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  • Folkestone Museum

    Folkestone Museum

    [I originally posted this in May 2018, but I’ve reposted it to fix the broken image links]

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    Folkestone Museum is located in the same building as the town’s tourist information office.

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    They discovered forty bodies when building a wider road in the early twentieth century, and the skeleton of one is on display (that’s not really the right word, but that’s what it effectively is) in the basement. It’s a female who is aged around thirty to forty.

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    The Bouverie Shield, which was fixed above the entrance to the old Town Hall until it was replaced with a larger building in 1858. The shield is the family arms of the Pleydell and Bouverie families and is in surprisingly good condition, other than the damaged fixing on the left hand side.

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    This cinema was only open for a few years, apparently (I know this because there was a sign telling me) it closed as there were numerous pillars in the way of the screen. I can imagine that this isn’t an ideal state of affairs for a cinema….

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    The formal clothing of the Mayor…

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    A rather lovely little museum, clearly laid out and nicely thought through. It’s of a relatively small size, but it is free of charge and the staff were friendly and helpful.

  • Canterbury – Bottle Shop

    Canterbury – Bottle Shop

    [I originally posted this in May 2018, but have reposted it to fix the broken image links]

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    The Bottle Shop is located in the Goods Shed next to Canterbury West railway station, in a former railway building.

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    The market is full of fresh produce and sellers of speciality products, in what is really a middle class environment that is a little alien to me. I’m used to Greggs and JD Wetherspoons, not locations which sell organic turnips. Anyway, it’s a nice environment and it feels like something a little different.

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    The exterior of the building, which I initially found a little confusing in its layout, but that’s mostly because I’m an idiot.

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    The Bottle Shop is a very well reviewed part of the Goods Shed, a location which sells a range of craft beers. They advertise a wide range of beers and I’m not sure that there is that much choice. Anyway, the deal is that this outlet sells a range of craft beer products for takeaway or to consume in the market hall.

    The service – well, that’s impeccable. The staff member didn’t demur when I asked for a cheap dark beer, and he offered appropriate recommendations. I ignored some of the more expensive options, but only because I’d tried the ones he suggested from the Left Hand Brewery in Colorado. I know that brewery relatively well, and its beer are awesome and wonderfully rich in taste.

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    So, after much debate, I opted for this. This was £5.25, so way over what I’d usually pay and this is into the middle class territory occupied by Mr. Hensley of Norwich bar billiard fame. But, there’s an incredible richness and depth of flavour. I’m not a huge fan of peanut butter, but the smoothness is notable and it’s a clean taste. It’s from the Belching Beaver Brewery in Oceanside, California, and it’s part of the United States that I know well. It’s nearing perfection.

    As a location, this is interesting. They offer table service in the evening and the friendliness of the staff member was excellent. For anyone waiting for a train at Canterbury West railway station, it’s worth a little meander down here.

  • Canterbury – Eight Bells

    Canterbury – Eight Bells

    [I originally posted this in May 2018, but have reposted it to fix the broken image links]

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    Located a little outside of the city centre, this is probably a pub which isn’t visited by many visitors to Canterbury. However, the exterior looks welcoming and it’s clean and well maintained. WhatPub notes that the pub is owned by Admiral Taverns, which doesn’t fill me with high expectations though.

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    I’m not over-whelmed by choices here, it’s Young’s Bitter or Young’s Special. I’m OK with both, although these aren’t fascinating choices for such a well reviewed pub. However, my choice of Young’s Special tasted fine, although I’d have preferred for the pint to have been allowed to settle before it was served.

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    A cluttered back bar, although I like the items randomly placed above the bar. The service missed some of the elements I like, such as being acknowledged whilst waiting and conversation beyond the minimum needed, but it was efficient and customers were served in turn. The music from the 1980s is at an acceptable volume to me, which is very quiet, but I don’t really see it as necessary.

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    There is though a lovely little garden area, and it’s rare to see a pub still with outside toilets. Although the pub didn’t burden themselves with providing soap or a hand dryer…

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    Clean and comfortable, this is a traditional pub which apparently offers some exceptional food (I say apparently only because I’m not here to try it). Does it offer anything which makes it worth the walk from the city centre? Probably not….

  • Canterbury – Unicorn

    Canterbury – Unicorn

    [I originally posted this in May 2018 but have reposted it to fix the broken image links]

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    Working through the list of pubs in the Good Beer Guide (thanks Nathan) this is the first. And, to be honest, it’ll be hard to beat this. Listening to some of the regulars they were supplying quote after quote, some of which can’t really be repeated, a sign of a pub truly at ease with itself   🙂

    The welcome was prompt and authentic, it’s nice to be met with a friendly smile and with a member of bar staff who seems personable. It’s clearly a pub which has some contented regulars, but not one which seems unfriendly or slightly scary.

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    The pub had four real ales on, although all a bit light for my liking. The staff member though recommended the Kernel Export India Porter in a bottle, and this was an excellent recommendation. The taste was rich, and there were notes of chocolate, vanilla and chicken bake (OK,  no chicken bake, but it was that sort of quality).

    The staff member poured the bottle carefully to avoid pouring in any sediment, a warning that was repeated on the bottle itself, but there wasn’t really anything at the base of the bottle.

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    The wooden beams and carpet added to the atmosphere in the whole venue, it feels cosy and atmospheric. There are some items nailed on the wall, including the bugle on the peg, and I didn’t much want to leave, which must be the ultimate aim of any pub. By that I mean they don’t want customers to leave, not me specifically, it would be a bit arrogant to assume that the aim of every pub was to not want me to leave.

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    I sometimes feel that customer service in pubs seems to be a complete mystery to some staff. But here, it was perfectly paced and I liked how the staff member made conversation when I took the bottle and glass back to the bar.

    This is a smooth pub, focusing on being simply a traditional and welcoming location near to one of the city’s two railway stations. I happened to visit at a time in the afternoon when food was being served, but the options looked pretty decent. A perfectly pitched pub.

  • Canterbury – Watling Street (Britain’s First Main Road)

    Canterbury – Watling Street (Britain’s First Main Road)

    [I originally posted this in May 2018, but have reposted it to fix the broken image links]

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    The sun is shining in Canterbury, which means one thing, it’s too hot… It does make for some rather interesting photos of the city parks though – well, interesting to me.

    One little highlight is the former line of Watling Street, the former Roman and Saxon road. This is located in Westgate Parks, which is now on the former site of part of the Roman settlement.

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    There are no obvious traces of Watling Street in this location, so the marker on the pavement is particularly useful. There’s also no evidence of a crossing at the river either, although since the sign said that the area changed in 290AD, it’s not entirely surprising that things might now be a little different.

  • Athens – Panathenaic Stadium (Part 2 – The Current Stadium)

    Athens – Panathenaic Stadium (Part 2 – The Current Stadium)

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    This is the impressive current stadium, built on the same site as the original Panathenaic Stadium.

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    The stadium’s reconstruction was a significant undertaking, spearheaded by the Greek government and funded by the rather generous donation of Georgios Averoff, a wealthy Greek businessman who was based in Egypt. Times have changed somewhat from this era when men such as Averoff and the great Andrew Carnegie generously gave money to improve culture, literature and education. Today, we have Elon Musk, although I mustn’t drift too far into politics. The architect Anastasios Metaxas meticulously planned the reconstruction, drawing inspiration from the stadium’s ancient design. The stadium was rebuilt entirely with white marble from Mount Penteli, the same material used to construct the Acropolis. Having now experienced the stadium myself, this marble might not be the softest thing to sit on, but at least it stayed cool in what is often a hot general environment. This ambitious project was nearly completed in time for the 1896 Games, making the Panathenaic Stadium the only major stadium in the world built entirely of marble, with the unfinished bits sorted out not much later.

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    Despite being very brave, I do have a fear of heights and I wondered for a while if I would make it up to the top. However, after watching Richard positively sprinting up, I knew that I’d be able to manage it one way or another.

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    On 6 April 1896, the Panathenaic Stadium witnessed a historic moment as it hosted the opening ceremony of the first modern Olympic Games. The stadium was adorned with Greek and Olympic flags, creating a rather vibrant and festive atmosphere. King George I of Greece and his family were among the estimated 60,000 spectators, along with athletes from 14 nations, a sizeable arrangement for the time. The Games were officially opened by Crown Prince Constantine, marking the revival of this ancient tradition although I can’t imagine that they could have foreseen how big the games would become. The Panathenaic Stadium served as the venue for four of the nine sports that were contested at the 1896 Olympics, namely athletics, gymnastics, weightlifting and wrestling.

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    Perhaps the most memorable event was the marathon, won by Spyridon Louis, a Greek water carrier and his victory was a source of immense national pride and cemented the stadium’s place in Olympic history.

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    The first lap of honour by members of the various nations.

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    In the mid to late 1960s, the Panathenaic Stadium served as the home ground for AEK Basketball Club and this period marked a departure from the stadium’s traditional use as a venue for athletics and Olympic events.

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    The stadium witnessed a historic moment in basketball history when it hosted the 1967–68 FIBA European Cup Winners’ Cup final on 4 April 1968 when AEK Athens emerged victorious against Slavia VŠ Praha in front of a record crowd of approximately 80,000 spectators which seems an insanely large number to me. It was also used at the 2004 Olympics held in Athens when the archery events were held here and it was the end of the marathon event.

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    And an athlete from today.

  • Flight Back from Luxembourg  :)

    Flight Back from Luxembourg 🙂

    [I originally posted this in May 2018, but I’ve reposted it to fix the broken image links]

    The trip to Metz and Thionville came to an end with a rather delightful trip in Club Europe from Luxembourg to London Heathrow on British Airways.

    I usually opt for an aisle seat, but I was allocated seat 1F and stuck with it. I was glad I did, as I got some unusually clear photos (well, unusually for me) of London as we descended.

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    And the UK coastline  🙂

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  • Thionville to Metz Train

    Thionville to Metz Train

    [I originally posted this in May 2018 but have reposted it to fix the broken image links]

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    Since it was a lovely warm day, I decided to go to Metz. Above is the rather novel touch of placing a photo of the town onto the steps in Thionville. My train had been booked the day before using the SNCF ticket machines and the pricing wasn’t unreasonable, at €12. The ticket machines were very easy to use and were helpfully available in English.

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    One thing that British railway stations are usually quite bad on is indicating where a carriage will be when the train stops. With long trains it’s useful to know where to stand to avoid having quite a lengthy walk to the other end of the train. So, I was very impressed with this and everyone was very clear where to stand.

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    The train glided in smoothly, and it is a beautiful looking train. The train was on time, indeed actually a couple of minutes early, and there were clear announcements made. The train crew looked bored though and didn’t seem to be helping customers and instead just talked to themselves. Perhaps it’s not their job to help elderly customers with bags, but they could have done.

    The other little problem was that the system to tell customers where to stand for their carriage entirely failed. The carriages were nowhere near where they should have been, leaving all of the passengers to rush towards where their ticket told them to be.

    Which leaves the next problem, every TGV service requires a customer to have a seat reservation. But, it seemed no-one was sitting where they were meant to be sitting, so the whole thing becomes a little challenging. I just found a seat that wasn’t taken, but I notice a series of people shuffling around because it wasn’t very clear.

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    The interior of the TGV, could have been a little cleaner, but it looks like a well-made train. The leg-room on the seats was inferior to that of Amtrak in the United States, but to be fair, Amtrak do offer ridiculous amounts of space.

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    It wasn’t that busy on the train journey to Metz, although it was early on a Sunday morning. The seats themselves were clean and there were power points so that customers could charge their devices. It felt a comfortable environment and there were handy tray tables at every seat.

    The train journey itself was smooth and rather pleasant, none of the clattering about of the trains on some regional lines. The service was also fast and it arrived into Metz on time, with the conductor making announcements in both French and English. My ticket wasn’t though checked and I didn’t see the conductor walking through the train, which might have been helpful for any customer who needed assistance of any kind.

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    The two photos above are of the TGV I got back to Thionville at the end of the day.

  • Athens – Panathenaic Stadium (Part 1 – The Ancient Stadium)

    Athens – Panathenaic Stadium (Part 1 – The Ancient Stadium)

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    Last time I was in Athens I visited most of the main historic attractions, but I didn’t get a chance to come here, which is the Panathenaic Stadium. Also known as the Kallimarmaro, meaning ‘beautiful marble’, it’s the only stadium in the world which is made entirely out of marble and it’s also the home of the 1896 Olympic Games.

    The story of the Panathenaic Stadium begins in the sixth century BC with a simple racecourse nestled in a natural ravine between the hills of Agra and Ardettos, south of the Ilissos River. Spectators would merrily gather on the natural slopes to witness athletic contests and shows of bravery. To be honest, doing anything athletic in the heat of Athens is brave in my eyes, but I digress. Around 400 BC, the Athenian statesman Lykourgos commissioned the construction of a proper stadium on this site, primarily to host the Panathenaic Games. These games, held every four years in honour of the goddess Athena, were a major religious and athletic festival in ancient Athens. Lykourgos’s stadium was not entirely decadent as it was built from poros stone, a type of limestone, and featured tiers of stone benches for seating. At this time, the track itself measured 669 feet long and 110 feet wide.

    The Panathenaic Games were more than just athletic competitions; they were a celebration of Athenian identity and a showcase of the city’s religious and cultural life. The games included a variety of events, some of which have parallels in the modern Olympics. Footraces were a central part of the Games, with variations including the stade (a single-length sprint), the diaulos (a two-length race), and the dolichos (a long-distance race) . The pentathlon, a combination of five events (discus throw, javelin throw, long jump, running, and wrestling) merrily tested the athletes’ all-around skills.  In addition to these core athletic events, the Panathenaic Games also featured competitions for boys, as well as contests for heralds and trumpeters . Chariot racing and horse racing were held in the hippodrome, a separate venue located south of the stadium. The games were a major spectacle, attracting participants and spectators from all over Athens and beyond. I accept that it was rather larger than a village fete, but this is really the backdrop to what was going on, it was a celebration and the organisers wanted lots of things to excite and delight the attendees.

    In the 2nd century AD, during the Roman era, Athens experienced a period of renewed prosperity and building activity. It was during this time that Herodes Atticus, a wealthy Athenian Roman senator, undertook a significant and expensive renovation of the Panathenaic Stadium. Between 140 and 143 AD, he transformed the stadium and rebuilt it entirely in marble from Mount Pentelicus, giving it the name Kallimarmaro. He also changed the stadium’s shape from a rectangle to the distinctive horseshoe shape that remains today, a typical design for Roman stadiums, and the seating capacity was expanded to accommodate an estimated 50,000 spectators. This renovation was more than just a simple upgrade as it reflected a complex interplay between Greek and Roman architectural styles. Herodes Atticus, himself a product of both cultures, sought to create a stadium that honoured the Classical Greek past while embracing the grandeur and scale of Roman architecture, something of a European Union of sorts.

    With the rise of Christianity in the fourth century AD, the Panathenaic Games and other pagan festivals were banned by Emperor Theodosius I and he frankly sounds just a little grumpy. The Panathenaic Stadium, once a vibrant centre of athletic and cultural life, fell into disuse and was gradually abandoned. Over time, the marble was plundered for building materials, and the stadium became “indistinguishable, covered with earthen mounds, scattered buildings and cultivated fields”.

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    Before I visited, I had expected more of the original stadium to have survived, but it had pretty much all gone. This is from the late 1860s and the only real survivor from ancient times was the earthworks.

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    Despite its decline, the Panathenaic Stadium was not entirely forgotten. Reports, descriptions and plans of the stadium remained from the 17th to the 19th centuries, indicating a continued awareness of this ancient site even if not much had been done about it. This awareness, coupled with a growing interest in classical antiquity during the 18th and 19th centuries, set the stage for the stadium’s rediscovery and eventual revival. In the 1830s, with Greece newly independent from the Ottoman Empire, archaeological evidence of the stadium was uncovered. In 1869, German architect Ernst Ziller conducted systematic excavations at the site, revealing the extent of the ancient structure and his work was instrumental in the eventual reconstruction of the stadium.  In the 1870s, the Panathenaic Stadium hosted the Zappas Olympics, an early attempt to revive the Olympic Games were organised by Greek businessman Evangelis Zappas, but his plans to reconstruct the stadium were above his financial means but his work was crucial to bringing life back to the idea of a modern games.

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    Discovered in the 1860s during the Ziller excavations, these two original pieces of marble from the previous stadium have survived, somehow they must have become buried and they weren’t taken away.

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    It feels sub-optimal to me that they’ve hammered in these holes into the back of their two old bits of marble, it wasn’t as if there wasn’t enough other bits to hammer about with.

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    The back of their ancient stone….

  • Athens – Cerveseria Catalana

    Athens – Cerveseria Catalana

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    This beer shop and bar was something of an accidental find, but I’m very pleased that we did discover it during our perambulations. I didn’t take a photo of the exterior, other than this one when sitting outside, but it looked enticing from the exterior. Richard doesn’t like high chairs at his age, so we had to sit at the lower down tables but I didn’t of course make any complaint or comment. The graffiti is a little sub-optimal, but such is Athens life unfortunately.

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    There was a circular staircase inside that led to this rather charming little upstairs seating area. When we entered the venue, the staff member was engaging and enthusiastic about the beers and was very keen to offer recommendations. I was busy faffing about with Untappd to find a beer that I hadn’t had before, something which did slow matters down somewhat. It’s quite hard for me to type some Greek beers into Untappd to see if I’ve had them as their alphabet doesn’t coincide with the alphabet on my phone. But, we got there in the end.

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    I started proceedings with the Play Punk! from Midnight Circus Gypsy Brewing which was rich with a taste of coffee, with some cherry added to the mix as well. Nice free snacks as well.

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    The Smoky Stout from Alea Brewing Co, which had plenty of dark chocolate going on. There was a bit of smokiness, a bit of collapsed cliff, a bit of burnt pebble and all that.

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    This was Richard’s beer that I tried some of, although I’d already had some a few days before, but I liked the Twix flavour that was going on, along with some flavours of coffee and vanilla.

    The beer selection in the fridges was quite broad with most styles represented, although the staff member mentioned that there weren’t many sours as this wasn’t such a popular drink in Greece. The selection was mostly Greek beers and the choice seemed well curated to me. The surroundings were cosy and warm, although it wasn’t particularly busy when we were there. The venue has only recently opened and so I imagine it’ll get busy as it becomes less of a hidden secret, but I liked the ambience, reasonable pricing and the friendliness of the service. The aim of the bar is to be a small slice of Barcelona in the centre of Athens, which is an aim that I think they’ve delivered although the food selection is rather limited.