I won’t linger too long on this, as I’ve visited before and anyone interested can read about that here. The welcome here was, once again, very friendly and they enthused positively about their beers. I love the presentation of their beer boards, it just feels exciting. I came here after the third day of the Warsaw Beer Festival, to get a bar vibe at least once in the weekend.
The pizza was delicious, but it’s the beer that particularly surprised and delighted me here. It’s the Carrot Fever pastry sour from Browar Stu Mostów and I visited their taproom in Wrocław a few months ago. This, yet again, shows how healthy beer can be, it’s full of carrots and mango with a creamy texture. It’s brewed in collaboration with Mikkeller, so I probably shouldn’t have been surprised with good this was.
Anyway, once again, a pleasant visit to Jabeerwocky, and I’ve definitely missed Poland.