Walking. Gossip. Travel.

Tag: Glasgow

Glasgow – Ibis Budget

I had one night earlier in the week at the Ibis Budget in Glasgow, where I stayed with my friend Liam a few years ago en route to his stag week event (which was very well organised, but that’s a different matter). It might be one of the most basic brands within the Accor set-up, but they’ve got some excellent ones such as Ibis Budget Whitechapel.

The welcome at the front desk was exceptional, with the staff member being full of enthusiasm. The greeting didn’t feel scripted or automated, so my first impressions were very positive. The room is the standard old-style Ibis Budget set-up, one which is entirely functional but not overly glamorous. There are rooms with a bunk bed, but since I was on my own I didn’t feel that I really needed bunk beds. They’ve put a bit of glamour into the toilets by putting fake brickwork paper on the wall (that seems the only change from a few years ago), but everything was clean and tidy.

The reviews of the hotel aren’t great, but this mainly relates to the room rather than the staff or the cleanliness. That shower in the middle of the room is not ideal for some guests, although the modernisation at Whitechapel resolved that problem, so perhaps it’ll be addressed in the future. Looking at the Google scores, this hotel receives 2.9/5 for the rooms, 4.5/5 for the location and 4.8/5 for the service, so they’ve clearly got a competent and friendly team there. The hotel doesn’t have tea and coffee facilities in the room, but they provide it free of charge at reception.

My view wasn’t the most inspiring (I mean the front bit, the view of the rest of Glasgow was better) and I’m not sure what’s going on with that fake facade on the left hand side. However, I had no problems with my stay, with no noise issues either internally or externally. There was another staff member at reception when I checked-out, but she was also friendly and helpful. It’s about a ten-minute walk to the city centre, so I’d happily recommend this hotel to others (but until resolved, I have to keep mentioning my on-going problem with Accor Hotels).

August 28, 2021
Glasgow – The Raven

I’m slightly surprised that this pub is in the Good Beer Guide because there’s a strong emphasis on craft beer, but I’m glad that it has been listed. It was busy on a Friday evening, but I liked the engagement from the staff member at the door. When we were at the bar, he came over and pointed us towards where a table had just become available.

There was an excellent choice of beers available, covering most styles, with a couple of real ales as well.

I went for half of the Juice Springsteen from Alphabet Brewing and Mango Unchained from ShinDigger. Although the barman pointed out carefully which was which, I got muddled up and had to work it back out again when at the table. Fortunately, the Mango Unchained was packed with mango flavour which helped the identification.

The music was a little loud, but not entirely overpowering, but everything felt safe and well managed. There’s food served throughout the day and the menu looked interesting. They’ve also got some electronic darts set-up which isn’t something that I’ve seen in a pub before, a bit of creativity there…. I can imagine that this would be a good place for groups, although it’s a bit far to come up for Norfolk en masse for. Definitely deserves to be in the Good Beer Guide as far as I’m concerned.

August 28, 2021
Glasgow – Laurieston Bar

As my friend Jonathan was in Glasgow after faffing about doing something, he agreed to come with me on my evening’s Good Beer Guide pub visiting. This is an interesting pub just south of the River Clyde, which is also on the CAMRA’s historic interior list (the pub, not the river), primarily it seems as they haven’t really updated the interior since the 1960s. But, why change a winning concept?

The bar design is old fashioned, but everything was clean, albeit dated. There are lots of modern and contemporary bars and pubs in the city though, it’s nice sometimes to go to somewhere a little different. There are no credit or debit cards accepted though and just cash, which is the first pub I’ve encountered in some months with such a policy.

There’s a lounge bar and saloon bar, both with their own bars, another little slice of history.

An old hot pies bit of apparatus on the counter, which is apparently still used today.

My half pint of Hurricane Jack from Fyne Ales, which was well-kept but lacking in any real depth of flavour. The Quavers were delicious though and I was impressed at their selection of crisps.

The pub might be traditional in its look, but the staff were friendly and the environment was comfortable enough. It was a busy bar of mainly locals it seemed, but the pub owners pride themselves on being welcoming to all. The toilets need modernising, it’s probably pushing it too much to try and keep those in a traditional state of repair. There’s a slight irony here that a traditional pub for locals is potentially going to end up becoming on-trend by mistake by offering an authentic experience.

As for whether this should be in the Good Beer Guide, that’s more challenging, as the real ale choice was limited to one and the pub likes to source from Fyne Ales. For the experience, the welcome and the environment, I’m glad it is listed in the book though, as otherwise I might not have meandered over the river to get here (albeit on the subway).

August 28, 2021
Glasgow – Hunterian Museum (A Honeymooner’s Heart)

There were a few exhibits that I thought deserved their own blog post following my visit to the Hunterian Museum in Glasgow.

This didn’t look a particularly exceptional exhibit to me, just an anatomical specimen.

It was this display label that managed to bring the exhibit to life a little (not literally)…… There’s not much that I can add to this description.

August 28, 2021
Glasgow – Hunterian Museum

The Hunterian Museum is located within the grounds of the University of Glasgow, named after William Hunter who bequeathed the initial collections and also money to put towards its construction.

At the moment it’s recommended to pre-book tickets, which I had done, ready for the 10:00 opening time (although I turned up a couple of minutes late as I got slightly muddled up with finding the museum). There was a friendly welcome and a one-way system was in place that actually made sense, although it was mostly ignored by visitors.

This is the display relating to the Antonine Wall, which was a turf bank to the north of Hadrian’s Wall which was abandoned only eight years after it was constructed. That doesn’t sound ideal after all of the effort made in constructing it, but the natives were quite fierce at the time. There are numerous original Roman distance markers and stone inscriptions amongst the collections, some of which had been buried by the Romans as they departed the area.

The main hall, with a whole Smörgåsbord of different exhibits, with the museum having a deliberately wide scope of subjects covered. The medical section was the one I found most interesting, but I liked the variety of items on display.

This is an important exhibit to the university, the Blackstone Chair. Between 1451 until the middle of the nineteenth century, every student was examined orally whilst seated on the Black Stone. It’s a big lump of dolerite that they turned into a chair in 1776 to make things look a little more decadent. At the top of the whole apparatus of examination is a time-glass surrounded in bay leaves and it lasts for twenty minutes, which is the length of the examination ordeal. It is still usually occasionally, primarily in honorary graduations and for the Cowan Medal examination in classics.

This is a thylacine, or a Tasmanian Tiger, a marsupial which became extinct in the 1930s. It had originally lived in Australia, but in modern times had only survived in Tasmania. The museum holds some inner organs of the animal as well, all that now remains of this rather remarkable creature. There are occasional sightings of the animal claimed, but nothing has ever been verified and it’s unlikely that they’ve survived. There are though some videos of the animal in zoos, with the attempted conservation efforts coming just too late.

A photograph of the museum being constructed.

And the rather cluttered way that Victorians insisted on filling their museums, this is an early photo of the main hall.

Time will tell if I ever get round to it, but there were numerous exhibits that I thought justified their own post, so there might be more to come….. Anyway, this was a lovely little museum and it’s well worth a meander to go and see. There’s also an art gallery at the Hunterian, which I’m visiting as well, but the zoological museum here is currently closed, so I won’t be visiting that…..

August 28, 2021
Glasgow – Scotia Bar

The Scotia pub in Glasgow is listed in the Good Beer Guide and it also couldn’t really be much nearer to the hotel I’m staying in. As with many cities, there’s competition and debate as to which is the oldest pub, with the Scotia claiming that they are the earliest having opened in 1792. It has gone through numerous incarnations, some periods when it had a bit of a reputation and some when it has become more peaceful and a haven for authors.

The service was friendly and I must admit to having expected a slightly more generic interior, but there’s a real feel of character inside.

It wasn’t overly busy when I was there, although the barman said that the folk band were arriving soon and that it would become more lively.

There are old photos, maps and illustrations on the wall. This pub has also seen its fair share of performers, not least Billy Connolly and Gerry Rafferty. The pub also advertises that they’ve had a horse in there drinking a bucket of Guinness and The Scotsman newspaper notes a local saying about that incident:

“We’ve had a horse in here, drinking. It was a wedding reception. They brought the horse in, the horse got drunk, whereupon it went out and collapsed in the road. The council had to get a crane to lift it.”

I was just little disappointed that the beer selection was slightly generic, for some reason I thought Belhaven would have something slightly more interesting. Then I realised I had forgotten something, which is that Belhaven is owned by Greene King. I make no further comment on that…. I opted for the 80 Shilling Ale from Belhaven Brewery which was OK, but that’s about as far as I’d go, although it was at least well-kept.

Anyway, this is a proper pub with some real heritage, so visiting is recommended as the service is friendly and the environment is clean, albeit slightly dingy. Glasgow has been a bit lax at times in maintaining its historic buildings, so there aren’t as many old pubs as there perhaps should be, so that makes this one even more special. A couple more innovative guest ales would be nice, but there’s a unique feel to this pub and I did like it. I can clearly see why this beer is in the Good Beer Guide, although I feel that’s more down to the atmosphere and heritage rather than down to the real ale.

August 27, 2021
Glasgow – Society Room

The Good Beer Guide is always a reliable source of pubs for me and I’m slowly working my way through as many venues that are listed in it that I reasonably can. For the first time, I’m a little unsure about where it’s recommending me in Glasgow, the choices are sometimes a little generic whilst some really decent places are missed out. I do understand the process for how pubs get listed, which is to do with the local CAMRA group, but the balance seems a bit off here with a focus towards the chains. Anyway, this is another JD Wetherspoon listed pub that is in the book, so I popped in for a quick half.

As for the pub name, I might as well just quite JD Wetherspoon, who note:

“West George Street was once home to every bank and insurance company of note. Among them was the Star Life Assurance Society, which was housed in the building on the site of this Wetherspoon pub. Established in 1824, the Alliance Assurance Company was at 151 West George Street from c1880–c1970. In its early days, the Alliance was managed by Stewart Lawrie. He was also ‘local secretary’ of the Westminster Fire Office, another company at this address.”

This is one of the Lloyds branded pubs which JD Wetherspoon have, so there can be music and other general noise on weekend evenings. During my visit, it was all quite peaceful and quiet. Incidentally, the toilets are really badly signed here, I can’t recall seeing as many customers looking for them as in this pub (they’re downstairs, the entrance to the steps is to the left when entering….)

This was a little bit of a surprise, the Fraoch Heather Ale from Williams Brothers Brewing Company, who seem to have a deal with the Wetherspoons round here as I’ve seen and tried a few of their beers recently. It was actually something quite innovative and this is apparently a 4,000 year old Scottish style of drink. I can’t say that a heather beer is something that I’ve had before, but it’s quite herby and I liked the strength of the flavours. For a beer that cost £1 for half a pint, this really is quite impressive.

For a Wetherspoons, this is quite a well reviewed pub, so the local management must be pretty decent. Anyway, this was another perfectly good pub and I can see why it’s listed in the Good Beer Guide given the range of well-kept real ales. As for the pub, it could have been a little cleaner, but the staff were friendly and helpful so it seemed a welcoming enough environment.

August 27, 2021
Glasgow – Pavement

Whilst randomly walking about in Glasgow, I noticed that this bar cafe type set-up had very good reviews, so I thought that I’d pop in for food and drinks. I wasn’t entirely sure what kind of set-up this would be, but actually it’s a really informal place which has managed to become what I would call on-trend without doing anything formulaic. They’ve instead focused on excellent customer service, a thoughtful craft beer selection and decent food. That to me is a winning combination.

As I’m a slight idiot, I tried to order a half of a beer that was actually served in a can. Force of habit and I must admit that I didn’t really pay a huge amount of attention to the options as I was just taken with having a raspberry sour.

I was very pleased to discover when the can that was brought over that it’s from the excellent Põhjala brewery in Estonia. I’ve had several of their beers, including the Must Kuld and the Must Kuld Chilli & Chocolate, both at the Artichoke in Norwich. I thought that this was a rather decent raspberry sour with a rich and not overpowering flavour with quite an acidic aftertaste that wasn’t unpleasant. Nice, and a reminder that I want to go to Estonia….

It transpired that I had entered 12 minutes before they were taking last orders for food. I try to avoid doing that as not to annoy kitchens, but since I had got this far and the staff were friendly, I ordered anyway.

The fish and chips were excellent, with a soft and light batter which I’m more used to getting on the European mainland. I also appreciated the generous portion of lemon, as sometimes the slither offered really is quite pointless. There was nothing greasy, everything tasted of a good quality and was cooked appropriately, so I was entirely satisfied. The menu wasn’t overly large, which I see as a positive, with a variety of specials as well.

The customer service here is also personable and attentive, so the environment feels comfortable and welcoming. I can see why the reviews are so positive, this is a really managed and run bar with a slightly continental feel that I really like. Given their prominent position in Merchant City, and next door to Brewdog, I did wonder if this was operated by a large company but it transpires that it’s a family run business. All really lovely.

August 27, 2021
Glasgow – Tenement House

This is the Tenement House in Glasgow, now in the care of the National Trust for Scotland. As National Trust members can also gain access to properties in Scotland for free, I thought that I’d pre-book a ticket since it’s only open on Fridays to Sundays.

The National Trust have displays on the ground and first floors. They perhaps don’t need so much space for their shop and cafe given the limited area they have to work with, but I suppose it all raises revenue for the charity. The volunteers (or staff, I’m not sure whether they’re paid) here are friendly and engaging, so it all felt welcoming.

An exhibition room in one of the two flats that were on the first floor. The other flat, which comprises of four rooms, has been returned to what it might have looked like at the beginning of the twentieth century.

The bathroom in the flat. I hadn’t quite realised that this tenement was one which was built in the 1890s for the middle classes, I had for some reason thought that it was a block which had been lived in by the poorer members of society. I asked the friendly volunteer about this and she explained that this was quite an aspirational development and that many other people in Glasgow would have lived in much worse conditions. I think my confusion was because I associate tenements in Glasgow with something rather less salubrious. Anyway, as bathrooms go, it’s not bad at all and would have felt quite state of the art at the time.

The bedroom.

What a lovely idea, a bedroom in a cupboard. There’s one in the room the other side as well.

The kitchen area with its large range. The property was lived in by Agnes Toward between 1911 and 1965, before she gifted it to the National Trust for Scotland.

And the living room.

There wasn’t a vast amount here to see and so I think I’d have been disappointed if I’d paid full price, which was £8.50 for an adult, probably too much given a visit isn’t going to last more than half an hour. But, given that I got in free, I thought that this was an interesting diversion for a Friday morning. It is though perhaps not a typical example of how the average Glasgow resident would have been living in the late nineteenth century, although to be fair, most National Trust properties aren’t really very good examples of how the poorest lived.

August 27, 2021
Glasgow – Glasgow Subway

I use London Underground a lot, so was strangely and frankly needlessly excited to use the Glasgow Subway, which is the third oldest network in the world. It’s also the oldest in the world still to be in its original form as there hasn’t been an expansion since it opened on 14 December 1896. It took them six years to build it and there are fifteen stations (and always have been since it opened) on the 6.5 miles circular route. What wasn’t entirely ideal was that in its first week there was a crash at St. Enoch station when one carriage ran into the back of another one. It didn’t discourage the locals though who were apparently mostly quite excited about this new service.

There’s an Outer and Inner network, although they’re both the same other than they go around the circle in a different direction. There’s just the one line, so there’s not much chance of getting lost.

The platforms, some of which are laid out differently so that there are separate platforms for each direction.

And the train itself. Rather impressively, this is only the second set of carriages that the network has had, with the first ones in use between 1896 and 1977, and the second set from 1979 until today. There’s good news though, an entirely new set of carriages is being brought into usage from next year. The gap from 1977 until 1979 is that the network closed for an extensive modernisation and restoration, but there was talk at the time that it might not reopen due to falling demand.

This is a fantastic video of the period just before the closure in 1977 and it’s fair to say that it looks in a right old state….

The interior of the carriages, which felt comfortable enough to me. There’s the benefit that although it can get busy it’s unlikely that anyone will wait long for a seat given that no passenger is likely remain on for more than a few stops (unless they’re just sitting there going around and around which I assume must happen).

I paid £4.20 for an all-day adult ticket which allows unlimited use for the day, which isn’t an unreasonable price. It’s a shame that the network has never been expanded, but that does mean its retained its historic feel. The system is though easy to use, everything seems clean and the service is regular with trains every few minutes.

August 27, 2021