Tag: Good Beer Guide

  • Glasgow – Society Room

    Glasgow – Society Room

    The Good Beer Guide is always a reliable source of pubs for me and I’m slowly working my way through as many venues that are listed in it that I reasonably can. For the first time, I’m a little unsure about where it’s recommending me in Glasgow, the choices are sometimes a little generic whilst some really decent places are missed out. I do understand the process for how pubs get listed, which is to do with the local CAMRA group, but the balance seems a bit off here with a focus towards the chains. Anyway, this is another JD Wetherspoon listed pub that is in the book, so I popped in for a quick half.

    As for the pub name, I might as well just quite JD Wetherspoon, who note:

    “West George Street was once home to every bank and insurance company of note. Among them was the Star Life Assurance Society, which was housed in the building on the site of this Wetherspoon pub. Established in 1824, the Alliance Assurance Company was at 151 West George Street from c1880–c1970. In its early days, the Alliance was managed by Stewart Lawrie. He was also ‘local secretary’ of the Westminster Fire Office, another company at this address.”

    This is one of the Lloyds branded pubs which JD Wetherspoon have, so there can be music and other general noise on weekend evenings. During my visit, it was all quite peaceful and quiet. Incidentally, the toilets are really badly signed here, I can’t recall seeing as many customers looking for them as in this pub (they’re downstairs, the entrance to the steps is to the left when entering….)

    This was a little bit of a surprise, the Fraoch Heather Ale from Williams Brothers Brewing Company, who seem to have a deal with the Wetherspoons round here as I’ve seen and tried a few of their beers recently. It was actually something quite innovative and this is apparently a 4,000 year old Scottish style of drink. I can’t say that a heather beer is something that I’ve had before, but it’s quite herby and I liked the strength of the flavours. For a beer that cost £1 for half a pint, this really is quite impressive.

    For a Wetherspoons, this is quite a well reviewed pub, so the local management must be pretty decent. Anyway, this was another perfectly good pub and I can see why it’s listed in the Good Beer Guide given the range of well-kept real ales. As for the pub, it could have been a little cleaner, but the staff were friendly and helpful so it seemed a welcoming enough environment.

  • Glasgow – Sir John Moore Pub

    Glasgow – Sir John Moore Pub

    And another JD Wetherspoon outlet, which I visited on my pursuit to go to as many Good Beer Guide listed pubs in Glasgow (I say Glasgow, but my efforts are national….) as I had time for. This one is in an unexceptional building which was formerly a row of shops. It’s named after Sir John Moore (obviously I suppose….) who was a locally born British army general. He lived between 1761 and 1809, serving in the military from 1776 until he was killed in action. A monument was erected in George Square in 1811 to commemorate his life, the first to be put there.

    The interior, which is functional but there’s nothing overly exciting here, it’s not a grand conversion of a bank like some of their other pubs in the city.

    The beers were fine, the first photo is of the Pentland IPA from Stewart Brewing and the second photo is of the Seven Giraffes from Williams Brothers Brewing Co. Both beers were well-kept and at the appropriate temperature and all that, but the Seven Giraffes was quite bland and unexciting. The Kettle crisps were delicious.

    Service was polite enough and the environment felt comfortable and safe. There was a choice from seven different ales during my visit, with nothing standing out to be exceptional, but at least there was a choice. Another failure though in providing any range of beer styles, the beers were all quite samey and there were no dark options.

    I had a little look at the reviews of the pub and noted one angry customer complain about the staff and note “I only spoke to 3 staff but all had attitude issues”. I don’t know how some customers manage this, I’d struggle to find three staff in a year who I’d say had anywhere near attitude issues, let alone three in one pub in one visit. Actually, I do have a clue what the problem might be here…..

    And another review that noted:

    “Absolute shambles standing at the bar for 15 minutes waving a tenner around at a bar with no more than 1 layer of people being served. Staff should use their eyes! Pointed this out to be told you’ll be served when someone is available… well the 5 of you serving were available several times and the only reason I hadn’t been was your staffs poor bartending.”

    I’d be willing to bet that the staff had used their eyes and had managed to ignore the customer that was waving their notes about. The amount of customers that I’ve seen over the years sticking their notes out towards bar staff as they walk down the bar, or bang coins on the counter as if that will help…..

    Anyway, I digress. There was nothing particularly wrong with this pub and the prices were inevitably cheap and affordable as it’s operated by JD Wetherspoon. I can’t think of anything overly exciting to note about the place and it seems to have got in the Good Beer Guide for the valid reason that they have a lot of well-kept beers.

  • Glasgow – Drum and Monkey Pub

    Glasgow – Drum and Monkey Pub

    After a lovely meal and selection of beers in Shilling Brewing Company, I started to work through the list of Good Beer Guide pubs and came to the Drum and Monkey. I realised when I arrived that it was run by Nicholson’s (part of Mitchells & Butlers), who have a consistent ability to deliver a poor range of beers, so my expectations were low. The interior was though interesting, it’s another former bank that has been converted into a pub, so my hopes were raised a little.

    As I wasn’t welcomed into the pub, I just went to sit down. I then discovered that the pub’s entire draught beer selection was Peroni, Tennent’s and Carling. No real ale, no craft beer on tap, just generic rubbish. They did have some craft beer options in cans, which I’ll credit them with, but they were overpriced and there was nothing of any real interest that couldn’t be picked up at Tesco.

    I walked out again without ordering anything. Why this pub is in the Good Beer Guide I have no idea, but perhaps it’s usually better in terms of beer options and the welcome from staff.

  • Glasgow – Counting House

    Glasgow – Counting House

    A new city for me (well, bar one day here a few years ago) and so that gives me the opportunity to visit a few more pubs in the Good Beer Guide. This one is operated by JD Wetherspoon and is located in a former Bank of Scotland building which was built in the late nineteenth century, designed by J T Ruchead.

    Apologies that this photo is slightly on the slant, but this is the entrance to the pub. I have to say that Wetherspoons do make a substantial effort to preserve old buildings and treat them in a respectful manner.

    That’s a grand interior….. Service was fine, although I’ve seen cleaner pubs and it probably could have been much cleaner and looked after. But, I decided to not let that stop me from trying a couple of halves.

    The Monster Hop from Redcastle Brewery who are from Arbroath in Scotland.

    And the Tower IPA from the same brewery. Neither beer was exceptional or worth noting much about, but they were well-kept, at the appropriate temperature and tasted as they should.

    There are a lot of complaints over several months about slow app orders here, the number of which suggests that something is going wrong with this particular pub. I can see why, it took them 16 minutes to get my order over to me and it wasn’t very busy. Not that it mattered, I wasn’t in a rush, but it’s not perhaps ideal for those wanting a quick drink.

    I can see why the pub is in the Good Beer Guide as it usually has over ten real ales, and even in these difficult times it still has seven different ales. I’m not sure that any are exceptional, but they’re keenly priced, well-kept and at least there’s a selection. Although the balance of beer styles isn’t ideal, they have no dark beers and quite a few IPAs.

    For the very slow service time with the app, which is clearly an ongoing issue, and for the lack of cleanliness, I wouldn’t rush back here, but it’s another Good Beer Guide pub visited….

  • Leeds – Vocation at Assembly Underground

    Leeds – Vocation at Assembly Underground

    This was the final visit on my little tour yesterday of some Good Beer Guide pubs in Leeds. It’s a quirky location and I’m not sure that I would have found out about it without CAMRA’s recommendation as it’s located in a cellar where the first visible venues inside are food outlets. It’s actually like a little food court, with Vocation providing the bar section of the whole arrangement.

    As an aside, there’s some heritage to the building that the bar is located in.

    This isn’t the sharpest of photos unfortunately, but this is the main seating area and the food venues can be seen to one side. There are other seating areas available, including within Vocation itself.

    This is Vocation’s bar area at the rear of the basement.

    Grrrr, this photo isn’t as clear as I wanted either, but the beers are listed on screens above the bar. I asked the member of bar staff about what dark beers they had, with four options being suggested, which is an excellent choice and it’s rare that I’m offered that many to pick from. Indeed, they try and have fifty different beers on, so I can see why they’re in the Good Beer Guide with that effort.

    I went for a third of a pint of the rather decadent Ecstasy of Gold from Turning Point Brew Co. I’d had their Mile Zero just a couple of hours before, so it wasn’t a hard decision for me to drink another of their dark beers. And this one was also brilliant as far as I was concerned, smooth, rich, packed with vanilla and chocolate flavour. It was a heavy hit and so it took me a while to sip my way through the drink (which was overpoured so that it was nearer to a half pint, something I was pleased to note) but it remained as enjoyable at the end as at the beginning. I’m becoming something of a fan of this brewery, they definitely know what they’re doing.

    I liked this whole set-up and some of the food options looked really quite decent. It wasn’t very busy, but I can’t imagine Tuesdays often are, but I can imagine at weekends there’s an entirely different environment here. Some of the food venues apparently close when it’s not very busy, although this isn’t ideal if it means that customers can’t rely on food being available here. The Vocation bar is positively reviewed and although the drinks aren’t the cheapest, there is such an extensive range that they perhaps justify that slight extra cost. The staff were friendly and knowledgeable, with the whole atmosphere feeling comfortable. I’m definitely pleased that this one is in the Good Beer Guide.

  • Leeds – Tapped

    Leeds – Tapped

    I’m still continuing with my little tour of Good Beer Guide pubs in Leeds, with this one being Tapped on Boar Lane. Opened in 2013, they try to keep 14 craft keg lines and 13 cask lines open, which should be sufficient for nearly any beer taste.

    The beers are listed above the bar, although it’s perhaps not really the easiest way for customers to try and work out what’s available. I asked at the bar for stouts and mentioned that I’d already had the Millionaire from the Wild Beer Co, so the friendly staff member suggested the Bad Kitty from Brass Castle Brewery. I recalled after ordering it that I’ve had this before, at Brigantes in York on 12 March 2020, on what sadly transpired to be one of the last days that this bar was open. Anyway, I’ve now realised that the beer choice is available on-line, so it is possible to see what they’ve got before arriving at the bar.

    Beers are made on site, which I thought added to the atmosphere in terms of the general feel of the bar.

    It wasn’t that busy during my visit and the atmosphere was relaxed and welcoming. I was starting to get hungry, but I didn’t realise that the bar was selling pizzas until just before I was about to leave. I’m unsure why they’ve put wine lists on every table, but not beer lists or food menus.

    The Bad Kitty was fine and served at the appropriate temperature, with a chocolate and vanilla taste to it. It was reasonably priced and I thought that the whole experience was positive.

    The reviews of the bar are generally all pretty good and most of the complaints are what I’d consider to be either ridiculous or over-stated. There was an angry person annoyed that they wouldn’t let her in wearing flip flops, and the bar is perhaps quite right to ban these not just for sartorial reasons, but because it’s quite likely some idiot would stand on them. Other complaints are from customers moaning that they were wearing tracksuit bottoms and were refused entry. I’m not one for dress codes (I’m hardly a fashion expert myself if I’m being brutally honest) but the bar doesn’t seem unreasonable in its requirements.

    Anyway, friendly staff, decent beer and a clean environment, all really rather lovely and this is justifiably in the Good Beer Guide as far as I’m concerned (although I can’t imagine that anyone is much bothered by that, at least it keeps me happy). Ideally though, perhaps they should be a little clearer about their food menu and not keep it as something of a secret.

  • Leeds – Whitelock’s Ale House

    Leeds – Whitelock’s Ale House

    And the third in my little pub crawl of Good Beer Guide pubs in Leeds….

    As the sign notes, this is the oldest pub in the city, originally known at the Turk’s Head. I like that they note the number of real ales available and also mention that craft beer is sold. I visited here because the pub was listed in the Good Beer Guide, but if I had seen this sign then I would have popped in anyway.

    It’s located down an alley, but the signage is clear so it’s not difficult to find. I was welcomed at the entrance by a friendly staff member and was told it was quite busy inside and was asked if I would be OK outside. I decided that this was fine, although decided I’d pop inside to have a look at the historic interior. I’m not a fan of outside (insects, rain, too much sun, etc), but the beer barrel that I was seated at was perfectly fine and the weather allowed such outside dining.

    And there it is, an interior not really much changed from the early twentieth century. I was going to take another photo but a staff member looked at me as if I was an idiot, so I thought that this one would suffice. I liked the atmosphere in the pub through, very traditional and the staff all seemed friendly and engaging.

    I’m a fan of John Betjeman, so I consider this great praise.

    Initially, I thought that this beer menu was just a little generic, but then I saw the Mile Zero from Turning Point, who are one of my favourite breweries (I haven’t forgotten their Yellow Matter custard beer which was pure gold, or pure yellow really). Given the quality of this beer, I thought that £2.35 for a third was a bit of a bargain.

    I accidentally ordered a packet of crisps with the beer as food pairing is absolutely important. And, as for the beer, it was beautiful. There was a richness of toffee and it was packed with liquorice flavour as well, with an aftertaste of Werther’s Originals. This was a decadent treat and I was delighted to be able to try it. Really nice.

    The reviews of this pub are very high and even the negative ones are a bit ridiculous, like the person a few weeks ago who was furious that “I waited ten minutes to be served at my table”. It’s not ideal, but perhaps not the end of the world, nor justification for a 1/5 review given the current situation (or indeed perhaps at any time). Another customer gave it 1/5 although he had been going since 1969. Yeah, great, have a bad experience after 50 years of going for a pub and rush to rate them 1/5. Nice.

    So, this is another pub from the Good Beer Guide that I really like. Friendly service, clearly popular with customers and some interesting beers. The prices were lower than I would expect and I felt comfortable throughout, so absolutely recommended.

  • Leeds – North Bar

    Leeds – North Bar

    I started my little tour of Good Beer Guide pubs in Leeds at the Templar Hotel and that was fine, but not quite to my tastes. My next choice was the North Bar and this is much more my sort of thing, one of the earliest craft beer bars (I think that this one opened in 1997) and part of a small local chain. For those people who don’t drink beer, there are also lots of whiskies and rums to choose from, which all adds to the excitement (although not to me, I’m not a whisky or rum drinker).

    The bar wasn’t very busy, but there were plenty of staff and they were helpful in showing me what dark beers they had available. They mentioned that they had Northern Bones from Bone Machine, a brewery from one of my favourite cities which is Hull. There was though plenty of other choice of beers and I liked the engagement from the staff members. I’m quite amused by the Tequila Tuesdays, but I wasn’t tempted to get three of them for £6…..

    The interior is quite long, with the bar itself to one side. I’m not sure why somewhere this exciting isn’t busier, but there we go…. Actually, one thing I’m missing already from some bars is the beer list that was put on tables during the time that Covid required table service. However, all credit to this bar as they’ve put their list of beers on Untappd, although I didn’t notice that until I had already ordered.

    My beer choice of half a pint of the Northern Bones, which I liked, but it didn’t quite have the rich flavours that I hoped for. A perfectly good beer though and I was pleased to have the chance to try it.

    I really liked this bar as it was laid-back and comfortable, being on-trend but without trying to be so. The reviews of the bar are positive and they apparently serve Bao Buns from a nearby takeaway as their food option, although there was no internal signage about this. The staff were friendly, I liked the high tables and decor, with this being a very well deserved entry into the Good Beer Guide as far as I’m concerned.

  • Leeds – Templar Hotel

    Leeds – Templar Hotel

    After a busy day of visiting museums and the like, I thought that I’d work through a few Good Beer Guide pubs in Leeds tonight. I can’t say that I was thrilled to see that my first choice was owned by Greene King, but I thought that I’d still give it a try. It’s a traditional pub and it’s well looked after, so it felt a clean and comfortable place to be. It was also full, so the first time in quite a while I had to prop myself up at the end of the bar (that’s quite easy to do in the first pub of the evening).

    There were six beers to choose from (although there might be eight judging by that back board, but I could only see six), which is usually an exciting number to see at any pub. None of them really excited me though, and I’m disappointed to see such a load of generic beers on there with a limited range of beer styles. However, I have to accept that the pub was full and so they clearly know what they’re doing, it’s just I’m hopeful of something a little more decadent. Whilst I was at the bar though, every single order was for lager, so perhaps I should be grateful that there were so many real ales to choose from.

    The Tetleys beer was well kept and tasted as it should, which isn’t really overly exciting. I rated it as 3.25 on Untappd, which was perhaps generous, especially given its average rating is 2.96 (from 15,000 reviews) which is a very low score. The price was though low for my half pint, so no complaints about the cost of the beer.

    I can’t say that there was anything wrong with the pub, but nearly everyone seemed to be watching the televisions and the beer selection wasn’t for me. I prefer pubs that are powered by conversation and atmosphere and this one didn’t do it for me with that reliance on the televisions. However, the staff were welcoming and I’m sure it’s a safe environment which serves its customers very well. I can see why this has gone into the Good Beer Guide, as the welcome is genuine, the interior is traditional and there’s a choice of reasonably priced real ales.

  • Coventry – The Old Windmill

    Coventry – The Old Windmill

    I was reliant again on the Good Beer Guide to find me somewhere suitable to visit in Coventry for lunch and yet again the book didn’t let me down with the historic Old Windmill pub on Spon Street.

    My slightly wonky photo of the entrance area, a long corridor with rooms off it, with the bar at the end. The history in this pub is clearly evident and I’m delighted that they haven’t ripped this all out and created an open plan area. CAMRA have some information about the history of the building itself.

    The beer options at the bar and there are also numerous ciders to choose from as well.

    I ordered at the bar and then took a seat in one of the rooms, still with the heritage of the structure being very evident. This felt a welcoming and comfortable environment, although personally I thought that the music being played took away from the atmosphere rather than adding anything to it. There’s so much community spirit here and conversation that I’m really not sure that the music does much for the pub. There are apparently folk music events held here, which seems more in keeping with the pub’s character, as well as numerous real ale festivals.

    Now this is the sort of food that pubs should serve….. I had heard that the pork pies were one of the specialities of the pub, so went with that, although the cheese board sounded very tempting as well.

    My half pint of Charrington Oatmeal Stout from Heritage Brewing, suitably refreshing although not quite as rich as I had expected, but still entirely acceptable.

    The reviews of the pub are very high, although I like the response that the pub gave to one complaint that it was busy in the evening, namely “Thanks for your review Geoff, I’m sorry you found the pub too busy, although we prefer like that as it helps pay the rent.”

    My marvellously well presented pork pie. I sent this to my friend Nathan who correctly guessed that I had carefully picked the jelly out of the pork pie. I went for the pickled onions and mustard as the included sides, with the other option being the chutney. When I was at the bar the local supplier of the pastries came in and I was tempted to order the Cornish Pasty one, but I thought that I should try the pork pies. All a rather lovely lunch and if I come back, I might try the pastries or cheeseboard options.

    Anyway, I can see why this pub has won numerous CAMRA awards in the past and the staff member who served me was engaging, conversational and clearly quite brilliant at his role. All very lovely and cosy, and definitely a contender for my little Pub of the Year award….. I like a pub with history and character, with the Old Windmill not letting me down.