Category: Accor

  • Manchester Trip : Wetherspoons Closed Early but Ibis Budget to the Rescue

    Manchester Trip : Wetherspoons Closed Early but Ibis Budget to the Rescue

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    Goodness knows what Richard was doing, but the doorman at Wetherspoons said that the manager had decided to close thirty minutes early, so we weren’t getting in there. We suspected that Richard annoyed them, but Liam and me didn’t say anything as we don’t like to cause offence.

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    Back to the hotel on the tram and Ibis Budget don’t usually give free welcome drinks, although one of my favourite hotels, the Katowice Ibis Budget, gives me a free coffee. However, here, they are going all out with any drink in the fridges available to status holders. Richard does anything for free alcohol, so he grabbed a Prosecco in an attempt to convince them that usually he stays in Sofitel branded hotels. Liam and me had a more relaxed experience, I went for a Hoegaarden wheat bear, a reliable choice. It wasn’t entirely clear that they expected many customers to want to sit in their seating area as it was rather dark, but it did for our late night drink. We had adventure the next morning that required me to be brave and so I needed a good night’s sleep. Well, at least four hours anyway.

  • Poznan –  Hotel ibis Poznan Polnoc

    Poznan – Hotel ibis Poznan Polnoc

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    I’m restarting my project to start visiting every Accor hotel in Poland (I mean, everyone has to have a hobby?), something which I was half-way through, and I might bring back my little Accor web-site that got a little bit lost in a server upgrade. Here’s the list that needs updating about which Accor hotels I’ve got to in Poland (which I accept isn’t riveting for anyone, but it’s handy for me to know). Or server downgrade as it evidently became. This hotel is located around six miles from the centre of Poznan and cost £34 for the night, although I got it free with rewards points from previous stays. I didn’t eat at KFC, but it’s certainly got a handy takeaway option nearby for those who want it.

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    The check-in process was a bit convoluted as it took a little while to be welcomed, but the team members were friendly and helpful. Unusually I didn’t get a keycard wallet, they just put a small post-it note with the room number on the keycard which seems an interesting way of going about matters. The room is the older style of Ibis design, but it’s one that I don’t dislike and it’s better than some of the newer designs in my mind. It was clean and organised, everything worked and there were no noise disturbances either internally or externally.

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    I had to ask about the welcome drink as although I wasn’t overly in need of one, I’m interested to see what the options there are. As expected as this is now commonplace, they’re using the app to do this, which makes matters easier. I noticed this list at reception which seems to be implemented at a few Accor hotels in Poland, which is odd as I thought they were all operated by Orbis, which limits the choice that others offer.

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    I went for the Żywiec Białe, which is a very agreeable wheat beer that I’ve had on a few occasions. For a small beer there was quite a faff about the procedure to get one, involving me signing a bit of paper, getting a receipt from reception and one from the till.

    The reviews for the hotel generally are positive and I thought it represented a suitable and lower priced stay in Poznan. It’s not the easiest hotel to get to as it’s not located in the centre of Poznan, and it’s perhaps better for people with cars, but there is public transport there for those who want it although it requires a tram and a bus (or a tram, three buses and a walk if you decide to do things differently like me). And that’s another Accor Hotel ticked off the list, a list which I’ll get updated and fixed so my two loyal blog readers can follow along. Anyway, all suitably uneventful and a pleasant evening.

  • Katowice Trip – Ibis Budget Katowice

    Katowice Trip – Ibis Budget Katowice

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    I’ve visited this hotel many times before, and have written about it many times before, and it’s always one of my favourite accommodation options in Poland. The staff are friendly, the rooms are clean, it’s peaceful, the breakfast is reliably decent, the prices are low and it’s just relaxing. This time, the hotel kindly upgraded me to the largest room they have, something I know because I had a little look on the fire escape plan, which for the low price is entirely functional for my needs.

    I accept it’s not the most beautiful or luxurious room going, indeed some visitors have said they thought they were in prison, but I don’t have very decadent standards. My friend Richard is only happy if the hotel provides blueberries hand-picked by Finnish monks which are left in a bowl made from wood sourced in the Falkland Islands, placed next to a collection of towels made in the shape of swans. I’m generally happy with a door and a bed. Incidentally, this will be a handy way of seeing if Richard is reading this blog, as that might be my third loyal blog reader!

    I won’t witter on here about the generalities of the hotel, as I did that on my last stay here in 2022.

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    Kettles don’t come as standard in Ibis Budget rooms, so I appreciated this kind gesture. They also provided sachets of honey with the tea which is something that I’m not sure I recall many other Accor hotels doing.

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    The obligatory breakfast photos from across my three night stay. It’s not exactly a gastronomical treat, but it is reliably filling and contains a range of pickled items. Sometimes the simplest of things, especially if they’re keenly priced, are the best. Coffee, orange juice, cold meats, something pickled, rolls and maybe even some fruit to shock and awe my body.

    You can choose to not have your room cleaned and you get 100 Accor points each day for this. I went for this, and the allocation of the 200 points to my account was done same day, it’s sometimes something that I have to contact the hotel about after the trip. But Polish efficiency rarely fails them. There’s a Novotel which is literally next to the Ibis Budget and I’ve never made it there, partly because this hotel just feels the better value.

  • Gdansk Trip –  Hotel Mercure Gdańsk Stare Miasto

    Gdansk Trip – Hotel Mercure Gdańsk Stare Miasto

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    OK, so this Accor hotel doesn’t blend into the background of Gdansk, but at least it’s easy to find as it’s visible from most of the city centre.

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    My room was on the fifteenth floor. The staff member at check-in was charming and I was surprised and delighted when I was told that I had been upgraded.

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    The room was a bit jam packed of stuff, but it was clean and comfortable.

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    Beautiful. That’s it, that’s all I’m going to write, this is beautiful.

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    Welcome to my complex world. I had been upgraded to a privilege room which usually come with free drinks and a little snack. However, the minibar door mentioned they were chargeable and there was no bottle opener. I was fairly confident that they were free, but I didn’t want to go to reception and ask as that would lead to a potential staff member having to disappoint me. And I usually carry a bottle opener around with me, but I haven’t been recently, although I’ve now fixed that omission. So, I compromised in case the mini bar was chargeable and just had the chocolate and coconut pieces. It was a suitable compromise with myself.

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    The hotel bar. My free drinks voucher wasn’t working on the app and the barman politely mentioned that I’d need to speak to reception. The helpful man at reception said that Accor had rolled out a load of stuff that didn’t work properly, promptly writing a voucher out by hand for me.

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    There were a decent amount of craft beers, I was suitably impressed, it felt testament to someone wanting to please beer drinkers by giving some thought as to the offering.

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    The view from my hotel room at night. Pretty special I think, the amber glow of the street lights, the spires of churches illuminated and people milling about. I rather liked being able to trace the footsteps of the city’s history below, the areas that had been rebuilt after the war, the buildings that had survived the centuries. It was possible to sit in the window and just watch the world, I struggled to recall many other hotels that I’ve stayed with such views of so many city landmarks.

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    This is what the rooms the other side of the hotel had as their view. I’d add I didn’t invite myself into someone’s room, there was a window by the lifts.

    I loved this hotel, it was around £65 a night, but I thought that was entirely reasonable given the elevated views. This hotel was one of the few Accor hotels in the Gdansk wider region that I haven’t visited before, but I’m sure that I’ll be back here.

    Oh, and I wasn’t charged for the chocolate in the minibar to avoid either of my two loyal blog readers having sleepless nights with the worry.

  • Belgrade Trip – Mercure Belgrade Excelsior (Accor Hotels)

    Belgrade Trip – Mercure Belgrade Excelsior (Accor Hotels)

    Oops, in my enthusiasm I published an unfinished version of this post. My two loyal blog readers must have thought I had very little to say.

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    The reception area of the hotel, which is a grand 1920s affair which is an Accor hotels franchise. It has just celebrated its 100th birthday as it first opened on 15 March 1924, having been planned as a clinic but changed to a hotel during the building process. It was seized by the Nazis during the Second World War and used by the German General Staff, then it returned to a hotel in 1948 and it was owned by the employees. Privatised in 2008, it fits nicely into the Mercure branding and I like that they’ve retained its heritage.

    The welcome at reception was immediate, friendly and engaging, which was handy after my little expedition to get to the place. The staff member excited and delighted me by telling me that I had been upgraded to a better room, which was very optimal.

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    Before I reached my room, I knew it would be just a little decadent as there was a seating area outside the room in case I needed a rest before arrival.

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    The room, which I admit looks a little drab in the photo, but it was dark outside and I hadn’t turned all the ambient lighting on. It was quite sizeable, with a large bathroom and it felt well building as I didn’t hear any noise from inside the hotel.

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    I had a balcony that I didn’t want to fall off as it looked a little low to me.

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    And the view of the Serbian Parliament building. I accept there are quite a few trees in front of it, but it’s definitely there.

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    The exterior of the hotel, my room was the second floor balcony room on the right hand side.

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    There were welcome snacks provided. I like welcome snacks.

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    And welcome drinks as well, all for free. As can be guessed, I like welcome drinks too.

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    I treated myself to breakfast in the mornings, and although I didn’t try any of the hot options, here they are as I have a sense of completeness…. Note the pastries, I tested those and was pleased.

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    They also had a fruit selection, which of course I could hardly keep my hands off.

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    Woooo, food photos from across the three mornings. I like continental breakfasts and mounds of bread, cold cuts and random cakes. The sauce in the penultimate photo is Ajvar and I suspect the hotel staff wondered where it kept going, but I got slightly obsessed with it. It’s a roasted pepper sauce with some chilli added, and I think some tomatoes and herbs. The breakfast room wasn’t very large, but it was a sedate experience that was all calm and comfortable.

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    And my welcome drink, which I actually had on the last evening. It’s a generic European lager, but it was free and the bar area was rather relaxing. I should have brought a book to read, but I didn’t, so once again I stared at my phone for thirty minutes.

    I really liked this hotel, it wasn’t cheap, but the value for money was excellent and with the upgrade I was very pleased. The staff members were friendly, the room was spotlessly clean and I really rather liked my little balcony. If I return to Belgrade, I think I’ll come here again.

  • Carcassonne Day One : Ibis Budget Carcassonne La Cité

    Carcassonne Day One : Ibis Budget Carcassonne La Cité

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    I’m not sure that I took any photos inside of this hotel, so this external shot will just have to do. There was a dead cat outside, which seemed something of a bad omen and especially as it was still there two days later. I wasn’t obviously expecting it to move itself, but I wondered if someone else would. But, it’s probably not fair to judge the hotel but what animals have been killed on the road outside of it. I’ve digressed though. The welcome at reception was immediate, warm and engaging with the hotel feeling comfortable and clean.

    The room was cheap and Liam agreed willingly he could have the mezzanine level, also known as the top bunk bed thing. These rooms have one double bed and a single bed on top at a different angle, but it was the £30 per night per room price range which made this appealing. The room was clean, the temperature was appropriate and there were no real noise issues either internally or externally. We didn’t have breakfast, but it’s quite basic at Ibis Budget hotels so there seemed better options in the town itself. The hotel has a small bar area as well at the seating area at reception.

    The hotel isn’t brilliantly reviewed on-line, but I wonder whether there are some unreasonable aspirations from some customers about what level of luxury is provided here. I’d happily stay here again, especially at this price point.

  • Bucharest Trip – Day 3 : Ibis Styles Bucharest City Centre

    Bucharest Trip – Day 3 : Ibis Styles Bucharest City Centre

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    My hotel for the first two nights of my stay in Bucharest was the Ibis Styles Bucharest City Centre. The others, quite sensibly, managed to stay in the same place for the entire week, but I was on a mission to complete the 6,000 points offer from Accor which involved staying at three hotels for two nights each. Which meant that I stayed here for two nights, then moved to another hotel in the city, then came back again. It’s sub-optimal in many ways, but I like getting Accor points. Incidentally, I’ve been inundated with requests for the return of my Accor blog (well, I had one person asking if I was still doing it) and I’m actively working on that.

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    The hotel has a modern design and some considerable thought has been put into it. My check-in process was handled by a staff member who was on the phone to a customer the entire time which wasn’t entirely ideal, but I appreciated the efficiency of the operation. The welcome went as expected and I was given a room on the fourth floor. There are low and high tables for those wanting to get a drink, get some work done or meet up with others, with a separate restaurant area at the rear.

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    For anyone interested (goodness knows who) this is the menu in the hotel’s restaurant.

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    I didn’t like this room at first sight. I didn’t mind the concrete ceiling and that element of minimalism, but I like having a desk. But, more on that in a moment.

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    Matters improved considerably when I discovered my welcome gift of cakes and a juice in the fridge. I was becoming rapidly more forgiving. I sent this photo to the group WhatsApp and Bev claimed she thought I had a coffin in the room. She was just jealous that she didn’t have a coffin shaped table in her room I think, she’s quite dark like that. But, of course, I didn’t say anything.

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    And then I discovered a fold-up desk, so I felt just a little guilty for jumping to conclusions. A few years ago, I was on a panel which discussed the new room design and I mentioned the importance of a desk, even if it just folded up. I’m not saying that they paid any attention to me, as ultimately most people don’t, but they have made a sensible decision here. The other table (on the right of the above photo) is also of an adjustable height, so can be used as a standing desk or a bedside table.

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    Steve was staying at the hotel, so we had breakfast together on the mornings that I was actually staying there. I don’t much go for hot options at breakfast, so I was suitably surprised and delighted by the cold meats selection. And olives, I like olives. And that red paste, I’m not sure exactly what was in it, added to the proceedings.

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    The selection from the following morning.

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    There’s plate one and I did try, despite my previous comment about the hot food, a few of the hot sausages. I wasn’t that engaged with them, so I didn’t repeat that exercise.

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    Here’s the hot food selection, which doesn’t really inform my two loyal readers as they can’t see what’s in them. There was a choice of, I think, eggs, fatty bacon and sausages. I make regular comments about how bacon should be cooked, including for those who read through my Norwich Market posts. I have agreed, and I am unanimous in this, that bacon should be served crispy and slightly burnt. The Americans know how to do this.

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    The cereals selection and there was also a juice station with five different juices, served alongside large glasses. This is most unusual, as usually hotels offer little tiny glasses for orange juice which requires me to take around four of them to the table.

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    Some of the breads and pastries, with a separate doughnut selection which I really quite enjoyed.

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    And biscuits.

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    And here’s another plate. I think everyone gets the idea of what I liked….

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    Anyway, I liked this hotel and my room had a pleasant view. There were no noise disturbances in the hotel either internally or externally and I enjoyed my Ursus Black welcome drink. Steve had a problem with his coffees not being topped up to which he was told that this wasn’t something that reception could do anything about and he had to speak to house-keeping before 18:00. This feels an entirely sub-optimal situation, there’s no reason why the hotel couldn’t have spare coffees behind reception, but there we go, I fortunately didn’t experience any issues.

    I’d merrily stay here again and I liked how modern the hotel was, something which Ibis Styles often gets right. The service was friendly, the room was clean and I felt that I received good value for money. I paid £110 for these two nights, including breakfast, but the Accor offer means that the rate was effectively £70 for the two nights. The hotel is very well reviewed and seemed to be at near full occupancy during the time I stayed here, with it being around a twenty minute walk from the city centre.

  • Bucharest Trip – Day 0 : Ibis Heathrow

    Bucharest Trip – Day 0 : Ibis Heathrow

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    As mentioned in my previous post, I had walked to the Heathrow Ibis and this is one of my favourite of the hotels on the Bath Road and I’ve stayed there numerous times before. There was a friendly welcome from the team member at reception and the atmosphere felt suitably warm and inviting. I was told that I had been given a room upgrade, which was very kind, and I guessed that this wouldn’t actually be a better room, but just a better located room. That’s realistically the best that a hotel can do when every room is the same design. Although I suppose that they could have put a little mountain of crisps in the room for me by way of an upgrade, but perhaps that’s not for everyone. The team member also asked if I’d like a free late checkout, but given my morning flight that wasn’t needed although it’s kind to ask.

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    I went for a pint of Goose Island Midway as my welcome drink. I might have mentioned that I have something of a passion for Goose Island, including visiting their Chicago brewery last year. I accept that Midway isn’t exactly the Bourbon County Stout that they brew, but there we go.

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    I approve that they local the musical instruments up to prevent unnecessary noise from musically untalented guests.

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    I’ve never actually eaten at this hotel, other than when the breakfast was included as part of the deal, but I merrily take photos of the food options that are on offer.

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    As I don’t get out much, I was surprised and delighted to get exactly the same room as when I stayed in the hotel for three days earlier on in the year. I like patterns in life and there seems something reassuring in repetition, especially with the never ending change that travel brings. I should definitely get out more as I suspect that I might have overthought that. Anyway, it was a peaceful night’s stay, not least as I was on the top floor in the corner, something I’d agree is an upgrade.

    Also, I forgot to take a photo of the room,  so I’ve used the one from earlier in the year. I’ve just found some more missing posts from this blog, something else I’ll have to fix along with the missing images. Bloody thing.

    At this moment I heard from Susanna, Bev and Thim. They were all safely at Stansted Airport, and I was reassured that Thim was there with them since last time Susanna and Bev were left along at Stansted Airport they got drunk and missed their flight in some sort of drunken stupor. I’m pleased to report that this incident didn’t happen again. Their flight, two hours before mine, left without any issues other than Thim wasn’t thrilled and delighted with the leg room situation which he was encountering.

    I decided to cut it very fine in terms of leaving for the airport, which meant that I departed the hotel just 2 hours 30 minutes before the flight. Razor thin I tell, razor thin timing. I’m not sure I’ve ever risked it quite that much before, although I accept that I am very risk averse with travel arrangements.

  • Gdansk Group Trip – Day 3 (Mercure Gdynia Centrum)

    Gdansk Group Trip – Day 3 (Mercure Gdynia Centrum)

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    Richard and I were staying in Gdynia for the evening, although he opted for a more decadent room in the city’s Mercure hotel than I had because of his great wealth. I had chosen this hotel as I thought it would be somewhere new for me and it was also part of an Accor extra points promotion, which I’m pleased to note have been posted correctly. Anyway, when I arrived I realised that I stayed here in January 2020, I had completely forgotten that. I do get muddled up easily….

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    The grand reception area. The welcome from the staff was friendly, authentic and genuine, so I was pleased to be back in such an inviting place. The bar area off to the right was busy and there was a vibrant feel to proceedings. In this instance, I should say that I mean vibrant in a positive sense, sometimes I use it as code for a venue where it feels like there will be a massive fight within ten seconds.

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    I was upgraded to a room on the eighth floor and given the alcohol themed room. Of course, I’m not sure why on earth they thought that would be suitable for me, but I didn’t say anything. Unfortunately, the bottles in the barrel were empty.

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    One of the features in the room was this little display, which are real corks and not some wallpaper. I liked theme rooms, and especially so this one, although if they had popped some extra beer in it then I would have liked it even more.

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    Wine posters. I was pleased to note that there was a bath in the bathroom, it’s more common practice recently to take them out to install showers instead.

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    Our welcome drink, with Richard getting some wine whilst I was able to choose between a number of beers from a local brewery. I went for the Kurortowe wheat beer from Browar Miejski Sopot, a very acceptable way to end the evening.

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    The hotel is 40 years old this year and there’s promotional material throughout the building noting that. There was also a welcome gift of food, I appreciated that. Richard saves his for when he gets home as a reminder of a trip, whereas I eat them straight away. There were more than two in the pack incidentally, that’s all that’s what was left by the time I took the photo.

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    The view of the sea from my eighth floor room. I stayed here for two nights and it is a well run and managed hotel, but there was the limitation for me that there’s no air conditioning and the hotel is something of a sun trap. It was all too hot for me, so I likely wouldn’t come back here as it wasn’t relatively that hot in Poland during the visit, so I suspect that I’d find it almost unbearable in the height of summer. Indeed, the vast majority of negative comments are about the air conditioning, but I’m not sure how the hotel is going to fix that without a substantial refit of the entire building. The hotel got an odd complaint a few weeks ago saying that the staff didn’t speak Polish, which is an unusual comment I’ve never seen before about an Accor hotel in Poland. It seems ridiculous anyway, the hotel responded that all of the staff were Polish, although this gives me an opportunity to say that their English was perfect as well.

  • Sunday – A Short Perambulation around Darlington

    Sunday – A Short Perambulation around Darlington

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    Saturday evening was wet to say the least, but it all looked a bit drier, and indeed hotter, on the Sunday morning. On the left of this photo is the TCB Darlington, or The Chinese Buffet, which closed down earlier this year. The story of the closure is a bit odd, it closed due to lockdown which is understandable, and then after a break of a few months it reopened for about three hours before being shut down due to irregularities with the electricity supply. Draw your own conclusions….

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    The River Skerne, which is a tributary of the River Tees, and this area is of note for an historic building which was once here. But, I only realised that later on during my visit to the town, so more about that on a different blog post. Oh, the anticipation…

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    The entrance to the parish churchyard of St. Cuthbert, with rather a sparse collection of graves, so I assume many have been removed at some point.

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    The church dates from the twelfth century, although was modernised and faffed about with during the 1860s by George Gilbert Scott.

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    A war memorial in the church’s graveyard in memory of those who died between 1899 and 1902 during the Second Boer War.

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    It’s a grand war memorial and it was unveiled by Field Marshal the Rt Hon Earl Roberts (1832-1914) on 5 August 1905. This would have been seen as important, as he was the man who was in charge of the entire campaign and had also been the last Commander-in-Chief of the Forces until the abolition of the role in 1904. He died during the early stages of the First World War, although he fell ill on a tour of troops and not through enemy action, and was buried in St. Paul’s Cathedral.

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    A list of the 11 men from the local area who died during the campaign.

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    And 89 more names are on Grade II listed monument, but these were listed in honour of the men’s contribution to the campaign. Unfortunately, war memorials following the First World War could hardly list everyone who had fought, just those who had died. This memorial was funded by 5,576 different subscribers, so it’s a real public effort.

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    Another quick visit to the William Stead with its interesting carpet. I was rather productive here for some time, lots of coffees for just £1.25. I may have mentioned I’d constantly surprised and delighted by this bargain arrangement though.

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    And then to Darlington’s covered market. The council are mid-way through their modernisation, and it seems from reading news articles that this has been a controversial process. The market building itself is rather beautiful and was designed by Alfred Waterhouse and constructed in 1863.

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    There aren’t many stalls here at all and they’re a little aggressively priced in terms of the food. I’m not suggesting that’s bad, as it’s expensive running a business, but the prices of the stalls inside the market seemed to be higher than the outlets outside of the market. That seemed an odd way round to me, this is being run as a decadent arrangement and not as a cheap alternative for locals. A chips stall here would be good, affordable and inviting, which could then sit alongside the more expensive options.

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    The bar at the market, which I thought (and perhaps harshly as I try not to be too judgemental) was rather formulaic and bland, but I think it’s fair to say that they’re pitching themselves at a rather younger market to myself, namely teenage girls I suspect (of a legal drinking age I’d better add). It’s a shame though, this market would have been lifted by a on-trend, modern and exciting craft beer bar which sold some interesting drinks. Given there are some operators of fantastic bars nearby, perhaps they could have been prevailed upon to operate this.

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    I went for the IPA from Caps Off Brewery who are from nearby Bishop Auckland. I asked for half a pint, which the staff member repeated back, but then was clearly pouring a pint. I stopped her before she served the entire pint but she then decided to get another glass and tip what she had already poured into that. That of course fobbed the beer up (which is evident from the photo), so there was a wait whilst that settled. She then tried again and proudly announced that she had given me more than a half. Unfortunately, she was reading the third of a pint line on the glass, so I politely queried that and she poured a bit more in. I have no idea what she did with the small amount of beer that was left, but it was a comedic performance at least which added positively to the visit.

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    The beer was acceptable, but I wasn’t entirely confident that it was being kept at the appropriate temperature, but it wasn’t so bad as to be a problem. The scampi fries were delicious though, the bar excelled themselves there. I was surprised how few people were in the market, but it did have something of a laid-back atmosphere at least. I hope that Darlington can do something with this market when the refurbishment project is completed, these are such important elements to a town and it would be good to see it done right. Barnsley have really thought through their new market, which is on-trend, affordable and interesting.

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    The statue of Joseph Pease (1799-1872), the railway pioneer who was born and died in the town. He was involved with the creation of the Stockton and Darlington railway company, on which more in tomorrow’s riveting blog post, as well as being the first Quaker MP. There’s also a link to Norfolk as he married Emma Gurney in 1826, the youngest daughter of the banker Joseph Gurney.

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    The four panels represent different elements of Pease’s life, including politics, industry, education and the emancipation of the slaves.

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    Thrifty.

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    And a quick half a Bass in the Darlington Flyer, which is a Stonegate pub on Skinnergate. The prices are low, the service was polite and the surroundings were comfortable enough. Most of the customers were watching football and minding their own business, but they all seemed to be enjoying their visit. This was a Yates Bar, but Stonegate have rebranded it, which is probably for the best. The pub is opposite the Tanners Hall pub, operated by JD Wetherspoon, and this is perhaps their nearest competition in terms of a pub chain. Stonegate are going for a similar market, although they are orientated a bit more towards showing sports at this venue. All affordable and not at all pretentious, which I think is a very nice compliment.

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    Back to the Mercure Darlington which I’d stayed at a couple of nights before, although this time I was staying for three nights. I was upgraded again to a superior room, which meant more free drinks and it was once again all peaceful. I mentioned this before, but I was impressed at this hotel, it seemed very well run.

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    The pigeons looked content as the sun started to set.