Category: Norwich

  • Norwich City of Ale – 2023 and the Moon Gazer Beer Prize

    Norwich City of Ale – 2023 and the Moon Gazer Beer Prize

    This Norwich City of Ale is getting even better after I managed to win one of the four weekly prizes that was available by filling in a competition entry on the event’s web-site. Very many thanks to Moon Gazer for the beers, which will be much appreciated, they all arrived with me safely at the end of last week.

    I’ve now completed three of the trails in their entirety, and I’ll finish off another two over the next few days. Not sure I’ll manage to complete every trail as I initially hoped, but I won’t rule anything out just yet as the festival doesn’t finish until 25 June.

    They’ll appear at https://untappd.com/user/julwhite in due course when I’ve worked my way through them 🙂

  • Food from Every Stall on Norwich Market – Week 10 and Norwich Fresh

    Food from Every Stall on Norwich Market – Week 10 and Norwich Fresh

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    I’m pleased to note that my Norwich market series is continuing with some pace, this time with James, my lunch-time dining companion of what is now over 25 years. We’ve managed to stick to the same two places for the bulk of that time, namely Grosvenor and Lucy’s Chips, with few diversions. However, we’ve decided to be brave and branch out using the same randomly selected market stall plan that Nathan and I had been doing.

    Above is the double stall setup that Norwich Fresh have at the market, but there’s also a separate juice bar opposite which we may tackle on a separate occasion. I liked the clarity of the menu board, it’s clearly laid out and makes it obvious what is available.

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    There are 17 different options on the menu, although some of them were marked with small stickers as sold out. There’s a choice between two styles, the Fusion Ramen and the Fusion Rice Bowl. I decided to opt for the Korean Chicken Bowl which is battered fried chicken served with jasmine rice, chicken and vegetable dumplings, boiled broccoli, spring onion and homemade Korean sweet and sour sauce.

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    The prices are towards the higher end of the scale for Norwich market, with my option coming to £8. However, the food is freshly made and is well presented, as well as being served as a large portion. The service was friendly and efficient, another market stall with an inviting feel to it. They accept credit and debit cards which made matters easier. Customers are given a ticket number and that’s called out when the food is ready, with mine taking around five minutes to prepare.

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    James and I are completing our second City of Ale trail tomorrow evening, but we needed to tick off Toby’s Beer from the list during the day as it’s not open later, so we took our food to Toby’s market stall to get a drink with it. This is the very agreeable Big Blue Shoe NEIPA from the excellent Three Blind Mice Brewery.

    But, back to the food. Served at the appropriate hot temperature, the food looked colourful and appetising. The broccoli retained some bite, but wasn’t overly hard, with the dumplings being fried to give them a firm exterior. The interior of the dumplings was light and the sauce was rich but not overly sweet. There was sufficient sauce to coat the rice and the battered fried chicken was tender inside, all combining to be a filling and satisfying meal.

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    James had the chicken dumpling ramen which consisted of wheat noodles in a homemade chicken broth topped with chicken dumplings, a boiled egg, broccoli, spring onion and coriander. He thought that the broth was a bit thin and lacking in richness of flavour, slightly jealous that I had picked a better option.

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    James has a better eye for photography than me so I might get him to take future photos (although he can faff about a bit taking them if I’m being honest), this is his food alongside the IPA Galaxy Ella & Vic Secret from Three Blind Mice Brewery.

    Back to the food from Norwich Fresh, I very much enjoyed my food and felt that it was worth the cost. A depth of flavour to the sauce, tender chicken and the fried dumplings added positively to the whole arrangement. The service was friendly, the menus were clear and the stall seemed clean and organised. All very lovely. Oh, and although James tried to rig the random selection of market stall to ensure we did Lucy’s Chips for the next eight visits, I was able to oversee the random number generation and can confirm it was done fairly (and as a spoiler, it’s not Lucy’s next).

  • Norwich – City of Ale Launch Party

    Norwich – City of Ale Launch Party

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    This is the first time that I’ve been able to go to the City of Ale launch party and I was able to get a ticket to the trade session which was most exciting. It took place this year at the Waterfront and there was an excellent turnout from pubs, brewers and also from the general public in the later session.

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    The indoors bar with beer from thirty local breweries and to quote the organisers, “they are all based on our region, almost all using barley grown and malted locally, so helping carbon footprint to a minimum”. So, environmental, local and delicious. It would be wrong of me to name any particular brewery, but obviously I have to mention the marvellous Boudicca brewing.

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    The launch party is to promote the City of Ale trails, which I’ve roped various friends into completing this year. I’m going to have a good go at trying to do all of them, such is my continued desire to support the hospitality industry. Again, I don’t want to name all my favourite pubs, but I have to make a quick reference to the wonderful White Lion and its landlord Oscar.

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    I was surprised and delighted to see some keg beers from Toby’s Beers who were operating the outside bar.

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    Julian and Emma, from Boudicca, were also at the event and one of the first things that Julian suggested was getting a pizza from Luca. I agreed that this seemed a marvellous idea, it’s about having a balanced diet.

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    Clive Lewis, the MP for Norwich South, was there to give a little speech at the start of the event.

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    And here’s Oli shouting at him.

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    I very much enjoyed my six different half pints from various local brewers. I went for the Wild Steamer from Wildcraft, Hana Solo from Mr Winter’s (very agreeable), Okapi from Grain Brewery, Cold Snap from Ampersand, Another Day Done from Duration Brewing and the Golden Panther from Panther Brewery.

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    And a delight to meet Roger Protz, the great beer writer who has kindly shared a Twitter post of mine in the past and is one of my most favourite Twitter followers 🙂

    This marvellous event only takes place due to volunteers and it’s responsible for thousands of extra visits to pubs in the city. The theme this year is the Strangers, the immigrants from Flanders who came to the region to avoid persecution, something also touched upon by Clive Lewis in his comments. Thanks to an idea from Roger Protz, there’s a new partnership with Belgian brewers and these collaboration beers will be available in a number of pubs during the festival, which takes place between 25 May and 25 June 2023.

  • Streets of Norwich – Hampshire Hog Yard

    Streets of Norwich – Hampshire Hog Yard

    Part of my Streets of Norwich project….

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    Located along St. Swithin’s Alley is the remnants of Hampshire Hog Yard, which was accessed from behind the Hampshire Hog pub, from which it took its name.

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    This is one of the six remaining thatched properties in Norwich and its current name, rather sensibly, is the Thatched Cottage. It was built as a residential property in the seventeenth century and became a pub in the early nineteenth century. The licensee in the 1880s was John ‘Licker’ Pratt who fought Jem Mace in a two-hour long bare knuckles fight and I can’t imagine that was pretty. Pratt won the contest though and I suspect he wasn’t concerned about dealing with any problems that might arise in his pub after that. It remained as a pub until 1912 when the authorities were trying to reduce the number of licensed premises. The street line used to go up to the frontage of the house, so there wasn’t historically a garden area as there is today and George Plunkett has a photo of this from 1938.

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    The Norwich Preservation Trust acquired the building in 1971 and renovated it over the next few years. George Plunkett offers some additional information about the pub, noting:

    “A yard at the rear bears the name of the Hampshire Hog, the sign of an adjacent tavern, being possibly the last house in England where the game of logats was played. The logats, resembling policemen’s truncheons, were to be tossed as near as possible to a wheel-shaped jack which had previously been thrown towards the opposite end of the ground; there was some similarity to the game of bowls. A set of logats is preserved in the Strangers Hall Museum.”

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    The sign, which isn’t immediately obvious to those walking by, to the former entrance to Hampshire Hog Yard. The yard was cleared just before the Second World War as part of the project to remove slum dwellings in the city, with no access now possible. In 1906, it was advertised that all the housing in the yard, and some besides, was for sale at public auction and, at that time, the properties here were unlikely to have been in a particularly good state of repair.

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    I’m not sure how old that sign is (someone has produced a guide to London street signs to help age them, but I’m not sure that any such facility exists in Norwich) but it must be at least eighty years old and is likely a fair chunk older than that.

    As for why the Hampshire Hog got its name, I’m unsure. A pub with the same name in London has its origins as a nickname for members of the Royal Hampshire Regiment, rather than anything to do with pigs. Perhaps there’s some similar link here.

  • Norwich – Food on Magdalen Street (Week 1 – The Street Cafe)

    Norwich – Food on Magdalen Street (Week 1 – The Street Cafe)

    And the establishment of yet another series of posts, this time a new project of James and I which is to visit every food venue along Magdalen Street. It just has to be open at lunchtime, not be too decadent and we’ll also stretch into Anglia Square as well before it’s knocked down (or falls down of its own accord). There are quite a variety of options, it’ll be an interesting few weeks working down them.

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    We started here, the Street Cafe and Coffee Bar which takes up two shop units towards the far end of Magdalen Street away from the city centre.

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    There’s a little external dining area for those who want to sit and watch the traffic on Magdalen Street. I can’t imagine why, but I imagine it’s handy for the smokers. Anyway, after entry we were greeted and seated promptly, with the service always being friendly, personable and pro-active.

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    The drinks menu.

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    The breakfast menu.

    The pricing for food isn’t cheap by any means. As a comparison, a mocha and full English breakfast in Harrods is £25.45 and it’s £19.05 here. It’s the highest pricing of any cafe that I can find in Norwich, but I have to note that it’s also one of the best reviewed so customers are clearly content. I couldn’t find any indication on the menu of where food items were sourced from, although I understand from reviews that items are locally sourced where possible.

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    There was a comfortable and inviting feel to the cafe so it seemed relaxed. It was also much bigger than I expected with another seating area in what was previously the next-door shop.

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    The cafe was nearly empty when we visited on a Wednesday lunchtime. Perhaps they get busy earlier on, but they shut at 14:00 so there’s no afternoon trade.

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    I don’t want to dwell on this for long, but the pricing of the soft drinks was a little high, although the alcoholic drinks were more moderate and I went for a Harrow Sparrow cyder from Aspall. This was fine, served at the appropriate temperature and in a clean glass. There’s also a waffle menu which has some sweet options including Snickers, Mars, Maltesers, Oreos, Biscoff, Cadbury and Kinder chocolate. These were reasonably priced at £7.95 and were served with sauces, creams and ice cream. The savoury waffles are a fair amount more expensive and although tempting, they came in pricier than at the Waffle House restaurant in Norwich.

    I am maybe focusing a little too much here on price, and I’m conscious of the exceptional price increases that the hospitality industry is facing. However, it put much of the menu out of my lunch budget, hence why I went for a cheaper option. The pricing is still relevant to a large degree, the second best rated cafe I could find is the Kitchen in Sheringham, which is significantly cheaper. They’re also more expensive here than the Pigs restaurant, reported to be the best the breakfast in Norfolk, not that I’ve been there to comment on that. Apologies for the mentioning of price, as I’m sure the cafe wants to pay their staff fairly and do things properly, but it did feel something that stood out somewhat compared to other venues.

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    Given the price points, I settled for a more basic bacon roll. The quantity of bacon was generous and I was pleased that I didn’t have to remove too much fat, one of my personal idiosyncrasies which is no comment on the cafe. It was perfectly adequate, although I’d say unexceptional in terms of the depth of flavour. James wasn’t over enamoured with the quality of the sausage in his bap, although the rolls were fresh and the bacon was cooked well and at the appropriate temperature.

    A slight limitation for me is that I’ve worked through so many bacon sandwiches at cafes and restaurants that I’m used to more ingredients being used such as the addition of a spicy sauce, the use of a chutney or something else that added to the depth of the flavour. The roll also wasn’t doing much for the taste or texture or the whole arrangement, but then again it’s a cafe and not some decadent upmarket restaurant. It’s also evident that this is how they’ve served it for a long time and it’s what people want, so I don’t wish to sound critical. But, it’s fair to say that I wasn’t taken away by the taste or flavours, it was just a bacon roll.

    However, there’s clearly nothing wrong here as they’ve been trading since 1996 and as mentioned earlier, the reviews are very high and they’re one of the best rated cafes in the area. There’s no doubt a slight premium that very many customers are willing to pay for the quality of the service, the cleanliness of the venue and the reliability of the food. I don’t have much of a sweet tooth, but I could be tempted to try their sweet waffles if I’m need of something of a chocolate boost and I’ll post back here if I go and try one of those. And perhaps one day I might even throw financial caution to the wind and try one of their cooked breakfasts to see just how good it is.

  • Norwich City of Ale – 2023 Trails

    Norwich City of Ale – 2023 Trails

    I’ll be back to the Gdansk trip shortly, but as a quick diversion….

    How exciting, it’s nearly time for the Norwich City of Ale trails, which I haven’t really had an opportunity to do in previous years. I’ve collared some people to assisting me with them this year, with further information at https://www.cityofale.org.uk/. The theme this year is Norwich Strangers, migrants from the Flanders area who were welcomed into Norwich, primarily in the late sixteenth century. The event takes place between 25 May and 25 June 2023.

    The trails are:

    Dutch Trail

    Brickmakers
    Brewery Tap
    Stanley
    Artichoke
    Marlborough Arms
    Cottage
    Leopard

    Flemish Trail

    Crown Point
    Redwell  
    Rose
    Murderers
    Lamb Inn
    Garnet
    Wildman

    Canary Trail

    Sir Tobys
    Playhouse Bar
    St Andrews Brewhouse
    Steam Packet
    Last Pub Standing
    Coach and Horses (Thorpe Road)
    Fat Cat & Canary

    Strangers Trail

    Crown Costessey
    Fat Cat
    The Ten Bells
    The Plough
    Strangers Tavern
    Belgian Monk

    Drapers Trail

    Whalebone
    Roseberry
    Angel Gardens
    Duke of Wellington
    White Lion
    Rumsey Wells
    The Vine

    Worsted Trail

    Plasterers
    Malt and Mardle
    Kings Head
    Merchants House
    Ribs of Beef
    Wig and Pen

    Walloon Trail

    Louis Marchesi
    Maids Head
    Golden Star
    Red Lion
    Lollard’s Pit
    Jubilee

    Weavers Trail

    Walnut Tree Shades
    Coach & Horses (Bethel Street)
    Georgian Townhouse
    Earlham
    Black Horse
    Garden House

    Dyers Trail

    Freemasons Arms
    Kings Arms
    Trafford Arms
    Unthank Arms
    The Warwick
    Beehive
    Cellar House

  • Food from Every Stall on Norwich Market – Week 9 and Delight

    Food from Every Stall on Norwich Market – Week 9 and Delight

    This is the ninth week of our plan to eat at every food stall at Norwich market this year. There’s been a slight gap in proceedings since the last expedition was in late March, but maybe we can make up an extra one in May so that my two loyal readers don’t miss the updates too much.

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    This week’s expedition was to Delight which sells a variety of Turkish food.

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    The stall’s menu, with some Turkish specialities at the base.

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    I went for the chicken wrap meal deal which included fries and a rather lovely Dr. Pepper, the premium of all the soft drinks (with the exception of the even more premium Dr. Pepper and Cream Soda). Nathan went for the doner wrap, also correctly going for Dr. Pepper.

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    The Gözleme on display. At some stage when we’re finished going around the market, we might perhaps start again but having different things on stalls. That should make this task never-ending.

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    The chicken cooking away nicely at the back. The food was prepared efficiently and the service was polite, engaging and warm. The stall looked clean and tidy, with the surfaces being dry and not sticky. There was a friendly welcome and I know that’s commonplace from the Norwich market traders, but it’s always pleasant being here.

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    Nathan convinced me to sit outside in the open air and I’m pleased to note that we did manage to avoid attack from pigeons or seagulls, although I still think it’ll be like Great Yarmouth and Lowestoft soon when the birds become ever more aggressive.

    The food was perfectly decent, the chicken was tender and moist, the portion size was generous and the salad added some texture. I had opted for a spicy sauce which gave some extra heat to the food and the Dr. Pepper complemented it marvellously. The chips were maybe slightly soggy, but they tasted good and I was full by the end of the meal. It came to £7 for the wrap, drink and fries, which I thought was reasonable, with Nathan’s slightly less decadent affair costing £6.50. I paid with cash today, but they do accept cards.

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    Nathan’s selection, which I’ll note here that he failed to finish as he had been gorging on handfuls of doughnuts in the morning. I didn’t say anything though as I didn’t feel that was my place to do so. I can say that he did approve of the food.

    Overall, this is yet another stall that I’d very happily visit again. I liked the food, the service and the amount of food that I had for my lunch. All really rather lovely, the market continues to surprise and delight.

  • North Walsham Pub Day – Hop In

    North Walsham Pub Day – Hop In

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    The Hop In is the only Good Beer Guide listed pub in North Walsham and is a micro-pub that was formerly occupied by a taxi company. I’ve been hoping to come here for some time and it was the pub that Julian and I expected to enjoy the most in our day trip to the town, so we had left it to last.

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    This was the strongest real ale selection of the day, offering a combination of local breweries alongside some different national breweries to give a little more choice. They had some tempting chocolate bars and crisps on the bar, but I somehow managed to resist buying food that I didn’t really need.

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    It’s a small venue, just three tables downstairs and around five or so tables upstairs. I wasn’t able to get a photo of the interior as it was busy, but the environment is cosy, informal and extremely inviting for my needs at least. The service was outstanding, with the staff member being knowledgeable, engaging, personable and pro-active. It is absolute no surprise that this pub is doing so well given the welcome that customers are receiving. I was faffing about wondering whether I needed a chocolate bar, and the staff member mentioned that I also had the option of bringing in food from other venues, which is always a kind gesture.

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    I went for the Pit Stop from Prescott Brewery to start with, an example of my being able to try something new as the brewery is from Cheltenham and I hadn’t previously heard of it. The beer uses Citra hops which nearly always delights me, giving it a pleasant citrusy flavour and it was served in excellent condition.

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    I didn’t go for Boudicca on this visit, but if my new bar billiards team member friend Emma ever reads this I’d note I’d had one of her brewery’s beers the night before so I haven’t become disloyal to this fine brewery. This is instead a beer I’ve had plenty of times, the ever delightful Blackberry Porter from S&P Brewery. Well, I have to get my fruit intake somehow as it’s important to have a balance in life.

    I had absolute no complaints about the Hop In, it’s a standout venue which absolutely deserves to be listed in the Good Beer Guide. Exceptional service, a well thought through selection of beers, an inviting atmosphere and the denizens of North Walsham should be delighted that they have this drinking option in the town. I was surprised and delighted, ready to return to the International Transportation Hub in the car park of North Walsham library.

  • Harwich – Greater Anglia Train from Norwich to Harwich

    Harwich – Greater Anglia Train from Norwich to Harwich

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    Today’s little pub, history and walking expedition is to Harwich since I thought that I needed a day out. I noticed on-line that the London train before mine was cancelled so thought I’d rush down in anticipation of the actual service I was booked on being full. Fortunately, I got a table just in time so was able to merrily type away for an hour or so. The service inevitably got busier and I got chatting to a confused passenger (they weren’t confused by me, or at least I don’t think so) who wondered why the train was so busy. We then shared our thoughts about Greater Anglia, which is a healthy scepticism I would say mixed with a supportive attitude.

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    My train arrived into Manningtree on time, but since it was a tight connection I didn’t get time to have a look around the railway station.

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    Looking to the left, the train was empty. Something of a contrast to the standing room only of the train that I had just disembarked.

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    Looking to the right, the train was empty. Now, I know I complain, but I hate it when they shove five seats in across. They’re so narrow that it effectively takes out the middle seat of the three so I disagree that there’s any benefit in terms of passenger numbers. Indeed, they’ve just made it more uncomfortable for everyone as it’s hard to navigate down the aisle and there’s a reason why trains traditionally have four seats across.

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    A couple of other people got on and then got off again at the gateway to the globe railway station that is Harwich International.

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    I do love a bit of history and they’ve made an effort with the boards at Harwich Town. The sign notes that between December 1938 and May 1940 that 10,000 unaccompanied children came to Britain from Europe. Although many people were involved, it is impossible for me not to mention the work done by Sir Nicholas Winton, someone that I consider to be one of the greatest people of the twentieth century. The relevance is that the children arrived here at Harwich and many stayed locally.

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    Another board about the Kindertransport.

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    I’ve been watching a lot of Hi-de-Hi recently and I didn’t realise that the programme was filmed at Warners which wasn’t far from the railway station, but unfortunately it was all demolished in 1992. That was a suitable treat to feel so near to where all this comedy action took place.

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    It’s a pretty railway station and it’s at the end of the Mayflower Line, with the building being rebuilt between 1865 and 1866.

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    And an information board at the front of the station, it all felt more remote than I had expected with all this greenery. But I had arrived into Harwich on time and ready to explore the town for my first time in recent years.

  • Norwich – 1792 Anti Slave-Trade Committee

    Norwich – 1792 Anti Slave-Trade Committee

    Whilst I was looking at the history of The Bell pub I noticed that they were home to the Norwich Revolutionary Society, a group that would probably be called ‘woke’ today. Or, I prefer the word ‘kind’, but each to their own. I found this list of donors to the 1792 campaign to end slavery and I thought how just ahead of the curve these individuals were. But there was also one group in the list which was an organisation, namely the Revolutionary Society who donated nearly £11, equivalent to around £900 today.

    Others who donated more than £1 included:

    H Bell

    G Maltby

    Rev. John Buxton

    John Birkbeck

    James Smith

    Yarington and Bacon

    Rev. D Foster

    Joseph Gurney

    John Gurney

    Rev. John Prettyman

    Miss Green

    John Jackson

    John Scott

    N Styleman

    William Herring

    Hannah Goddart

    Rev. Philip Bell

    Rev. Stephen Allen

    Rev E Edward


    The Gurneys were a local Quaker banking family, with their business eventually becoming part of Barclays Bank. Slavery is a challenge to Barclays, some of their founders over the centuries were slave owners, but some of their other important figures were campaigning against it. William Herring was a wealthy Norwich merchant who became the Sheriff of the city in 1786 and the Mayor in 1796, when he received a present of a sword from Horatio Nelson. I’m intrigued by some of the other names on the list, I may well return to this as it’s a fascinating subject.