We had some incredible food and drink on this trip, the standards across Turkey, Georgia and Armenia were all very high. Unfortunately, this is the only meal that disappointed me, although there were still positives and perhaps if I had ordered something else I would have enjoyed it much more.
The interior was bright and had an on-trend and inviting feel. The service was also friendly and warm, so it all felt comfortable and welcoming.
The only beer was the generic lager, the Kazbegi Original which absolutely didn’t surprise and delight. Also, that glass could have been cleaner, although I doubt it impacted the taste. Given the amount of wine available, it would have been nice to have a wider choice of beers.
The menu.
Messages from around the world.
The salad was clean tasting and fresh.
The home fries at the rear tasted OK, although could have been crispier. The main course was chicken cooked in a creamy garlic sauce. This really wasn’t good, the chicken seemed boiled and had a complete absence of taste. The sauce was bland, lacking in any depth of flavour and it felt like the already boiled chicken was just dumped in at the last minute.
However, Jonathan decided that he thought it was sufficiently good to eat, so he finished off the dish as I didn’t want any more. The service here was attentive and timely, the salad and other elements were fine, so perhaps I didn’t pick a dish that was to my taste.