Category: UK

  • Lowestoft – Fishermans Wharf (Two Julians)

    Lowestoft – Fishermans Wharf (Two Julians)

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    The third pub of the day that Julian and I visited was the Fishermans Wharf which is located on the South Pier in Lowestoft, just off Royal Plain. The sun was shining, as I might have mentioned, and it was looking busy in their external seating area. The venue is managed by the pier as their food and drink operation, and before anyone asks, they don’t seem to use an apostrophe in the pub name and so nor have I. The pier itself was opened in 1846 and was designed by William Cubitt as part of the wider harbour works that were taking place. We didn’t take the opportunity to explore the pier area, but this was only the first part of our Lowestoft adventure, so we’ll perhaps add that to the next expedition.

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    Back to the venue, where there was a friendly welcome from the team member. There were two real ales available, the Ghost Ship from Adnams and the Old Speckled Hen from Greene King. There didn’t seem to be any keg of interest, just the usual generic stuff.

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    A boat nailed to the ceiling to add some authenticity.

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    The interior of the venue.

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    I ordered the Ghost Ship from Adnams, it was light, refreshing, hoppy and a reliable number, although it’s not really something that particularly surprises and delights me, but it was well-kept. Julian ordered the same and was entirely content with the temperature and keeping of the beer.

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    Julian ordered a second beer, the Old Speckled Hen from Greene King, and if I’m being honest, I think that the sea would have tasted better. On the turn and odd (the beer, not the sea).

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    We weren’t in a food ordering mood, as Julian had booked the Lowestoft Tandoori for later on, but the dishes coming out looked decent. I was surprised at how brave some people were sitting outside eating fish and chips, with the seagulls just inches away from them.

    Overall, this was a busy and clearly popular venue, it was mostly clean, the service was friendly and the prices were reasonable. There are parts of the pub that perhaps need something of a renovation, but these are challenging times and the proximity to the sea must be problematic in terms of staying on top of maintenance as if I lived next to the North Sea I suspect that I’d look flaky in places as well. The beer selection wasn’t vast, but it’s a small venue and they’re clearly serving what their clientele want. It’s well reviewed on-line and it certainly has some rather pleasant sea views, so all really rather lovely.

  • Lowestoft – The Harbour (Two Julians)

    Lowestoft – The Harbour (Two Julians)

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    Second on our Lowestoft pub list for the day as the Harbour, which I’ve always known as the Harbour Inn, although I don’t think that they’ve offered accommodation for a long time. It’s located by the town’s bascule bridge in what I would call the southern part of Lowestoft.

    The venue opened as the Harbour Inn, also referred to as the Harbour Hotel, as a coaching house in 1849 and became known for its decadent wine selection as well as its lodging options and ales. Samuel Howlett was recorded as being the innkeeper in 1855, likely the first landlord of the venue. As is visible in the above advert, I rather like that the venue was helping with the supply of 4.5 gallon casks, that’s a pin and they’re currently rather in favour.

    In 1862, the Suffolk Mercury reported about a serious crime that had taken place in the pub, the text of which I’ve copied below.

    “STABBING AT LOWESTOFT.

    John Small (23), sailor, was charged with feloniously wounding W. Toby, at Lowestoft, on 13 February, with intent to maim, and Martin McDonough, with aiding and assisting the same.

    Mr. Phear prosecuted; the prisoners were undefended.

    William Toby: I am a smack owner, and on 13 February was at the Harbour Inn. I was playing cards when the prisoner came in, in company with their master, the Captain of the schooner Enterprise. Prisoner wanted to play with me, at all fours, the captain, myself, and the two prisoners, making up the party. Shortly after they had an altercation with the master, and the landlord ordered them out. I went to the door with them, shook hands with the captain, and while doing the same with McDonough, Small knocked me down. I rose, and at once stood up in my own defence, when they both attacked me. The landlord asked me to go round to the back door of the Inn, and he would let me in, so that I might get away from the prisoners. While there I saw McDonough come round the corner. He called out, “Come on, Jack, here is the b—––,” I then tried to run away, but they both chased me, and when they got up to me fell on the top of me. The landlord pulled the men off me. I looked round for my hat, and went into the Inn to seek it, not finding it outside. I went home and said to my wife, I am hurt, and shortly after I fell down in the kitchen, and the blood flowed from my side. I had only one wound.

    Edward John Thomas: I manage the Harbour Inn, Lowestoft. On the evening in question I remember Mr. Toby and prisoners leaving the house. They were in the act of shaking hands when Small struck prisoner. They then began fighting, after which I took Toby round to the back door, in order to get him away from them. I ran to the front to enter the house to let Toby in. I met McDonough coming round as I made my way to the front. I called out, “he is not here, he is gone round the other way.” I said this in order to mislead them. McDonough, however, got to the corner of the house, and called out, “Jack, here he is.” They then rushed at Toby again, and Small struck him a body blow on the side. I assisted again in pulling McDonough off Toby, who at once entered the house. I then led the prisoners over the bridge. As we walked to the bridge, Small remarked, “I have lost a good knife.” Small ran back to resume the fight, but was prevented. I left McDonough in charge of the Capt. A knife was afterwards brought to me, picked up by Mrs. Adams, outside the house.

    Mary Adams: I was standing so that I could see Mr. Thomas into Mr. Toby, some round the house. Small ran passed me, and as he did so, he drew his knife from his side, and called out “Here he is, Jack.” I afterwards picked up the knife produced. I saw the three men all fall down in front of the knife immediately afterwards. I picked up the knife just where Mr. Toby was lying.

    P.C. Simpson: From information I received I went on board the schooner Enterprise, and searched the prisoner Small, when I found him with the sheath produced suspended to his waist. I said, where is your knife? He said “I have not got one; although I carry a sheath, I never carry a knife.” I apprehended him stating the charge. He asked me whether it was a bad case. I said it was a bad stab. He was very anxious to know what punishment he would receive, and said “he hoped to God Toby would not die.”

    Mr. Chubbe, surgeon, deposed: I found Toby in his house shortly after he was wounded. I found the wound to be 1.5 inches long, and 1.75 inches in depth, and was just below the left hip, striking downwards. I dressed it, and judged Toby to be bad.

    His Lordship in summing up, said: Gentlemen of the Jury, the prisoners at the bar are charged with feloniously wounding Wm. Toby, with intent to do him serious bodily harm. It is quite clear that he received his injury from one of the prisoners; which, you will have to say. It appears the parties had been playing at cards at the Harbour Inn, at Lowestoft, after which, when Toby was shaking hands with McDonough, Small struck a blow at him, which led to a fight, in which McDonough joined. Mary Adams saw Small pull out a knife. Small himself afterwards said he had lost a very good knife; and Mary Adams found a knife. When apprehended Small had a sheath suspended to his person, but no knife; concerning which, he said, when questioned, that he never wore one. Small was also seen to strike Toby in such a way as might produce the wound in question. It was evident that two parties could not be convicted in a crime of this sort. But one individual could inflict such a wound: therefore, in my judgment one of the prisoners should be acquitted. You must, however, decide whether Small was guilty of inflicting the wound or not. There is no evidence to show that McDonough had any notion of what was done, or that such a felonious attack was premeditated. He was engaged in a quarrel in which no agreement had been come to, to use a knife. With these observations the case must rest in the hands of the jury.

    The Jury at once returned a verdict of Guilty against John Small, and Not Guilty against Martin McDonough. The last prisoner was at once liberated, and despatched to Lowestoft by first train.

    His Lordship, in sentencing the prisoner, said, if the case had terminated fatally there could be no doubt your worst fears would have been realised, and that you would have been found guilty of wilful murder. It must be borne in mind the knife was drawn for attack, not for defence. As it is you are only amenable to the county and I think it likely you were at the time somewhat advanced in liquor. If I thought you had been quite sober I should have passed upon you the severest penalty the law would allow. As it is I wish to protect against a knife being pulled out in such quarrels as that brought under my notice, and, therefore, the verdict of the Court is that you be imprisoned and kept to hard labour for 12 calendar months.”

    As the judge suggested, this was nearly a murder and that would have meant the death penalty for the attacker. It was probably rather more excitement than Edward Thomas, the landlord, needed for the evening as well.

    The venue disappeared from the newspaper record in the late nineteenth century and I’m not entirely sure if it was renamed at this time. Later in the twentieth century, the venue was operated by Trumans until 1978 and then renamed the Oakwood, shortly after becoming known as Bridge House. By the late 1990s, the venue was operated by Inntrepreneur, but in 2003, there were new owners and they sensibly restored the former Harbour name. I do wish pub owners would stop faffing about with pub names, just keep it the same…..

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    When we entered, there was signage noting that food is no longer served at the venue, although it seems that this only stopped a few days ago. It’s owned by Moss & Co, a small pub operator in this area, who acquired it a couple of years ago. The service was timely and friendly, with the pricing being reasonable for the beers that they had.

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    There was a shuffleboard available to add some excitement to proceedings. There has historically been a nightclub upstairs, but this has apparently now closed. The pub was clean and tidy throughout, perhaps a little formulaic in the design as it looked like something Stonegate had been faffing around with, but the atmosphere was welcoming and comfortable. It wasn’t particularly busy when we were there, but it was a Thursday afternoon in extreme heat and I think plenty of Lowestoft denizens were looking to sit in the sun.

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    The draught options, which didn’t entirely whet my appetite if I’m being honest.

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    The two real ale options, which were Mosaic from Adnams and the house bitter from Moss & Co.

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    I went for the house bitter and it tasted like something Greene King would make. It was punchy for its low ABV, but it was very bitter, not well rounded and had something of a muddy flavour. After my announcement that it tasted like a Greene King beer, Julian did go and ask at the bar which brewery made the beer, but they didn’t know but thought that it might come from Greene King. We weren’t surprised. Julian went for an Adnams Mosaic, a beer he’s been drinking since before the war, and was suitably pleased that it was well kept and tasted as he expected.

    I rather liked this pub, it was sizeable, clean, organised and welcoming. The venue is well reviewed on-line and it all feels professionally managed. The beer selection was perhaps a little sub-optimal and a little narrow for my liking, but the beers were well kept and the house bitter was memorable. There’s no food at the moment, which is something I understand that the owners are looking at, so perhaps the pub doesn’t have much of a niche at the moment, but I’m sure they’ll develop something to surprise and delight the locals.

  • Food from Every Stall on Norwich Market (2025 Edition) – Week 20 and Crunch

    Food from Every Stall on Norwich Market (2025 Edition) – Week 20 and Crunch

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    Firstly, it is insanely and intolerably hot today in Norwich (not that I complained of course), so James and I did really well in managing to visit another market stall in our quest to visit them all this year. This is a new outlet to the market, so we didn’t visit it when we did all of this food stall visiting in 2023. As it was so hot, apologies for the lack of photographs, but there’s a limit to my bravery. We have actually tried to come here before, but once it was closed and the other time every single item was marked as being out of stock, which seemed sub-optimal. There were a couple of items out of stock today, although you have to look closely to see the stickers.

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    I don’t normally buy drinks from the market, as James and I aren’t that decadent, but I desperately needed some refreshment so I acquired this whilst I waited for the food. The service at the stall was efficient and polite, not much engagement outside of the ordering process, but it felt welcoming. They accept cards and cash here, with the prices being towards the lower end for the market.

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    We found a bit of grass to sit on in the shade, which more suited me as I like being firmly in the cold, although James is quite middle class and was hoping for seating. He didn’t complain though, he had chicken. And, as James mentioned, this meal tasted like the chicken balls in Chinese takeaways, which to me and him is a very good thing indeed. I suppose there could have been just a few more fries, but I was happy with the number and they were freshly cooked. The chicken was served as a generous portion and the mayo and ketchup is supplied free of charge. Everything was at the appropriate hot temperature and I thought that there was an effort made with presentation bearing in mind it’s chicken and chips. I thought for £5 this was definitely comparable to other similar venues, with the can of drink being £1.50 which was also not unreasonable.

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    By sitting on the grass, James, ever the influencer, was able to carefully position his food so that it was beautifully photographed. He went for the spicy dirty fries, which I avoided as I didn’t fancy the cheese sauce, although it was really just grated cheese on top. The sauce was more tangy than spicy, but I was pleased with my rather more unadulterated affair.

    For the value offered, we both thought that this was one of the better visits so far this year despite the solar adversity. The service was polite, there wasn’t much of a wait, it was keenly priced, the food had a depth of flavour and the portion size was reasonable. We’d likely both go back here, if we didn’t fancy Lucy’s chips, so what higher praise could we give it?

  • Lowestoft – Joseph Conrad (Two Julians)

    Lowestoft – Joseph Conrad (Two Julians)

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    First on our grand Two Julians tour of Lowestoft was Joseph Conrad, the JD Wetherspoon pub located opposite the railway station. It was a hot day in East Anglia, but being by the coast helped matters somewhat.

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    JD Wetherspoon makes an effort to explain the names of their pubs, so I will use their text:

    “When Jozef Teodor Konrad Korzeniowksi disembarked in Lowestoft, in June 1878, he could not speak a word of English. The Polish mariner then signed on as crew with the Skimmer of the Sea, a small coaster. Korzeniowksi had his first English lessons from the ship’s master and went on to become famous as Joseph Conrad, one of the leading writers of the 20th century. Much of Conrad’s highly acclaimed work was inspired by his long career at sea, including his novel Lord Jim – twice adapted as a film.

    These licensed premises are named after the Polish mariner who disembarked in Lowestoft in 1878 and signed on as a crew member of a small coaster that sailed out of the port. He went on to become one of the leading writers of the 20th century, using the name Joseph Conrad. These premises are the former well-known Tuttles store, which was built in two stages. The original store opened in 1888. The larger extension was added in 1893. These premises were refurbished by J D Wetherspoon in July 2013.”

    And here’s the first half of the Tuttles build, so the photo likely dates to around 1890. Tuttles was a hugely significant department store in Lowestoft, with a long history spanning well over a century, with this area still referred to as Tuttles Corner.  The business began in the mid-19th century with Henry Tuttle, who started as a grocer and provision store at 66 High Street in 1843. The enterprise quickly grew, leading to moves and expansions to other premises in the town and by 1866, Henry Tuttle had diversified into drapery and millinery. The iconic Tuttles building at Station Square was acquired by Henry and his son Ebenezer Tuttle in 1886 and in 1888, Tuttle & Son officially opened their ‘Bon Marché’ department store to the public at this location. It rapidly expanded its offerings, adding a dressmaking department by 1890 and undergoing a major refit in 1897 to include departments such as haberdashery, laces, wool, hosiery and other assorted accessories. Ebenezer Tuttle himself was a prominent figure in Lowestoft, serving as a Town Councillor and later as Alderman, eventually becoming Mayor of Lowestoft from 1904 to 1906. In July 1964, a fire sadly destroyed an ornamental turret that graced the south-west corner of the building. In 1960, Tuttles was taken over by Debenhams Limited, but despite this, it continued to trade under the Tuttles name for a time before eventually closing its doors in 1981.

    The building remained in partial usage, but it took JD Wetherspoon to come and complete a more substantial renovation. Above is the Google Streetview image from 2009 and the Weigh & Save that was in the premises for several years.

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    This is where the entrance to Weigh & Save was once located. The pub is sizeable, this is some of the downstairs, but the upstairs section is just as large. There are plenty of tables outside the front as well, but also plenty of seagulls so we weren’t tempted to move out into the danger zone.

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    Stairs to the upstairs toilets, which are as usual for the chain a little bit of a trek. The pub felt generally clean and tidy, with no annoying background music intruding into the general ambience.

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    Slightly out of date, but interesting to see the beers that were available to request.

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    The real ale selection wasn’t actually that exciting for the chain, their generic three real ales as well as the Exmoor Gold. The staff member at the bar was very new, but he was polite, engaging and was doing his best, but it was evident that the chain had rather dumped him into the deep end. I won’t complain about the beer selection at the chain, as they make a real effort to have some craft beers available in cans, so there’s always something of interest.

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    Julian testing the beer temperature and he said that it was spot on, especially in the extreme temperatures that we were facing. He has very high standards.

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    Here’s my well-kept half pint of Gold from Exmoor Ales, a pleasant beer with a toffee flavour to it, with a lightness and sweetness, as well as being refreshing given the aforementioned low temperature. The price was reasonable, this was just £1.99 for a pint.

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    Lots of AWPs, these likely make the pub a fair chunk of money and are tucked out of the way in this venue.

    The on-line reviews for the pub are around average for the chain, I thought I’d have a little look through them to see if there was anything surprising and delighting.

    “NO DOGS ALLOWED apparently . . . but there are signs EVERYWHERE apparently, said this irritable staff person – except there are ZERO signs on the side door – and nothing that jumped out on the front door! I was told to leave with my puppy (who was securely in a bag) by a bar-woman with as much charm as a house brick, and she would have 100% liked to have been even more unpleasant if I hadn’t been so generally affable about it. Low-rent customer service, you see, you can can always say things nicely, unless you don’t actually know how to; upbringing, education, manners . . . that sort of thing. You either have them, or you don’t. Can’t even sit outside with a dog apparently either, in the fresh air, on a nice day. So be aware, NO DOGS ALLOWED OUTSIDE either! Okay, so now that this puppy should be with us for at least a decade, probably longer, I guess the Joseph Conrad will be losing our custom for the next decade plus. Hey ho! Erm, does Wetherspoons even know that the UK is a nation of dog lovers? Has anyone told them? Should we, do you think?”

    The comment about the team member’s upbringing tells me all I need to know here. Same old thing, the chain has made a policy not to allow dogs, but by all means comment on the team member’s education as that seems proportionate…. And, no, don’t tell them, they already know.

    “Unfortunately due to the overzealous door staff and the alleged manager, laughing and enjoying yourselves is not permitted in this establishment.”

    Good, people enjoying themselves can be too decadent.

    “My disabled daughter was visiting Lowestoft recently. My daughter cannot walk without crutches and asked staff to help her get a mug of coffee to a table. They refused, citing football as the excuse, and claiming to be short staffed. This event occurred at 9 am on Saturday 17th August 2024. At that precise moment, the restaurant was not at all busy with very few customers at the tables and staff standing around chatting. I am appalled at the policy of Wetherspoons to refuse to help disabled customers”

    If that’s true, that does seem to be entirely sub-optimal.

    “If you are disabled and require assistance because you are on crutches and cannot carry a cup yourself do not go to this Wetherspoons. Today I was told that despite it being 8.55 in the morning they couldn’t help me with a cup from the coffee machine because it was football today. The restaurant was half empty and the TVs were not switched on and they flatly refused to help a person who walks with two crutches with a cup from the coffee machine. When I asked to speak to the manager, he eventually said they would help me “ This one time”. But I thought don’t put yourself out mate and I asked for a refund. Next time I will do it myself and this will result in me pouring coffee all over the floor which is clearly what they want. Obviously, they have plenty of time to clear up spillages, although I would’ve thought it would be quicker just to help as person than to be so rude and unhelpful as to refuse. But it’s okay I work for Lbc and BBC radio so this will be being broadcasted about In the next few weeks, if I don’t get a satisfactory response to my complaint from their Head Office”

    Hmmmm. LBC and BBC Radio, but I can’t find details of either organisation broadcasting this story….

    “Was in this afternoon with my dog outside and was told to leave as weatherspoons don’t allow dogs in there pubs. That is fine not all pubs do. BUT I was outside on public land owned by the council not weatherspoons. They might have a street licence that means the council give them permission to put tables and chairs out there but the land is still owned by the council”

    I Googled this and it seems that a pavement licence does indeed give the venue the right to enforce its policies within the licensed area, as long as public access is maintained next to it. This has annoyed several people though, likely those hoping that they can get themselves an exemption to the dog policy.

    “Wetherspoons dog policy is pathetic. I can understand not allowing dogs inside but to not allow dogs outside is ridiculous. Are people with dogs not supposed to eat? If this is not discrimination, I don’t know what is.”

    I think I can come with some other definitions of what discrimination is. I suspect that there is always the option of taking your dog to a venue that does want them, there are no shortage of such places.

    “why did this place refuse to let me drink MY dr pepper that I payed for. I brought the drink into the restaurant with under a quarter of It left and I got told by one of the staff members that I was NOT allowed to finish my drink as I hadn’t purchased it in the building despite having ordered a full 3 course meal. do better.”

    It doesn’t seem unreasonable to ask people to buy drinks from the venue rather than bring them in from outside….

    “Typical Weatherspoons. Clients need to get jobs instead of boozing from 8 in the morning”

    Or someone could mind their own business.

    “In Joseph Conrad upstairs ordered drinks £16.00 odd Rhys kindly went downstairs for 2 pints of Coors light to go with Bootle of wine.. come to order meal with free drinks another£20 was then told too busy to go downstairs for Coors will have to order from upstairs only Rhys wrong answer as a holiday person been coming here for well over 10 years will not be coming back from table 138”

    Order on the app, problem solved.

    “In wethersproofn in lowestoft no Southern comfort and only got got 4 bottle of vodka for Christmas eve that is very bad really upset about this.”

    The reviewer sounds like that they were very brave dealing with such a crisis.

    “On the 16th of December, i came for a what i expected was going to be a nice chilled dinner with my husband m, when a young boy not sure the age but i believed his name was to be alfie, said to me “how much f***ing food do you have left to come out” all because me and my husband had a long day and we was very hungry. We are both in our early 50’s so we was very appalled to be spoken down to by a young lad. I will not be tolerating this because i was not looking to come for a meal and be sworn at for being hungry. Like i am supplying your wages and don’t want to be spoke to again like this. I think he should be given a disciplinary for his actions because that is not how you treat members of the public”

    I don’t know, maybe I’m a bit rustic, but Alfie does seem to be a character and pubs can do with more of that.

    “Came in at 16:30, by 17:15 nobody as much as asked me if I wanted something to drink yet. Looked at me and ignored me. Hmm…
    Will be the first negative review I will write on the travel blog about my experience in Lowe…EVER!”

    I’m guessing that the customer didn’t notice that table service wasn’t happening….

    Anyway, I’ve digressed once again by reading the reviews. I personally thought that the venue was well run, the real ale selection was reasonable although smaller than usual for the chain, the team members were polite, the surroundings were comfortable and the beer was well kept. A suitably positive start to the day in an historic and interesting building, with the usual value for money drinks.

  • Denton – St. Mary’s Church

    Denton – St. Mary’s Church

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    St Mary’s parish church in Denton, Norfolk sits rather quietly off the beaten track and it doesn’t even front onto a public road, it requires a walk (or drive in Richard’s car) past the rectory and then up some steps. There has though been some disabled access added to the church which avoids those steps. Denton is a village on the Norfolk and Suffolk border, with the name meaning ‘village in the valley’ in old English. The original Denton was located around the church, but it shifted after the plague in 1665 and the heart of the village is now a little to the north.

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    The first sight of the church is really rather memorable because of one of the more quirky tower arrangements that I’ve seen in Norfolk.

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    There was likely a religious building here during the Saxon period, but the Normans constructed a round tower, although this was rebuilt in something like the thirteenth century.

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    Then in the sixteenth century, there was the sub-optimal situation that most of the church tower fell down. This wasn’t a time when the church was the most wealthy or loved, so it took some time to fix the arrangement. In 1714, the locals finally built a square brick tower against what remained of the collapsed tower, leaving what would have been a slightly untidy arrangement, but at least one which let them have a complete tower and bells to put in it.

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    The entirely rebuilt section of tower.

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    In 1843, not wanting to be outdone by previous generations, the Victorians decided that they wanted to raise the height of the tower by around ten feet and later in the nineteenth century, they decided to shove a clock on it as well. As the church puts it, “a square tower in a round hole”, with the Round Tower Churches Society including it in their list.

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    The bulk of the rest of the church’s structure dates to the fourteenth and fifteenth centuries. George Plunkett has a photo of the church from 1976. Recently, the lead roof has been replaced with something that is terne coated steel that looks like lead but is rather less useful to any thieves who might be passing.

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    And there’s a rather glorious ceiling that I think is nineteenth century.

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    The chancel dates to the late thirteenth century, albeit that was also faffed around with in the nineteenth century.

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    The Perpendicular north porch is from the fifteenth century and rather grand with a room above, accessed from within the church, which was in the Victorian period used as a schoolroom for the local children, but was likely used to store church treasures when it was constructed. There’s a niche at the front of the porch that would have housed a statue of the Virgin Mary, but that has long gone.

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    Inside the impressive porch with its roof bosses.

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    The church has a sizeable chest, there would be no moving that in a hurry.

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    This is rather outdone by the Denton Chest, located in the chancel, which has medieval painted panels on it which likely date from the early sixteenth century. It’s not entirely known where these are from, but they are likely from the church’s rood screen, or potentially the rood loft. The paintwork has faded somewhat, the photograph makes these panels look much brighter than they actually are.

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    The fourteenth century chancel was ‘improved’ by the Victorians, under the influence of the rector, William Bouverie, with the floor being lifted up. The Victorians made lots of changes around the nave as well and, as ever, I’m not entirely sure they’ve really improved matters as there’s some heritage that feels like it has been knocked out.

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    This East Window in the chancel is an interesting arrangement and it comprises pieces of stained glass that were collected by Archdeacon Postlethwaite and they were then arranged by Joshua Price between 1716 to 1719, using a financial legacy left by the Archdeacon. It’s an impressive sight now, lots of bits of glass treasure and a fair amount of heraldic glass, with the whole arrangement thought to be the first of its type in the country. There’s more about the stained glass in the church at https://norfolkstainedglass.org/Denton/Denton.pdf.

    The design which was completed for the church by John Brown of Norwich in 1839.

    This is one of the most impressive churches that I’ve visited so far in Norfolk, there’s plenty of history here, but it’s also nice to come to a church which is left permanently open and that’s something they’ve done for over a decade. It feels a welcoming place, there’s an effort that has been made to explain the building’s history and everything feels in good order. It also feels like a loved church and that has been essential as a lot of repair work has been needed in recent years to protect the interior and exterior.

  • 200 Years Ago in Norwich : Sentences from the Court (including George Archer)

    200 Years Ago in Norwich : Sentences from the Court (including George Archer)

    And in my series of random posts from newspapers of 200 years ago this week. This is the court report of the Norwich Mercury and the punishments issued.

    “George Thurlow, convicted of stealing a quantity of lead from Rev. W. Manning, of Diss—2 years’ hard labour in the Castle. George Archer, convicted of receiving the same—14 years’ transportation. Wm. Bayes, convicted of fowl-stealing—2 years’ hard labour in the Castle. Robt. Dawes, an old offender—7 years’ transportation. Thomas Norgate, convicted of pig-stealing—18 calendar months’ hard labour in the Castle; and Robt. Pawley, convicted of receiving two of the same pigs—14 years’ transportation. Jonathan Forder, convicted of a violent assault on a child at Langley, pleaded guilty—to be imprisoned 6 calendar months. Chas. Dunham, convicted of stealing a quantity of butter from his master—2 years’ hard labour in the Castle.”

    Note that the violent assault on a child received only six months in prison, whereas someone who received stolen lead was transported for fourteen years, although he stole it from a reverend which probably made matters worse in terms of his sentence.

    With regards to George Archer who received this stolen lead, he was sent to New South Wales on the Sesostris, which had been launched in Hull in 1818. The ship set off on 23 November 1825 and arrived in Australia on 21 March 1826, but George had died en route on 11 December 1825.

  • 200 Years Ago in Norwich : Ivy Hall (Formerly Hildebrands Hospital) For Sale

    200 Years Ago in Norwich : Ivy Hall (Formerly Hildebrands Hospital) For Sale

    From the Norwich Mercury 200 years ago this week was an article about Ivy Hall being for sale. The article read:

    “TO BE SOLD BY AUCTION,
    BY WM. SPELMAN,

    At the Greyhound Inn, Surry-street, Norwich, on Wednesday, the 20th day of July, 1825, at Four o’clock in the afternoon, in one Lot,

    A Desirable ESTATE, called Ivy Hall; consisting of five dwelling-houses, fronting King-street, in the parish of St. Julian, Norwich, with gardens, privy, wash-house, and pump at the back thereof, in the several occupations of Messrs. Baldwin, Sainty, Haverstone, Mason, and Sheene.

    The above Premises are Leasehold of the Dean and Chapter of Norwich for a term of 40 years, from the 7th day of June, 1825, renewable every 14 years, at the rent of 1s. per annum.

    For particulars and conditions of sale apply to Mr. Alfred Barnard, solicitor, St. Andrew’s, or the Auctioneer, Duke’s Palace, Norwich.”

    I hadn’t heard of this building, but after some checking it was previously the Hildebrands Hospital located on what is now Argyle Street, located just off King Street. The hospital had been founded in around 1200 and adjoined St. Edward Chapel, with the institution welcoming the poor, aged, travellers and pilgrims. It was passed to the Dean and Chapter of Norwich Cathedral after 1497 and as the advertisement above shows, they still owned it in 1825, although the church element was pulled down in 1547. There are, unfortunately, no traces of it remaining today, but it’s not a building that I had previously known about.

  • Wizz Air (Bratislava to London Luton)

    Wizz Air (Bratislava to London Luton)

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    I stayed at a hotel that was, as estate agents would say, “conveniently located” which was only five minutes from Bratislava Airport. This meant I could rise at the decadent hour of 06:00 and still breeze through security by 06:30 for a 09:25 flight. I could’ve slept longer, but I’m a creature of paranoia and prefer to hover near departure gates like a Victorian ghost just in case something happens to go wrong in the 250 metres between the hotel and airport.

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    The airport terminal.

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    All good, my flight looked on time.

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    This is the airside area with plenty of seating. The security process took just three minutes and the staff were helpful and upbeat.

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    My quick visit to the airport lounge which I wrote about separately.

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    The gate area was also suitably calm and the Wizz Air staff here were efficient, with the queueing process being made clear. The border control desk had no queue of note and the border guard didn’t sit and count my passport stamps, but he did ask for help finding the Bratislava stamp that the airport had put into the passport last week.

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    The aircraft was G-WUNA which I went in December last year from Poznan to Luton which happened to be its first anniversary (the aircraft, not Poznan).

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    Boarding the aircraft and I was pleased that the seating Gods had given me an aisle seat near the front. The flight was yet another one operated with care and precision by Wizz Air, the crew were friendly, the pilots made clear announcements and the aircraft was spotless. There were a couple in the middle and window seat who were quiet and calm, which meant that I didn’t have to be annoyed at anything.

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    Luton was colder than Bratislava and this pleased me. There was no wait to go through border control, so I was able to leave the terminal within fifteen minutes of landing. Another well spent £9 with the Wizz Air Multipass.

  • Food from Every Stall on Norwich Market (2025 Edition) – Week 19 and A Taste of Punjab

    Food from Every Stall on Norwich Market (2025 Edition) – Week 19 and A Taste of Punjab

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    James and I are eating at every food stall at Norwich Market again this year and this week we visited a Taste of Punjab, which Nathan and I visited in March 2023.

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    The stall and there were a few customers around when we arrived and it remained consistently busy. We were greeted by a friendly team member who smiled, made eye contact and was focused enough to take orders and remember what everyone had ordered when their food was cooked. Indeed, not only that, she was also cooking the food, a combination of things and level of multi-tasking that would have confused me.

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    The price increases here are the highest that I’ve seen so far, with nearly everything having increased by £2 or £2.50. Something like the Baby Dosa has increased from £4.50 to £6.50, which has taken this from being a keenly priced stall to one of the more expensive. Although now I’m sounding like I’m taking some sort of bold leap into “I remember when this was all fields” territory.

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    I’m not personally a fan of these as it makes anyone paying by card feel like they’re not supporting local businesses as much with signage worded like this. But, each to their own. To be helpful, I paid by cash, but noted that no other customer did. They can obviously put what they want, but a “cash preferred” sign would seem a little more welcoming than a suggestion that you don’t support local businesses by paying by card.

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    I had tarka dall when I visited before and thought it could have had a greater depth of flavour and I noted that next time I might have chicken biryani. Well, that moment came and that’s what I went for. They dished what James had ordered first and there wasn’t much information on mine, but it was served seven minutes later and I was surprised that a microwave was used with the rice. Anyway, the biryani was freshly made and it was decent. It was at the appropriate hot temperature, there was a generous amount of chicken, the rice had a firm texture, the chicken was tender and the lime was a useful citrus addition. The portion size was decent for the money, it was a filling meal and although the prices have risen, this is still not unreasonably priced.

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    Unlike my overhead food shot, James, ever the connoisseur, snapped a photo on a jaunty angle that he is best known for. Well, that, and seemingly knowing most of the middle class population of Norwich as we’re walking to lunch and he keeps getting recognised. James wasn’t unhappy with his lunchtime meal, but I don’t think that he was surprised and delighted with the food, it was served promptly, looked appetising and it was a large portion, but he thought it verged just a little on the bland side and lacked the depth of flavour he craved. He moaned about the price, but he did get a lot of chicken, but he’s right that this sort of cost is now pushing it towards being a treat rather than a routine lunch.

    We decided to eat at the stall as they had a section of the counter that seemed appropriate to do so, although if it was busy we would have been in the way of the queue. They seemed to have some regular customers including a lady that took a lamb biryani away for her evening meal, so they seem to be doing well. I rather liked the whole arrangement and thought that the food had a depth of flavour and range of textures, with the portion size being sufficient. The prices are just a little punchy now, but they’re still reasonable and I’d come back here as there are still a number of dishes I’d like to try.

  • Wizz Air (London Luton to Bratislava)

    Wizz Air (London Luton to Bratislava)

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    My Wizz Air flight was the second of the day to leave London Luton, so I just arrived late the previous evening by train and then waited at Pret landside. The security area opens at 02:00 sort of time, which is really quite early for an international airport.

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    Not many other people were so keen to get through this early in the day. The security process was though well managed and the staff seemed upbeat, which can’t be easy at that time of the day.

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    At least it’s easy to get a seat at this time of day.

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    I’ve written about my visit to Big Smoke separately. As for the food, it was a little bland as that avocado was quite watery, but nonetheless it wasn’t unpleasant. It’s the first time I’ve been here for breakfast and the first time that I didn’t order beer, I instead went for a pineapple juice.

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    I then popped to Avalon for a chicken and avocado salad, along with a Fanta, that most typical of breakfast drinks. This is expensive, well it would be if I was paying for it, at £12 and it was rather dry but I think there was a healthy element to it.

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    And then an almond croissant and half a pint of Menabrea. It’s a generic lager, but it was free and although the croissant wasn’t very authentic, it was light and was a satisfactory snack. The service here is always warm and friendly, although I was dreading them making an error with the number of guests as Priority Pass might have found it suspicious if I had phoned up again.

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    And then a double espresso. My flight was called to board twenty minutes earlier than advertised, so I thought that I might as well wander over.

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    It’s all happening now at Gate 21.

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    The joys of the bus gate.

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    Boarding the aircraft, which is G-WUKT, an A321 which has been in service since April 2022.

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    The flight was uneventful yet again, although the seating Gods gave me a middle seat. However, the two neighbouring passengers weren’t annoying, so the flight went quickly enough (it’s a one hour fifty minute journey), not least as I was asleep for half of it. One advantage of an early morning flight is that everyone seems to be asleep as they’re so exhausted, and I suspect Wizz Air has a fair number of customers who haven’t had any sleep at all, so it’s an extra peaceful arrangement. The crew were quite bouncy and keen, the airline does recruit some really good people and the pilot announcements were all as expected.

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    And safely into Bratislava, where it was evidently too hot. There was a queue of twenty minutes for border control, but although she did look at my passport stamps I was saved having to wait whilst she counted as she just stamped the passport. All very easy, and another £8.99 well spent with Wizz Air for my first time to Slovakia.