Back in the Travelodge at Peterborough and they kindly gave me a heap of milks and decaff coffees on request. Richard decided to come to Peterborough for the evening, reliving his nearly weekly trips to London last year to hear what gossip was going on about him, and we were both highly amused (admittedly one of us more than the other) when he found that in his room they hadn’t put any cups, coffees or teas, although they had remembered the kettle.

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    After Richard had arrived into Peterborough and had a good laugh about his room (and got replacement things at reception), we had a quick walk around the Cathedral.

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    When I visited Peterborough before a couple of years ago, my favourite bar was Stoneworks. The service here was excellent again, but I don’t like entirely their way of displaying beers, it’s not easy to read like that, but they also don’t mention what type of beer each one is. The staff member did offer recommendations, but it’d be much better to display whether it’s a sour, porter, IPA, or whatever.

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    Trying to unpick their menu, and they really should be on Untappd, meant I ended up with the Sup from Whiplash, which was fine, but I’d had it before, and I suspect there were better options on the menu. No doubt Nathan would have been able to tell me what every beer was, since he seems to have stored most of Untappd in his memory. The bar has quite a rustic design to it and it’s also one of those places which feels ideal for a relaxed Sunday afternoon, so I still like Stoneworks and would recommend it. And I also like the effort they’ve made in having branded glasses.

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    A perhaps slightly over-engineered sculpture which is meant to commemorate Henry Penn, a local man who cast bells in his foundry. There’s plenty more information about this man and his work at https://www.pennhenry.co.uk/. And I can’t really complain about this artwork, even though I just did, as it taught me something new and that can’t be a bad thing. By writing that, I more mean that artworks should educate or inspire in general, not be specifically designed to teach just me things. I have to clarify, as otherwise someone will email me.

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    Next was a repeat visit for me to Charters, which has a bar and restaurant on different floors.

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    I’m pleased to say that Richard didn’t get seasick, although I think the boat is pretty rigidly placed in the water and doesn’t much move at all.

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    As a comment more about my phone camera, I’m pleased that it doesn’t blur the light around bulbs and the image quality is much cleaner than my previous phone. Technology is moving on quickly and it’s hard to see how phone cameras will be able to improve in the future, although I’m sure that they will.

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    The boat sitting (I’m not very nautical, I don’t know the official term) happily in the River Nene.

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    I made a mistake here as I was excited to see a bar in Peterborough where I hadn’t been and listed its beer on Untappd. We decided to spend some time here after popping into the Wetherspoons next door where I could choose what beers I wanted from their Untappd listings. To cut a long story short, we entered Blind Tiger and they then told us that they were closing so couldn’t serve us. In fairness, they closed at their advertised time of 20:00, I just hadn’t guessed that they’d shut so early on a Sunday, which is my fault, not theirs. I was disappointed, I was already expecting to write in some detail (it’s relatively rare to find any venue in provincial towns that list their beers on Untappd, and rarer to find their logo on the window) about the bar, but, it wasn’t to be. It also meant that I didn’t go anywhere new during the evening, but there we go, this was near to being a venue that I would have perhaps returned to on many occasions.

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    It was too early to go back, so we went to the Ostrich Inn pub where the service was friendly and attentive. I’m puzzled by the placement of this board, as I couldn’t read it when we got to the pub because people were seated in front of it. It’s a nicely laid out board when visible though.

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    I won’t linger writing about the pub given I already have in the past, but I went for the Chop & Change from Vocation Brewery which was well kept. There’s an informal atmosphere to this pub and although its live music isn’t my thing, it’s clearly got a strong backing from the local community. Some interesting decor, history about the venue and a laid-back vibe, all rather lovely.

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    Peterborough

    And photos of Peterborough whilst playing with my new phone, checking how they came out in the dark, and I thought the photos looked OK. Expect to see lots more photos in the near dark over the coming weeks until I get bored on testing the image quality.

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    And a final drink of the night in the College Arms, a JD Wetherspoon pub, where I went for a well-kept Benchmark from Bedlam Brewery, alongside a rather delicious pack of Mini Cheddars. It shows how decadent Richard is, not only did he order a jug of cocktail, but he also then complained when he didn’t get a glass. I think many of their customers would have happily drunk their cocktail either directly from the jug or by using the straw, but Richard was having none of it.

  • Friday and Saturday : Plasterer’s Pizza and the Delights of Gorleston Pubs

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    This blog is getting very disjointed I know, that’s all of the staying in Norwich causing that…. Anyway, my Friday evening involved meandering along to the Plasterer’s Arms, one of my favourite pubs in Norwich. It was the Legstretchers social event that was kindly organised by Maria and I think 12 or so people were there. Despite running Legstretchers for four years and being an active walker (sort of), I must admit to having been to more socials than walks over the last year, I’ll try and correct that at some point.

    On the food front, as that’s my favourite aspect, the pizzas were a little small, but were perfectly tasty and I was delighted to be given the extra slices that others didn’t want. I must have looked the hungriest. Again. All told a very lovely evening, especially seeing some people who I haven’t been able to catch up with for a while.

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    Then on the Saturday there was the excitement of a day in Gorleston with Nathan. At Norwich bus station, I accidentally commented to the bus driver about how expensive First Bus have become and I think that annoyed him, so I probably shouldn’t have passed on my wisdom that public transport fares are going out of control. The driver said that it was cheaper than a taxi, which I accept is true, but that is hardly setting the value for money bar particularly high. It was a busy service but we found seats, although we moved to the back seats when the bus got to Great Yarmouth, as unlike in the Inbetweeners, there was no-one to throw us off.

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    Several photos in this post are the ones that I took for Untappd, they’re not designed to be entirely representative of the beauty (or not) of the pub that we were in. This is the William Adams, operated by JD Wetherspoon, which was open the earliest for beer. I’ve visited this pub several times before, but never mentioned on this blog much else about it. It’s a relatively small pub for the chain, built on the site of a former chapel (and some graves were found when there was an archaeological dig) and is on one floor only, with the exception of the toilets.

    The pub is named after a local hero, a lifesaver who managed to rescue 140 people from drowning, which is an exceptional amount given he wasn’t a lifeguard or member of the RNLI. Instead he worked as a swimming instructor on the beach and used that job to save anyone who was in trouble. He died in October 1913, aged just 49 and there is a now a road as well as this pub named after him, although I’m unsure which he’d be most pleased about. I’d like a pub named after me, or a railway station.

    I had a quick look at the reviews, which are towards the higher end of the Wetherspoons scale (yes, it’s reached that point that I can judge that….) and one of my favourite themes came up:

    “This [pub] one seems to be run by over zealous bouncers/thugs intent on squashing any fun out your evening by making sure groups of 35 to 45 year old ladies don’t laugh to loudly or have to leave the building?”

    I think most people can imagine the back story here.

    “S@#t place. No signs to say no kids after 9pm avoid at all costs.”

    And this 1/5 review and although there are actually signs, are there many pubs that still welcome children in after 21:00? Nathan had a muffin thing, whilst I had already eaten, this is a reliable breakfast stop to be fair.

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    Next was Bar 1 and the staff member was friendly, apologising that it looked a bit of a state, but he explained a rugby team had just left. That’s a fair excuse for a slightly messy pub, but he was already cleaning it. It seemed a slightly odd name for a pub, but it’s well reviewed and seems to be popular in the local community, so that’s a win for everyone. Given it was only just midday, I was quite impressed at the amount of beer that the rugby team must have consumed.

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    The Timothy Taylor’s Landlord was perhaps a little past its best, but sufficiently drinkable for me not to worry about returning it. The glass did though have lipstick marks on it which definitely weren’t mine. Not ideal, but I liked the pub’s environment.

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    I’d say this is a decent pub for those wanting to watch sport and I liked the interaction from the staff member. The beer selection wasn’t particularly exciting, but the prices were reasonable.

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    Next was the New Entertainer, a quirky pub in numerous ways, including the shape and the main entrance which is at the rear of the building and leads straight out into a road. Not ideal after several pints. I wasn’t expecting much from this pub, but I very much liked it, it felt like one of those venues that you could easily make friends if new to an area. I went for the Fastolf Pale from Humpty Dumpty Brewery without much initial excitement, but this was very well-kept and had something of a depth of flavour. The pub is well reviewed on-line and although it perhaps felt initially like a local pub for locals it was all well managed, I’d certainly recommend it and they had three different real ales on.

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    Next was the Oddfellows Arms which was closed when we hadn’t expected it to be earlier in the day, so we returned later on. It took us a little while to work out how to get in, but it transpired that this is the back of the pub.

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    And this is the front of the pub.

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    This was perhaps the most modern of the pubs that we went to in terms of the beer options, this is the Camphillsner from Ampersand. Laid-back and friendly, I liked this venue. As an aside, I’m currently in Poland (Siedlce to be exact) and am on track to actually catch up with all my writing deficiencies this month. There will be a lot of time spent with my laptop in bars and cafes. What a time to be alive and all that stuff.

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    And a little bit of history, this is the oldest house in Gorleston, the medieval guildhall.

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    Next was the Feathers, a Craft Union pub, which has about as much craft beer in it as B&Q.

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    The service wasn’t what I would call overly welcoming, but it also wasn’t rude and in fairness it was busy, it’s a real community pub and there are low prices. Back on the Landlord from Timothy Taylor’s, it was well kept and tasted as it should, so no complaints there. The drinks options just aren’t very decadent for my liking, but it serves a purpose.

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    Next was the Dock Tavern and Nathan ensured that we were noticed by not being able to work out how to open the door. Actually, in fairness to Nathan (and I am very fair indeed) that’s the situation that I usually get myself into, so I have sympathy. Although that didn’t stop me doing an apologetic look at the locals to get some sympathy at the whole arrangement. The service at the bar was warm and engaging, with the Nog from Woodforde’s Brewery being well kept.

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    Nathan put this, the Short Blue, on our list of pubs to go to as a bit of a wild card, because it is well reviewed, but it isn’t known for its beers.

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    It was unfortunately a disappointment, the service wasn’t really there and the selection of real ales was limited to Woodforde’s Wherry. The beer was on the turn and if the pub had another ale I would have returned it, but as it was just drinkable, I persisted. The positive reviews appear to be for the food, but we weren’t there for that and it wasn’t available on the day of our visit anyway. But, we visited and gave it a chance, but it was more expensive than the other pubs and I can’t say I’ll be hurrying back.

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    With that it was time to walk back to the bus, past Mr Chi’s.

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    Beautifully kept exterior of the Subway.

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    Back on the bus, we were very excited to see Liam’s bridge as we drove by on the bus.

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    And there it is.

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    We had been tempted by the KFC in Gorleston because we’re into fine dining, but as the bus to Norwich turned up at that point, we decided to eat in Norwich. Subway was the location we picked, Nathan is a former regular here and I had a free six-inch sub, so win-win. Very delicious it was too.

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    Next it was Riley’s for pool and look at the delicious Guinness…. I like their careful pouring of the product in the appropriate glass.

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    After a strong start from Nathan, I caught up and we drew 4-4 before the lights went off at the table. Nathan insisted on playing in the dark and so he claimed the final frame even though it was nearly impossible to see. I didn’t say anything of course, I pretended he could have the victory, but I bet Ronnie O’Sullivan wouldn’t have counted frames he played in the dark.

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    A quick one in the Malt and Mardle, a wonderfully friendly venue and I’ve done an interview with them. A rather lovely IPA from Brew By Numbers, with the service being warm and conversational as usual. This micropub is well worth a visit, and indeed, I got them extra customers the previous evening when I kept recommending them.

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    The Artichoke was busy so we were forced to sit outside, with two women coming to ask if they could sit on the other end of the table. Then their two friends plonked themselves down between us, which equally annoyed Nathan and me (we get annoyed easily, sometimes by the same thing and also by bad beer), but we’re too laid-back to say anything or even look slightly annoyed.

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    I’ve been meaning to go to the Star Fish Bar for a while, as it’s located the rather excellent Leopard pub. It was all a bit generic and basic, although at slightly expensive prices. Nothing disastrous, but it’s way off the quality of Lucy’s, I now demand a butcher’s sausage and no generic rubbish.

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    Nathan won at bar billiards, I’ll give him that. We played this one in the light. He’s getting a lot better to be fair. Nathan only knew about 28 other customers in the King’s Head, so a lower number than normal. He’s very social.

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    Pickled eggs and beer, what a combination. Anyway, I thought that we were on top form on this expedition, full of exciting new ideas and the like, one of my favourite days out in a while. All really rather lovely.

  • Fleet – Prince Arthur

    Fleet – Prince Arthur

    I’ve now completed all the Good Beer Guide listed pubs in Farnborough, although there are only three and one of those is effectively in a shed that the council has stopped the public from visiting. Going to Fleet for the day, there’s only Good Beer Guide pub listed there and it’s the JD Wetherspoon outlet, Prince Arthur.

    I’ll use JD Wetherspoon’s history of the reason for the pub name:

    “Fleet’s development as a town was due, in large measure, to the nearby army camp at Aldershot. In the 1890s, its commanding officer was Prince Arthur, third son of Queen Victoria. During his time in charge, Prince Arthur lived in Fleet. This was the first shop in Fleet with two entrances and had ‘a good turnover of groceries, including butter and tea’.”

    There’s an odd thing about JD Wetherspoon pubs that you can, after several years of training by going in them so regularly, get the vibe almost as soon as entering. There are the glossy new pubs with shiny plugs, dimmer switches, every style of menu at the door, then there are the pubs that look as though they’re near to falling down, mostly the older ones in London that they’re straining to use every inch of space as they’re so busy. There are fabulous interiors in historic buildings and then pubs such as this, mostly from the turn of the century, when they were a little less decadent in the design amidst a wave of new openings. And these ones tend to have the best staff, they’ve almost moulded into the community in which they serve, the staff knew the customers and most of these are locals. These pubs are not flashy, but they’re reassuringly present and it’s noticeable that some of their most loyal older customers sit near to the entrance excited to see their friends come in. I like these pubs.

    That egg looks far from ideal and I’m not quite sure why they’re serving them over easy in some attempt to perhaps replicate dining in the United States, but fortunately, the yolk was still runny. I’m not saying that my morning would have been ruined if I couldn’t dip the toast in the egg, but I would have muttered quietly to myself (and would have probably sent the egg back as I’m annoying like that). All else was fine with the breakfast and for the money it was entirely fine, we’re looking at under £5 for unlimited coffee and a traditional breakfast.

    Half a pint of Illustrious from Irving & Co Brewers, a small brewery from Portsmouth. Quite a fruity pale ale, this one had a pleasant aftertaste, was well-kept and was priced at the ridiculously good value of £1. The staff here were friendly and personable, with more conversations between team members and customers than I’ve seen in a JD Wetherspoon outlet for quite some time, it had the feel of a community pub.

    It’s a relatively large pub which stretches back some way, with numerous power points dotted around the place which is quite handy.  The online reviews of the pub are quite reasonable, although they’ve annoyed the usual selection of customers over the years, including the:

    “Shoddy short shelf life beers which often run out due to them buying up leftover stocks. Poor quality, end of life produce.”

    Which is a persistent lie that only recently seems to be dying out…..

    I’m conscious that some people dislike JD Wetherspoon, but the quality of the service, the range of the products, the cleanliness of the venue and the value combines to form a reliably positive experience. This particular pub does need a refurbishment at some point as it’s getting a little tired, but it seems a very sensible addition to the Good Beer Guide to me.

  • Farnborough – Prince of Wales Pub

    Farnborough – Prince of Wales Pub

    On my continued trek around pubs listed in the Good Beer Guide, the Prince of Wales is located around a fifteen minute walk from the centre of Farnborough, although is quite near to Farnborough North railway station.

    There’s a mixture of traditional and modern design in the pub, I think it all works well.

    The cask and keg options. There was a friendly welcome from the member of staff at the bar, with the surroundings being warm and peaceful.

    Some effort has been made with the bar snacks, I approve of this arrangement.

    The selection of real ales, a colourful and well presented bar. Interestingly, there are Siren Craft Brew and Brewdog bar mats, another touch of modernity.

    The Princely Porter from Ascot Brewing Company, a decent porter with a pleasant chocolate flavour, although I’m not sure that I got much of the dark berry fruits that the brewer mentioned. The Roast Ox crisps complemented it beautifully.

    I can’t say that the situation with dogs here is ideal, although it’s not really for me to criticise as pubs at the moment can’t really afford to turn away custom (I more mean dog owners rather than dogs themselves). However, the dogs here were being unruly, jumping on tables and barking loudly and for a prolonged period. The environment soon switched from cosy and welcoming to a place which was considerably less appealing. There was a craft beer that I was going to have from Brew York, but I decided to leave it as the environment lost its excitement for me.

    There were no particular problems with the pub, as the staff members were polite, the surroundings were clean and comfortable with the beer range being really quite decent for a pub on the edge of a town. They’re not currently serving food, but I’m not sure it would be ideal for customers trying to eat a Sunday roast whilst navigating around the dogs. It’s also well reviewed on-line, so they’re clearly consistently pleasing customers. They do seem to have abandoned their social media accounts though, leaving Twitter untouched and deleting Facebook, and they’re not responding to reviews, so it’s difficult to get an understanding of what is going on here in terms of events and menus.

    The pub is though not just in the Good Beer Guide, but it has been in for over forty years, it has won numerous local awards and their offering craft beer is a really positive development for such a pub with long cask traditions. Dogs aside, this is a very decent pub and I’m sure that it’ll remain in the Good Beer Guide for some time to come.

  • Basingstoke – The Angel

    Basingstoke – The Angel

    I didn’t have long in Basingstoke, but I made time to pop to one Good Beer Guide listed pub and the nearest was the JD Wetherspoon operated Angel. This is an odd pub, it’s really not that big and was at its capacity in terms of tables taken when I visited, so they were losing customers who couldn’t find a seat.

    Service was friendly and welcoming, I went for half a pint of the Lowry from Hydes Brewery, who are based in Salford and that came to the grand total of £1. Rather than rewriting the history, this is what JD Wetherspoon say about their pub:

    “This former Lloyds No.1 bar opened in 2002. In 2015, it was renamed The Angel after The Angel Inn which stood behind Barclays Bank, in Market Place. The historic inn was the venue for dances which were attended by the novelist Jane Austen. The Angel closed in the 1860s. A new Angel was built soon after, on the corner of Wote Street and Potters Lane, but was demolished in the 1960s, during the rebuilding of the town centre.”

    I stayed at the bar which was bright and colourful. I spent most of the time people watching, as it was hard to get lost in a world of reading when trying to ensure I wasn’t in the way of any customer. Although I carefully avoided standing near the real ale options, as a new pet hate of mine is when people sit there and block the view of those (terms and conditions apply, such as when the pub lists their beer on Untappd…..). Anyway, I digress again.

    The Lowry beer was fine, although unremarkable, a few Citra hops shining through an entirely drinkable beer.

    The reviews for the beer are around average for JD Wetherspoon outlets, perhaps slightly above average. I noted this review:

    “Enjoyable evening, having met up with friends, enjoying catching up laughing tell jokes. Bar staff than comes over and says, we are not serving you anymore your table is too noise too much laughter coming from it, we thought they were having a joke, but no they wouldn’t serve us because we were too noisy. Really!!”

    Good.

    “We ordered 6 breakfasts and waited 1 hour 20 minutes for it. When it arrived it was cold, rubbery and tasteless. The portion of beans consisted of 18 – it was so funny we counted”

    I fear there might be a Facebook group about beans soon, as if the one about chips isn’t enough…..

    “Staff just out of nappies no social skills. Serve youths before more mature customers even when you been waiting longer just to get noticed”

    I can’t imagine why the staff ignored this customer…..

    “Our evening was spoilt by an over zealous manager….. Who got upset when we sang happy birthday to our friend. It put a dampener on the rest of the evening. It was not rowdy. It was a quick song song. You run a pub not a library…..”

    I’m liking the pub more and more….. Unnecessarily raucous.

    “Haha we got told to stop laughing . We’re in the world can’t you go out for a beer and have a good time . This is weatherspoon not the bloody Ritz”

    Marvellous. Anyway, I’ve got distracted again….

    There’s not much else I can note about the pub as I wasn’t there for long and everything was quite busy, but the staff were seemingly enjoying themselves, or as much as they could. I can see why the pub is listed in the Good Beer Guide as there were seven or eight different real ales and that’s enough to justify an entry, although the surroundings weren’t particularly cosy (but that’s often the case in these former Lloyds venues). There is another JD Wetherspoon outlet in the town, the Maidenhead Inn, and I suspect that the surroundings there are a little quieter and more sedate.

  • Reading – Weather Station

    Reading – Weather Station

    Formerly the Eldon Arms, this pub was renamed in 2019 after being taken over by the Wild Weather Ales brewery. It’s listed in the Good Beer Guide, although primarily for its relatively small collection of real ales, rather than for its very decadent selection of keg beers.

    There are some really quite exciting options there, with the member of bar staff being knowledgeable about their venue’s offerings, which inevitably had lots of Wild Weather Ales, but also a fair few Omnipollo beers although these were mostly in cans. This felt a grown-up sort of pub, entirely informal and actually a bit rough around the edges, but the quality of the drinks available had a maturity that I decided made it instantly deserve respect.

    Two things here, there was a decent selection of beers in the fridges, and that leads me to moan once again about how non-tied licensed premises should nearly always try and offer something similar. Secondly, I wasn’t a fan of the big chunky table that I was sitting at, as the surfaces weren’t entirely flat. With decadent beers, I don’t want to risk of a spillage.

    The star of this expensive show was the Mammut Barrel Aged from Omnipollo and this was a quite beautiful beer. There were flavours that would hit the palate at different times, giving tastes of bourbon, vanilla, Oreos (not sure I was meant to get that, but there we go) and some nuttiness to the whole arrangement. A complex and beautiful beer, this is really a dessert substitute that saves people having to eat cake.

    I was so excited to try the Mammut that I had it first, before the Maple Latte from Wild Weather, and that was evidently the wrong way to enjoy these. But like Theresa May running recklessly through a field, it’s time sometimes to throw caution to the wind. This beer was smooth with some pleasant honey flavours, although perhaps it was just very slightly artificial, but it was still a delight. It was like a little cup of really quite smooth coffee after the most luxurious and full of desserts. I think I’m one of my flights of fancy again here though, but it’s fair to say that I really could get into this beer thing…..

    Back to the pub, other from a very loud barking dog that I was pleased was moved to the other end of the bar quite promptly, the surroundings were peaceful. I browsed yet another book on my phone, which is all to the good as I’m making rapid progress through my little backlog of reading. The staff members were unobtrusive, but always helpful, and it was surprisingly not busy inside for a Friday evening, although my visit was on the day of the gales.

    The pub reviews are all as positive as a venue could really hope for, with no 1/5 feedback on Google Reviews at least. They did pick up this:

    “Would be good but loud metal music will mean this place won’t survive… unfortunately.”

    as a 2/5 shortly after opening, but I think that the reviewer has already been proved wrong. I can’t remember the music and that often is something that I fail to notice, but that means that it didn’t annoy me. If it was loud metal music then I would certainly be muttering about the place (well, to myself), so perhaps they’ve moderated the noise since this review. Someone complained that they were “too hipster for cash”, which is a sneer that tells me more about the reviewer, but it’s certainly an on-trend venue because of the quality of the surroundings. This is an unusual pub to be in the Good Beer Guide, but I’m very pleased that it is, this is the sort of venue that the book must include to ensure that it remains relevant, which means CAMRA needs to ensure it has members who visit pubs like this.

  • Reading – The Alehouse

    Reading – The Alehouse

    The centre of Reading was returning to normal after the winds of yesterday had rearranged the litter quite comprehensively around the streets of the town. The wind had nearly entirely dissipated, back to the more usual pouring rain that I’m used to in this country. As a lunchtime trip beckoned, I opted for the generally well reviewed Alehouse, but it was a little difficult to know what to expect as their web-site is down and they haven’t been engaging with their social media accounts for some time. I accept there’s more to life than social media (such as crisps), but it is useful to know a little about a venue in advance.

    The bar was quite busy and so I didn’t get any photos of the arrangements there, but it had quite a unique charm with pump clips positively raining down from the ceiling. It was all friendly enough, another customer made conversation with me, so my little tick box of a welcoming vibe was on offer here. The pub is listed in the Good Beer Guide, which is what drew me there in the first place, and there were five or so different real ales available. The choices weren’t immediately obvious to me, but the member of bar staff was happy to engage and find me a suitable dark beer.

    As the front bar was full I decided to go and investigate the back rooms and these are full of charm, with several nooks and crannies.

    Now that’s quirky, I like it. Some interesting books on the shelf and some effort with the decoration on the ceiling in here as well. Absolutely no phone signal, but plenty of charm. The toilets at the back of the pub feel quite old-school and they require some slight manoeuvring around some beer barrels, but that all adds to the character.

    I went for half a pint of the Black Crow from Longdog Brewery which is a microbrewery located a short distance away in Basingstoke. This was well-kept and what I would call a session dark beer (I think that’s a thing, although others might disagree), even if it is 4.5%, although it lacked the richness and decadence that I’d ideally like.

    As a pub though, this is the sort of quirky and interesting venue that the Good Beer Guide is really very reliable at pointing me towards. A comfortable and authentically welcoming pub, although this is another location that I imagine is quite hard to find a table at even slightly busy times. I very much liked my little booth arrangement at the rear of the pub and I was undisturbed during my lunchtime visit, ploughing through another book on my phone. I don’t know much about Belgian beers, but there were several of these available, and indeed I’d say there was a suitably broad range of drinks for most customers. All told, I’d recommend this place, but bring a book as this is the sort of pub that just lends itself to reading and conversation.

  • Reading – Nag’s Head

    Reading – Nag’s Head

    This Good Beer Guide listed pub looks fairly ordinary from the outside, but I was moderately surprised on entering to note that it was nearly full on a Friday afternoon. It’s clearly a destination pub that serves a community beyond its immediate surroundings, with one of the best web-site arrangements that I’ve seen, giving every bit of information I can think any customer would need before a visit. I was also once again pleased to note that the beer options were listed on Untappd, which saved me some time on arrival.

    The bar, with an impressive selection of bar snacks just out of shot to the right. It’s certainly quite a colourful arrangement. The service was polite and friendly, it felt like an welcoming and inviting atmosphere. It’s not the largest of pubs either, but they make use of the space well, which I imagine is essential given they must be at capacity for a fair chunk of the week judging by the number of customers on a Friday afternoon. They’ve also made space for darts as well in one corner and there are numerous board games dotted around the place.

    The keg list is sitting by a table a little out of the way, but I decided to then sit at that table so it became very accessible to me. More as an observation than a complaint, but there’s not a great range of beer styles here, with a fair chunk of duplication. There are no dark beers and they only had one dark beer on cask, which was a decent one, but which I’ve had numerous times before. The beer choices were of course much wider than most pubs, but I couldn’t see a beer that I thought would be standout, although I checked the list when writing this and they’ve rolled out four beers (including darker options) overnight and those choices look really very intriguing and include Siren’s Dark & Perilous Nights. I nearly went back today just to have that, but I have a limited time left in Reading.

    There’s a snacks menu and they sell sausage rolls, which is something that in an ideal world every single pub would sell. They seem to acquire them from a local butcher I understand, so I imagine that the quality is high. I had already eaten so didn’t partake, although as usual I was quite tempted.

    I went for two halves, the Snow Cafe from Polly’s Brewing and the Silver Strand from Siren, both very acceptable beers and the prices were moderate. The atmosphere was comfortable (and the beers were nicely comforting) and I only slightly lost track of time reading a book on my phone.

    The pub is well reviewed online, with the only real negative being a worrying one since it’s about the sausage rolls:

    “Don’t order the sausage roll, it’s just a joke. The size was like 10cm sausage roll. If you are starving it’s not the better place to eat. The most important…£4.. they actually went to coop, got the left over of the day and sold it to me.. absolutely ridiculous! When I mentioned this to one of the waitress, she laughed and said ahah oOK, and left.. service is also a big joke”

    I suspect that might be something of an exaggeration, although they did upset an American who had sat there for twenty minutes without buying a drink. Some reviews note how good the pies are in the pub as well, although they seem to have stopped selling them.

    Anyway, a perfectly decent pub, and although it was quite hard to see what they sold when standing at the bar, I’ll forgive that as it’s all clearly listed on Untappd. The choices veer across ciders, real ales and keg beers, although I’d definitely have preferred rather more dark beer options in an ideal world (although, to be fair, that ideal world appears to have arrived today), but at least there were numerous other interesting selections to opt for. This is another pub which is on-trend, but solely because it has a modern and well curated choice of beers, not because it’s trying to be formulaic or pretend to be something that it’s not.

  • Reading – The Retreat

    Reading – The Retreat

    On my little tour of Good Beer Guide listed pubs in Reading (and any others recommended to me en route) I popped into The Retreat after dodging the flying wheelie bins in the area. I had been stopped a few minutes before by a woman who told me that a chunk of a tree had fallen off in the gales, although I’m not sure what she expected me to do about it. She asked me if she could have this lump of wood, but I didn’t feel that it was really my place to decide that either way. I couldn’t work out whether she wanted half a tree for some purpose at her house or whether she was worried that it would fly off and hit a car or pedestrian. Anyway, she walked off looking happy with her tree acquisition, but I’m not sure that I aided much.

    As is evident from my never ending posts about pubs, I nearly always decide that the service in them is friendly and welcoming, and that was indeed the case here. But, it’s much more rarely that I decide that a pub goes further and that the customers are also keen to engage with anyone coming in. I’m always heartened when this happens, as it’s apparent to me that if someone had just moved into the area and come in here, then they’d be made to feel comfortable and keen to become a local. As is likely evident from where I’m going here, this is true of this pub. Indeed, it reminded me of the welcome offered by the Hop & Vine in Hull a few years ago, which has seen me divert to the city on numerous occasions to go back.

    This pub is not just listed in this year’s Good Beer Guide, it was first listed in the book in 1974, showing some considerable beer heritage. And, as another one of my flights of fancy, I noted the owners have made the effort to write a comprehensive history of the pub, something which I always think is a delight and done far too infrequently. Pubs so often have a long heritage and so often there is nothing mentioned by the owners about their history. Anyway, I digress.

    I went for half a pint of Harvest Pale from Castle Rock Brewery, which was well-kept and tasted as it should do. There were several real ales available, all reasonably priced. I didn’t opt for Woodforde’s Wherry, although it reminded me of my visit to their brewery a few months ago. I needed to eat elsewhere, but I was tempted by the bar snacks here, but that’s often the case.

    The recommendations of pubs that I asked for from a nearby customer transpired to be excellent suggestions, although I’ve still got a few more to go. Thanks to one of the pub’s customers, I’ve also discovered how to get rid of pigeons, although I won’t go into that too much. I very much liked the inviting atmosphere that they had going on here and if I had more time I would have likely lingered for hours.

    Doing some work on mental health for another organisation, I’m reminded by pubs such as this just how much they serve the communities in which they are based. I am convinced that anyone lonely, unsure or in need of company would be made entirely welcome here, and that’s the best praise I think that I can give The Retreat. So very lovely and an outstanding pub that I suspect I’ll be diverting back to come and visit again, perhaps on the day of the Pickled Onion Contest…..

  • Reading – Greyfriar of Reading

    Reading – Greyfriar of Reading

    Cask (eight options) and keg (fourteen options) meet here, a Good Beer Guide listed pub which is also an Untappd verified venue (wooooo – another venue badge…..) and is well reviewed on-line. I’m not sure that the quality of the experience is evident from the exterior, but I had high hopes after reading about it. The advantage of having beer options listed on Untappd is that I’m excited before entering, or at least my expectations have been moderated if the choices aren’t very decadent.

    It was quite dark inside, so I struggled to get a clear photo, so this will have to do. There are plenty of cask and keg options, with the service being efficient and polite, with the far wall off to the right being covered in pump clips to add a little decoration to the arrangement. This pub seemed to have a bit of everything in terms of customer demographic, young and old, male and female, quiet and loud, all fitting together well, so I’d suggest that this is very much a pub at ease with itself.

    The Inner-City Sumo from the formidable Turning Point Brewing Company, memorable for me as they brew the Yellow Matter Custard beer. This beer was delightful, a heap of passionfruit and orange and aroma to mach. It’s actually also got guava, but I have no idea what that tastes like, as I’m not a fruit expert. It’s a shame that more beers aren’t designed to taste like crisps or chocolate bars, as I could add an element of knowledge to my comments there…..

    The Night Lapse, also from Turning Point, which was perhaps a bit too roasty (as they put it) for me, but a well kept cask beer which had a depth of flavour and no shortage of coffee notes.

    I very much liked this pub and am pleased that it has reached the Good Beer Guide, although I assume that’s primarily because of the quality of their real ales. I liked the keg options, I liked the environment and I suspect this will be one of the best pubs that I visit in Reading. How lovely.