Tag: Craft Beer Co

  • Monday and Tuesday : Lucy’s Chips in Norwich Before a Trip to London Including Goose Island, Craft Beer Co and Hard Rock

    Monday and Tuesday : Lucy’s Chips in Norwich Before a Trip to London Including Goose Island, Craft Beer Co and Hard Rock

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    I’ll immediately admit to some deceit and have used a photo from a different day, but this is the delight of Lucy’s Chips at Norwich Market. For the first time, no scraps were available today, but I’ve now decided these are the best sausage and chips available in Norwich, because they use a proper butcher’s sausage and they’re competitively priced. It’s no surprise that there’s nearly always quite a long queue wrapping around their market unit.

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    I did have some cheap tickets to fly to Montenegro, but for various reasons, I decided not to go. However, I still had my £5 fare from Norwich to London, so I thought I’d head to the city for one night rather than not use the rail ticket.

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    I wasn’t at all surprised or delighted to see that Greater Anglia have shoved another Stansted Express service on the route. Well, actually, I wasn’t entirely surprised at this bloody train being put into service. With no first or catering, neither of which impact on me, this isn’t an ideal train for many customers, nor is the entire lack of tables. I don’t know why people on the Stansted Express aren’t allowed tables, but I’ve questioned that before and Greater Anglia don’t know. I’m unsure why the rail company who spent hundreds of millions on these trains isn’t sure why they don’t have tables, perhaps someone forgot. The guard on board made an announcement apologising for the train, saying that several of the usual mainline trains were currently being repaired. I have no idea why such new trains need such maintenance, but there we go. The train was clean and tidy, getting quite busy when we neared London. I did have another passenger keep talking to me during the journey, but I tried to look as busy as possible, although that didn’t much help.

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    The tableless train arrived into London Liverpool Street on time at least.

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    Instead of going to a salad bar, I got muddled up and went to Goose Island, what I consider to be the best bar in London, which I might have mentioned a few times before. This is the IWD2022, a dank and hazy DNEIPA which was fruity, refreshing and beautifully decadent. Brewed on the premises and it’s always a delight to visit this marvellous location.

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    This is Worship Street where a girder bridge is still in place with trains underneath the road sweeping into London Liverpool Street station. I mention this as I have managed to walk by this many times and not notice it was there. Behind me in the photo there was not that long ago a series of railway tracks going into Broad Street railway station, which was one of the countless casualties of the post-war under-funding and poor management of the network. Even Beeching didn’t want it demolished, but British Railways demolished the station and flogged the land off anyway. Today, they’ve have to build Crossrail underneath the new developments, so Broad Street has come back in some form at least.

    Clicking on the image makes it larger, and I was standing where it says Worship Street Junction on the left-hand side map. Look at all the railway!

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    I had decided to walk to Oxford Street, which is about an hour’s walk from Goose Island, since it was a pleasant day and I’m always keen on urban walking. This is Farringdon’s new Crossrail station, although this central section of the Elizabeth Line hadn’t opened when I was in the city, I was one week to early for that. I’ve pinched Crossrail’s press release below for information about this station:

    “Farringdon station will be one of the busiest in the UK, connecting with Thameslink and the London Underground to provide links with outer London, the home counties, the City, Canary Wharf and three of London’s five airports. The goldsmiths, watchmakers, ironmongers and blacksmiths of Farringdon, Clerkenwell and Smithfields and the Brutalist architecture of the nearby Barbican Centre provide the context for the design of the new Farringdon station. Two new ticket halls are connected by underground mined platforms. The western end located on the corner of Farringdon Road and Cowcross Street will provide access to and from the Thameslink ticket hall.

    The eastern end is bound by Charterhouse Street, Lindsey Street and Long Lane. This major transport interchange site has had to fit within a complex infrastructure network up to 25 metres below ground. The engineering and design challenges here have driven tailored design solutions such as lifts that move on a slope rather than the standard vertical movement. In the eastern ticket hall, the design references the Barbican centre and the design of heavy metal sliding-screen gates has been derived from a barcode for ‘Farringdon’. In the western ticket hall influence is drawn from the nearby diamond and jewellery quarter. A material palette comprising champagne coloured stainless steel cladding and etched glass panels unify design at both ticket halls.”

    I’m a big advocate for Crossrail, this will make connections across London much quicker. Even though I try and walk across London as much as I can, this does make things easier and the excellent accessibility for those with disabilities is a real positive as well.

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    The once bustling site of Smithfields market, which is still there in part, but most of the site is moving location. Much of this will be the Museum of London in a few years, they’re moving from their current location.

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    I thought I’d have a quick mid-walk rest and charge my devices up, this is the Sir John Oldcastle pub in Farringdon, operated by JD Wetherspoons. I didn’t have any issues here, friendly staff, well-kept and keenly priced beer with the pub being clean and organised. And there were plenty of power outlets as well.

    I had a look at some of the pub’s reviews, and it’s towards the higher end of ratings for the chain, with this one being helpful to me.

    “If you want to sit and read a paper or a book, this is the place for you. If however, you want to have a laugh and giggle with friends, go to the castle pub instead. They could do with a manger that will let a group of friends meet up and not kick them out before most of them have finished their first drink.”

    I can imagine what “have a laugh and giggle” means in terms of the disruption to others, so this reassures me about the pub’s management.

    Or a 1/5 review as:

    “We bought a cake from outside to share as it was my friend birthday”

    and they were annoyed the pub wouldn’t let them.

    And a 1/5 review:

    “I came with a coffe cup, ok, I agree it’s not permitted, just left it on the table”

    They came with their own coffee cup for the unlimited refills?

    Anyway, I digress.

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    I was fascinated by this missing building and I’m still none the wiser. It’s been like that for at least two decades and there was once a building there, so quite what happened to it, I have no idea. And I’ve never said that this blog actually answers questions and problems….

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    Tzatziki Sour from Orbit Beers, which my friend Nathan has mentioned more times than I’ve mentioned crisps in my life, but it’s a very good beer.

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    And the This is Not a Soft Drink from Pressure Drop Brewing from Tottenham, who have a taproom that I want to visit. They occasionally have some beers in Goose Island, I had the Escape Pod Cherry Edition last year from the brewery, one of the most decadent and rich imperial stouts that I’ve had. This was a juicy raspberry and yuzu sour, refreshing although lacking a little something. And, no, I don’t really know what an yuzu tastes like, I think it’s lemony.

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    Downstairs in Craft Beer Co in what I considered was a suitably artistic photo.

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    The Whippet Bench at Centre Point which was designed as a seat, although this is rather more style over substance. It was created for the London Festival of Architecture and its relevance here is the architects of the public space wanted people to think about how dogs live in the moment.

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    The flags at Oxford Street, and also on Regent Street, have been controversial because some people have compared them to Nuremberg and the Nazi Party. Having been in Nuremberg a couple of weeks ago, it’s hard not to note the similarities and I assume this was considered, but at some point perhaps countries have to move on from what happened 80 years ago with a entirely different flag. Given they’re only there to commemorate the Queen’s Platinum Jubilee which absolutely has to be marked in many different ways, it is perhaps going too far to say that they’re offensive. But I won’t go down the rabbit-hole of politics beyond that.

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    Thanks to TheFork, who I still refuse to praise for their anti single diner policy, who funded this thanks to their numerous offers. I’d add I might not praise them, but that doesn’t mean I’m not going to enthusiastically join in with their deals. Anyway, this is the Hard Rock cafe on Oxford Street, which I’ve written about numerous times, mainly because of previous generosity from TheFork. Service here is nearly always impeccable, and it was thus once again. Although I’d note that they have an odd way of sitting diners next to each other rather than putting spaces between them, which isn’t an ideal situation. I was left with the neighbouring table asking me to explain the British currency, or more specifically, what the coins meant. It isn’t the first time I’ve seen someone disappointed that the 2p isn’t £2 as they had a lot of them and were about to pay for their coffee with them.

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    The “One Night in Bangkok Spicy Shrimp” weren’t cheap at £14.75 (thank goodness this wasn’t my money) but this sort of dish is often exciting in the United States in terms of the flavours. It was satisfactory here, but the outside was more hard than crispy.

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    I had a little dilemma here of trying to unstick the sticky sauce from the camera whilst smoke was sizzling from the chicken fajitas, so the photography is bloody dreadful. I’ve got a new camera now though, perhaps the imagery will improve…. Anyway, this was suitably delicious as ever, although four wraps isn’t enough to fit that much food in. Despite now being aged over 14 years old, I still get excited seeing food sizzling as it’s brought to the table. I should probably get out more to be honest.

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    As part of the decor, clothing worn by Phil Collins in 1982. I can imagine a political restaurant, perhaps with a suit worn by Jacob Rees-Mogg in 1987 being on the wall. On second thoughts, maybe not.

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    I thought I’d walk through Hyde Park to get to Hyde Park Corner underground, walking past the remnants of the Marble Arch Mound or whatever it was called. This is a cycle and pedestrian lane, although it wasn’t entirely clear to me (or anyone else actually) which was which.

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    A simple, albeit long, journey on the Piccadilly Line to Hounslow West. It’s possible to do the journey to Heathrow by Crossrail now, but it’s much more expensive than using the Underground, something that they’re not making at all clear.

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    And safely at the Ibis Heathrow with the two drinks proffered to me. I was only at Heathrow as this is where the cheapest hotel in London was, it was nothing to do with the flight I had originally intended to get, which was at Gatwick. It was good to be back in London, this is becoming increasingly rare given how much the hotels are now costing in the city.

  • Sunday : Hike Norfolk Canal Walk and Pizza at Franco Manca

    Sunday : Hike Norfolk Canal Walk and Pizza at Franco Manca

    Hike Norfolk Day in London

    The day started with breakfast at the Heathrow T5 Holiday Inn Express in what is a busy airport hotel and I think I took this photo at the quietest possible moment. This is all high volume turnover food and drink, but it’s all brand standard and what I expected from the chain. I like airport hotels for numerous reasons, and not just because it often means that I’m going away, but because there are people of different nationalities talking either about their excitement for going on a trip or talking about the one that they’ve been on. There were plenty of Americans in this hotel, not perhaps surprising given it’s an IHG property.

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    The bacon was odd, one side was slightly burnt and the other side was only just cooked, but it was very moreish and I think I rather overdid them and promptly got a salt overdose. That banana isn’t mine, Ross went for that. I didn’t say anything though. Given that the breakfast was included in the room rate, I thought that it was all quite reasonable, I did enjoy the bacon and sausages.

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    I would have usually taken this photo the previous evening, but it was a bit dark then…. The hotel is unlikely to win any design awards for its exterior, but the staff were helpful and I had no complaints about the stay.

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    It was a bus to Hounslow West (fortunately there’s a bus stop a short distance away from the hotel), which took longer than I had anticipated, the Bath Road certainly has a lot of stops. Ross got off at Holborn to change to the Central Line to go back home, whereas I had the Hike Norfolk walking day which meant that I stayed on the Piccadilly Line until King’s Cross.

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    After getting a quick free coffee, I started to walk along the Regent’s Canal from the King’s Cross area to meet the others. I didn’t rush, as the further I walked then the further I had to walk back and I had a very heavy bag after a few weeks away. Indeed, I had quite of little sit downs whilst letting the others walk towards me.

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    These gas holders at King’s Cross were modernised to be used as housing, this shows real innovation and respect for the local environment and its heritage. The one in Norwich was just pulled down in what I considered to be an appalling decision, but there we go. Mind you, although the properties are properly really lovely to live in, the prices start at £725,000 and there are sizeable annual service charges, so I think I’ll stay living in Norwich.

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    I could hear them coming (this is a video, if it doesn’t auto-play, then click on the image) as it’s fair to say that there are some loud members of the group. As I am the sole of discretion, I won’t mention any names. The walk was led by the formidable Steve along the route of the Regent’s Canal, which is 8.6 miles long and goes from Paddington in the west to the Limehouse Basin in the east. For my loyal followers, I reccied some of this walk with Steve and Bev a few weeks ago.

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    Dancing on graves isn’t usually acceptable behaviour, but it is here in Joseph Grimaldi Park. We diverted here because I knew of its existence, and I’ve written about it before.

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    The canal walk in mid-flow.

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    There were lots of opportunities for photos whilst walking.

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    A lock and I do enjoy watching boats navigate through these, always slightly relieved it’s not me that has to be in charge of that process. It looks quite complex and I’m not sure that I’d find a holiday on a boat relaxing if I had to do this more than once. I don’t think that I’m a born mariner though.

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    The lovely Sarah posing for photos. She was bravely walking the Rodent Wriggle the following week and was just a little nervous, but I did my best to offer helpful advice (did I mention that I’ve walked the LDWA 100?) and I’m pleased that I’m sure that I was useful as she completed it.

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    I went to the pub as I had a heavy bag and couldn’t be bothered walking any further (we had finished the Regent’s Canal early so Steve thought of another short walk he could lead), well, and I love pubs. This is the Craft Beer Co outlet at Limehouse, which again, I’ve written about before. The music was setting up and I helped pass over a couple of wires, which I think nearly defines me as a roadie (although perhaps I’ve rather under-estimated what they actually do).

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    I decided to leave at 16:00 with no disrespect to the musicians, but I’m not big on live music in pubs.

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    After a quick ride on the DLR and then a 15 minute walk (which I rushed in case the others got food before I got there), I caught up with the rest of the group in central London as they were looking for food options and they had chosen Franco Manca, partly because nowhere else was serving food. I had heard of this chain, which has about 60 outlets in the UK, but never visited and so thought this was an interesting choice.

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    The pizza was reasonably priced and suitably decadent, I was surprised and delighted. Mine was served first, so I had additional reason to like this restaurant. I went for the lightly smoked beechwood spicy salami with organic tomatoes, caramelised red onions and homemade chilli oil. Indeed, I’m making myself hungry two weeks on just thinking about that. I’d come here again, with the pizzas costing under £10 which is very reasonable for central London.

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    A successful meal I’d say (I didn’t hear any complaints), which meant that we just had a short walk back to London Liverpool Street railway station. They also had numerous charging points, which was handy to reinvigorate my numerous devices.

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    Steve posing at Liverpool Street, where we had a suitable rest whilst waiting for the train. I had been away for some time, including trips to Nuremberg and Barcelona, as well as a hike up a Welsh mountain on a challenge event, so I was ready to return home.

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    Boarding the train home, which was suitably uneventful other than for Andy accidentally punching someone, but I’m pleased to say that as it was an accident he wasn’t arrested by British Transport Police. I didn’t mind too much arriving back on time, as usually I look forwards to claiming the Delay Repay, but there was no delay on this service. And, as I’ve moaned about before when they put the bloody Stansted Express service on, I’m pleased to report there were tables and we had an appropriate train.

    With that, it was good to be home and thanks to Steve for a really rather lovely day in London.

  • London – Camden (Borough of) – The Craft Beer Co Clerkenwell

    London – Camden (Borough of) – The Craft Beer Co Clerkenwell

    I have visited this pub before, but I haven’t been to any from the chain this year and I did wonder how they were getting on.

    Everything was clean and organised, with the barman providing a friendly welcome. The menus on the tables have gone thanks to Covid, so when the barman asked what I wanted to order I said that I’d have a look at the menu that I had noticed a QR code for on the table. Apparently that’s out of date, which isn’t ideal, so the barman suggested going to the bar to see what they had.

    There’s still a considerable choice of beers available, but the knowledgeable and helpful barman said that the only dark option was Broken Dream from Siren Craft Brew. This is a very good beer, but I’ve had it before on numerous occasions and was looking for something new.

    Not that it bears any relation to dark beers, but I went for the Electric Mayhem from Cloak and Dagger, a pineapple sour. I’m glad that I was talked by someone a couple of years ago into trying more sours, as I’ve become something of a fan of them. Cloak and Dagger are a brewery from West Worthing, producing beers from a wide range of different styles. The beer had a pleasant pineapple flavour and sourness to it, although it didn’t feel full bodied and the aftertaste was more subtle than the zing that had been suggested by the brewery. It didn’t taste its 4.5%, it seemed a little weaker, and the reviews on Untappd seem to push this into just being an average beer. Interesting drink though and I’m glad I had it, even though I didn’t get a stout to end the evening off with.

    I’m surprised that the chain hasn’t rolled out on-line ordering, or at least more of an effort to keep their beer menus up-to-date since they’re on-line. Seems a bit of a waste of time if there are QR codes on the tables for beer menus that are out of date, and I can see this is a problem with other outlets in the chain. Perhaps things are difficult for this chain at the moment, especially given they are nearly entirely located in London. The barman was excellent though, engaging, conversational and knowledgeable, so I’m sure that things will soon be back to normal here with that professionalism.

  • London – Hammersmith and Fulham (Borough of) – Craft Beer Co

    London – Hammersmith and Fulham (Borough of) – Craft Beer Co

    This should have been the week when I finally managed to have visited every outlet in the Craft Beer Co chain, but it looks like the Prime Minister has put a stop to that. But, nearly there anyway, and I will get there…..

    Unfortunately, it wasn’t as busy as it deserved to be for a pub of this class. It’s listed in the Good Beer Guide and quite deservedly so. A few customers came in, and they all seemed content with what they had, but I can’t imagine a great deal of money was being made here for a Saturday afternoon.

    Nathan will mutter and tut that I say that this pub was a friendly and welcoming environment that I’d come back to. But it was, the sole staff member was engaging, conversational and keen to help. Comfortable and exciting, I liked it here. It’s interesting that the pub is located in a shopping centre, that’s unusual, but perhaps brings this type of beer to a new clientele. There are also numerous plug sockets dotted around the place which is useful.

    The beer menu was excellent, lots of different beer styles and some classy options. I couldn’t stretch to the decadence of the very expensive beers, but the Some People Are Immune to Good Banana Stout from Evil Twin Brewing was a delightful treat in itself. And, I’ll do my annoying thing of saying that it was rich, with a minimal taste of banana initially until the aftertaste kicks in, along with a smoothness that meant even the slightest sip was a delight. Right, I’ll stop there. I will have to get to the Evil Twin Brewing tap room in New York….

    I do hope that the Craft Beer Co can expand, they’re constantly surprising and delighting me at the moment.

  • London – Hackney (Borough of) – Shoreditch – Old Street Craft Beer Co

    London – Hackney (Borough of) – Shoreditch – Old Street Craft Beer Co

    This is the next outlet of the Craft Beer Co that I’m working around, which seemed to me to have a frontage that didn’t shout out classy crafty beer. It’s in an on-trend area, well sort of, near to Old Street and WhatPub note has previously been called the Canvas Bar, Nelson’s Retreat, Gluepot and the Murphy Tavern. It seems a challenging location to make work, but I suspect the Craft Beer Co can make something of this.

    The interior of the bar is minimalistic, retro and also very slightly exciting with those beer pumps. In the past, the left-hand side has been a kitchen area, but it’s all been opened out now.

    A sweet little niche area at one end of the pub. The staff member was friendly, welcoming and knowledgeable, with the environment being comfortable and relaxed. I can’t say that there were many other customers, although a few more trickled in as the early Friday evening progressed. They don’t do food themselves here, but they can order pizzas in and I think that’s a decent compromise.

    But, this is why I visited, for the beer choice. The glass looks quite empty here, but this is a third of the 8th Anniversary Pecan Cookie Stout from Westbrook Brewing Co, with my previous beer from them at the Beer Merchants being spectacular. This one, which was slightly cheaper, was again beautiful, with a richness of flavour and competing tastes from the pecan and vanilla. OK, I’m getting over-excited again, but this really deserved to be called decadent, smooth, full in flavour and soothing. My friends Gordon, Steve and Bev will mock these words, so I hope they don’t read them, but what do they know about beer……

    So, another way above average pub and I’m delighted to see that it’s in the 2021 Good Beer Guide. Indeed, with one exception, every single pub in the chain is in the guide, so I’m delighted that CAMRA has recognised just how good these pubs are. They have a large number of bottles and cans here, but the main selection is so well thought out that I haven’t needed to go looking into that option.

  • London – Tower Hamlets (Borough of) – Limehouse – Craft Beer Co

    London – Tower Hamlets (Borough of) – Limehouse – Craft Beer Co

    I’ve been to a couple of other pubs in this small chain, notably the Brighton and Clerkenwell ones and I’m going to make an effort to tick all them off my list over the next few weeks. This one is located pretty much under Limehouse DLR and railway station, indeed the rail bridge is visible in the above photo.

    I arrived shortly after it opened at 17:00, which is a little later than before the current crisis when it opened earlier on in the afternoon.

    The pub was formerly known as the Railway Tavern and was operated by Charrington’s, a larger brewery who became part of Bass.

    The beer menu, which is different to what is listed as the latest one on the web-site. On checking, this is because they haven’t updated their web-site since July, which isn’t perhaps ideal. Anyway, there’s a decent list of beer styles here, although a few of these beers aren’t particularly well reviewed, many are from smaller breweries and so it’s good to support them. The Mexican Cake which I had a couple of weeks is on there, but although it’s a quite brilliant beer (one of the best that I’ve had), I felt I’ve tried it enough in 2020 at that price.The Pentuple from Hoppin’ Frog sounds amazing, but it’s nearly £30 per pint and I wasn’t feeling that decadent.

    I went for a third of the Strip and Drift from Polly’s, a small brewery in Wales, and the staff member apologised that she had over-poured it, although the pub didn’t charge for that. This wasn’t a problem for me. It’s not my normal beer style, but experimentation is the key as I’m sure someone once said, and this was delightful. I’m not used to the flavours in this kind of beer, but there was a sweetness, pineapple (which isn’t in there and no-one else noticed, so I’m likely just wrong on that), citrus and even some biscuit. OK, I think I’m going overboard here again, but there was a decadence and richness to this that was rather lovely.

    The staff member was friendly and engaging throughout, although she got a bit behind as she was trying offer table service, which meant that two tables walked out without ordering. I felt that the atmosphere was relaxed though and I felt really welcome, this is definitely one of my favourite pubs in this area. It’s not a large pub and Monday is the day that they don’t serve food, so I imagine that it’s often quite hard to get a table. It was also clear that many of the customers were regulars, but the pub didn’t have a cliquey feel.

    So, I liked this pub and I very much like this chain. It might not be the cheapest, but I like the innovative choice of beers that they have. Nice.

  • Brighton – Craft Beer Co

    Primarily a London company, as this is their only pub outside of the capital, the Craft Beer Co have a reputation for excellent beer. They claim that they have the most beers on keg in Brighton with 22 to choose from, along with a selection of 200 bottles and cans. That’s certainly an impressive array of options….

    I asked about the dark beer selection and the staff member was positively enthusiastic about explaining them. I liked that engagement and the staff member seemed knowledgeable about what was available. This is the Sadako beer from the Weird Beard brewery in London.

    It’s a 9.5% imperial stout and so I asked about the price before ordering, and it’s a cool £13 per pint. I chose a third which cost just over £4, but it’s a drink to savour like wine, so the price didn’t seem entirely unreasonable. And it was excellent, with a rich taste and notes of vanilla and coffee. Beautiful and it was also at the appropriate slightly chilled temperature.

    And here’s some more of the beer menu, with numerous other options that were worth consideration. This is what is frustrating about visiting a Greene King pub which has the option of Greene King IPA and, er, Greene King IPA. The pub also serves food which are primarily burger based options, although I visited on the only night which it doesn’t (Tuesdays).

    Tastefully decorated, I only realised that there was an upstairs lounge area as well later on after I had left.

    There was a fire which the staff kept alight (it was meant to be on fire, this wasn’t some sort of Brexit protest), meaning that the atmosphere was nice and warm. It was actually too warm for me, but I like Arctic conditions, so I can’t blame the pub for that.

    I like this chain of pubs and I know I’ve visited one of the branches in London, although I’ve rather unhelpfully completely forgotten which one it was. So that story was slightly irrelevant. Anyway, the prices are expensive, but the surroundings are comfortable and the selection is interesting and pretty exceptional. All that comes at a cost, as no doubt does the competence of the bar staff who were engaging and knowledgeable.