Warsaw – Curry Leaves

Before heading off to Warsaw Beer Festival for a third day, I went to one of the new more decadent food courts in the city centre that I haven’t been to before, Hala Koszyki Warszawa. More on that in another post.

There were a number of tempting units, but it was the Indian one that I opted for.

The food menu. The service was perhaps just a little brusque, but it was all efficient and the prices were towards the higher end of the scale, but not unreasonably so. Customers are given a buzzer so that they know when to return to the unit when the food and drink is ready. The online reviews are generally positive although there are some rather direct and unfortunate replies from the venue on reviews that they don’t like.

I went for the Chicken Guntur, which is a curry made with green chillies, fresh curry leaves, mustard seeds and dry coconut. The curry was quite thick, with plenty of chicken in it, with a decent level of spice. There was a punchy and enjoyable flavour, and the rice was light and fluffy. The mango lassi was also creamy and delicious, it all combined well together.

Anyway, I was happy with this whole arrangement, it was served promptly, it looked appetising (well, as much as you can really do with paper plates) and it had a depth of flavour. I’d certainly come to this food court again, the general food reviews all seem very positive for most of the units here.