Category: Norfolk

We’re approaching the end of visiting every food stall at Norwich market and this week’s expedition was to Tasty House, which we visited before when we did this before in 2023. I very much liked the food on this previous visit and everything felt organised and well managed, so my expectations were high. After we waded through the throngs of middle-class people that James knew, first impressions this time were positive as we reminded that the menu is actually rather exciting.

The menu options with most of the dishes already being pre-cooked, although a couple are made fresh to order. There was also a daily special of ribs available as well, so the menu options felt extensive, with a choice of sticky rice, jasmine rice or noodles with each main course. There’s one vegan and vegetarian option, which is listed top of the menu, but all of the others are meat based.

The counter and the stall accepts card and cash. The service was friendly and helpful, although there wasn’t much engagement beyond the minimum needs but there’s a lot to be said for efficiency. We had a wait of around thirty seconds to be served as the customer in front was asking quite a lot of questions, but James pretended not to be annoyed and obviously I’m always calm.

I like the variety of free condiments that can be added to the food, although there’s a sister stand opposite the shop which sells all these raw ingredients. There was quite a lot of general litter on the counters such as abandoned water bottles, coffee cups and other detritus, so that didn’t feel entirely optimal. There’s a small seating area at the end of the stall, but we had our food standing near to the condiments.

I went for the large panang chicken curry with jasmine rice which came to £9.50, an increase of £1.50 from when we last visited. This arrangement seemed a little odd as they were quite stingy on the portion of rice, but very generous with the amount of chicken. However, this meant that the meal seemed a little unbalanced as I had plenty of chicken curry, but nowhere near as much rice as would have been ideal. Given rice is a cheap ingredient, it’s usually the other way around. The curry was though aromatic, rich in flavour, the chicken was tender and moist with the vegetables taking on the flavour of the sauce. I can’t say that the lettuce does much here, but the quality of the arrangement was high and the curry was at the appropriate hot temperature.

James’s food and he went for the Korean BBQ beef, the regular £8 size, but they forgot to ask him if he wanted noodles or rice, but he was satisfied with the sticky rice that he was automatically given. I’m not sure that there was much kimchi which was mentioned in the menu description, but James said that the food was agreeable although the beef a little dry.

I left feeling satisfied with the lunchtime snack, it was filling and had a depth of flavour to it. Ideally they could have packed the large bowl out with a little more rice, but I have no complaints about the quality of the curry itself. The service was friendly, there was a minimal waiting time and I’d merrily recommend this stall to others once again.

This is week 27 of eating at every food stall at Norwich Market and the randomly drawn location this time was Ruby’s, which Nathan and I visited in 2023. I had a burger back then which I thought was decent, with Nathan having the BLT, so I had high expectations for this repeat visit.

The menu boards and there have been price rises of around £1 on everything since we visited in 2023, which is a larger percentage increase but these prices are still towards the lower end of the market pricing. I have to note that the prices for hot drinks are very low, just 70p for a tea and 80p for a coffee.

Not the fault of the stallholders, but there are bloody pigeons everywhere. Could be worse, there could be more seagulls. Note the signage on the left for quality, delicious beef burgers.

The burger which was nicely presented in a fresh roll and with salad which added taste and texture. I’m afraid to note that the burger itself was, if I’m being honest, sub-optimal, devoid of taste, seasoning and flavour. The burger was hot, properly cooked and all of that, just completely lacking in taste. By the end I was thinking they could have just ditched the burger and instead doubled the salad, which is a somewhat extraordinary thing for me to say given my life-long resistance to lettuce.

James had the cheeseburger and was also disappointed, replacing an experience he had at Reggies a few weeks ago.

Overall, the service here was friendly, the roll was fresh, the prices were reasonable and so that was all positive, although this wasn’t the burger taste sensation that I had hoped for. Either the burger quality has gone down, or perhaps I’ve been so surprised and delighted at the quality of the food stalls at the market that my expectations have increased.