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  • Budapest – District XI (Tap Burger & Beer)

    Budapest – District XI (Tap Burger & Beer)

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    There’s a little bit of a theme that might be visible to my two loyal blog readers about which places in a city I prioritise visiting….. This is the highly rated Tap Burger & Beer located in District XI of Budapest.

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    It wasn’t that busy when I entered on Sunday afternoon, but it was an inviting and welcoming atmosphere. With a shark.

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    There are plenty of craft beers to choose from and the list is also on Untappd.

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    It’s not a huge place, but there’s some more seating upstairs and some tables outside as well where you can enjoy your beer whilst people smoke over you (one day that situation will come to an end) and be bitten by wasps.

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    I couldn’t see a menu in English but I was planning to have a chicken burger so that proved easy enough to order. The food arrived promptly and was excellent, the chicken had a depth of flavouring to the coating and it was also tender. The fries were some of the best I’ve had, crispy on the exterior and nice and fluffy on the interior with something like a paprika coating on the outside. The bun was lightly toasted and it was all served as a generous portion.

    The beer was the Fruit Works – Mango, Passion Fruit and Strawberry from Brew Your Mind, as I very much like fruit and obviously can’t get enough of it. It was lightly soured and refreshing, something that was very useful given the extreme heat outside. Or, at least, what I considered to be the extreme heat. The server didn’t ask if I wanted a small or large beer, just serving me the large, but I think he made the right choice for me there.

    The service was friendly and engaging, the venue was clean and the atmosphere was comfortable, so I liked it here. As I mentioned, the on-line reviews for this bar are very high and I can see why they’ve built up something of a following. I’ll likely be back, the beer list was well thought out and curated, with the prices being reasonable (it was around £12 for the burger, fries, sauce and drink).

  • Budapest – District XI (Kelenföld Railway Station Building)

    Budapest – District XI (Kelenföld Railway Station Building)

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    Located in District XI of Budapest, the Kelenföld Railway Station is in a sub-optimal state, but the future is positive as it’s being turned into one of the buildings of the Hungarian Technical and Transportation Museum. The station first opened in 1861 and it’s one of the busiest in Hungary.

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    The building is fenced off at the moment, although the railway station itself is still in operation.

    Here’s what it looked like on Google Streetview in 2013, run down but open. The museum has some images of what the building will look like in a few years and it does look rather exciting from a museum perspective.

  • Budapest – District XI (Gyula Grosics Sculpture)

    Budapest – District XI (Gyula Grosics Sculpture)

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    Located in District XI of Budapest, I’m not sure that I’ve seen a sculpture quite like this before and it commemorates the life of Gyula Grosics (1926-2014) who was the goalkeeper of the Hungarian national team in the 1950s. This team is apparently arguably one of the best to have ever played and Grosics was an integral part of that squad. He had the nickname of the ‘Black Panther’ as he wore black clothing when playing and he received 86 caps for the national team. The sculpture was installed here in 2018 and was designed by Kligl Sándor (1947-) who is an award winning Hungarian sculptor.

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    Here’s the information panel by the sculpture, which translated reads:

    “PLAYERS SHOULD NOT EVEN ACCIDENTALLY BELIEVE
    THAT THEY ARE HONOURING THE AUDIENCE
    BUT RATHER THE OTHER WAY AROUND
    THE PLAYER SHOULD FEEL HONOURED
    THAT THEY CAN REPRESENT THE COLOURS OF A NATION
    IN THE WIDE WORLD…” GYULA GROSICS

    GYULA GROSICS
    “BLACK PANTHER”
    (1926 – 2014)

    LEGENDARY GOALKEEPER OF THE GOLDEN TEAM
    SPORTSMAN OF THE NATION, OLYMPIC CHAMPION
    HONORARY CITIZEN OF OUR DISTRICT
    ERECTED IN HIS MEMORY BY
    THE LOCAL GOVERNMENT OF ÚJBUDA
    2018

    ARTIST: SÁNDOR KLIGL”

  • Budapest – District XI (Zing Burger & Co)

    Budapest – District XI (Zing Burger & Co)

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    In my attempts to visit as many places in District XI as possible, I decided to see what this rather on-trend Hungarian burger chain was like. It’s located at the Etele Plaza and I went there as it was so hot outside that I was craving air conditioning. The chain has been going since 2013 when they started with a food truck (they got their first restaurant in 2014) and there are around ten outlets in Budapest now and they’re growing throughout Hungary following their decision to start franchising.

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    This is the view from my table.

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    I was pleased to see that there was a kiosk to order from, which might sound very British, but they are a lot easier to use when trying to explore the menu at a fast food location. I went for the chicken burger, fries, onion rings and a Dr. Pepper. There’s an extra charge for sauces, but luckily I had several in my bag from the UK and so that saved a little money. The prices were towards the higher end of the scale for Hungary, but it is located in a posh shopping centre, although the cost of £9 didn’t feel unreasonable. As I ordered via a kiosk there was minimal engagement possible from team members, although the service seemed friendly.

    The chicken burger was decent, although the roll doesn’t look very decadent (although they are made specially for the chain), with the chicken being tender and having a richness of flavour to it. The onion rings were pretty standard and the fries were firm on the exterior and fluffy on the inside, but otherwise unremarkable. The Dr. Pepper was excellent, but that’s always the case, although I don’t tend to drink fizzy drinks very much any more.

    I thought that it was all pleasant enough and they seem to be attracting a generally younger crowd judging by the other customers. The on-line reviews are broadly positive and the quality seems high, so I imagine that they’ll be plenty more of these venues popping up around the country over the next few years. I should though, for the sake of completeness, try one of their beef burgers next time to see just how decadent and exciting they are.

  • Budapest – District XI (Jonas Craft Beer & Food)

    Budapest – District XI (Jonas Craft Beer & Food)

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    I’ve been walking around District XI for two days and I’ve realised I’ve managed to visit all the craft beer bars already and left other matters, but there we go….. Anyway, this rather intriguing venue is located at Bikas Park, although I understand that they started off with a craft beer bar somewhere else in the city.

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    The craft beer options aren’t the easiest to see, but there are some tempting beers on there. They do food as well although it was too hot for me to be able to think about that, as I’m not very good with scorchingly high temperatures.

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    The interior of the bar and most people were sitting outside because they like being attacked by wasps and getting sun burnt. It was clean, functional and welcoming with something of an on-trend feel to it. They seemed to be selling a fair amount of coffees, so I think there’s something of a cafe bar style to the place.

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    I compromised and sat near to the outside to show a willing attitude towards sitting in the park.

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    The first beer I went for was the 3 Bean Stout from Lervig and I’ve had this before in the UK and rated it very highly. It’s a rich, powerful, punchy and robust beer with flavours of coffee and decadence. Lervig are from Stavanger which is a city that I’ve been to, but before I knew about craft beer, so I must consider another visit there to see the brewery itself.

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    The second beer I went for was the Rebel Berry from Horizont Brewing and this was suitably sour with plenty of raspberry to it, although it was a little thin.

    The prices are towards the higher end of the scale, but still below what they’d cost in the UK, so I was content with the arrangement. The service was friendly and efficient, although I did think that the ordering process was a little unclear as to whether to order at the bar or wait for table service. There’s a decent range of keg options and also plenty of cans on display as well, with most beer styles being covered, so I’d happily go here again as it’s always positive to see such efforts being made with craft beer.

  • Budapest – District XI (Cseh Tamás Statue)

    Budapest – District XI (Cseh Tamás Statue)

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    Located in District XI of Budapest, this is the statue of Cseh Tamás (1943-2009) although ChatGPT was quite confident that it was John Lennon and I can understand that. The bronze statue is located at Szent Gellért Square, in front of the Budapest University of Technology and Economics building, and was unveiled in September 2013. The bronze statue was designed by István Majoros and it was placed here because it was near to where Tamás used to live.

    My knowledge of music can best be described as sub-optimal, but here he is….

  • Budapest – District XI

    Budapest – District XI

    I’ve visited Budapest a few times before and been to the major tourist sites. This time I want to try and get a deeper understanding of the city so I spent a day a few weeks ago without leaving District VII and that felt a manageable size in terms of exploration. I have more to do, but I saw lots of history, visited a restaurant, craft beer bar and the like. I haven’t managed to write about that yet, but I’ve started to do the same thing with District XI this week. I have though discovered that this district is huge and it’s going to take me several days to really get an understanding of it, look at the size of it in the above map. But I like a challenge.

    This will become an index page at some stage…..

    INDEX OF PLACES

    [coming soon]

    THE BACKGROUND

    I must admit that I got AI to write this, to give me an idea what to expect and as some background to the district.

    “District XI, or Újbuda, occupies Budapest’s southwestern flank, stretching from the Danube’s riverbank up into the rolling Buda Hills. Its origins lie in medieval vineyards and small hamlets that supplied wine to Buda and Pest. During the 19th century, as Budapest unified and expanded, these rural plots gave way to urban development. By the interwar period, Újbuda had grown into a mix of residential quarters and light industry. After World War II, socialist-era planning added large housing estates—Gazdagrét and Őrmező among them—while preserving pockets of older villas and hillside wine cellars. Since the 1990s, riverside regeneration (notably at Kopaszi Gát) and university campus expansions have reshaped the district once more, melding its historical layers with contemporary architecture.

    Today, Újbuda’s terrain transitions from busy riverfront boulevards—where cafés, apartment towers and the Kopaszi Gát leisure park line the Danube—to quieter, tree-draped slopes peppered with hiking trails and centuries-old viniculture cellars (pincék). Major transport hubs include Móricz Zsigmond körtér, a nexus of Metro 4, tram lines 4/6 and bus routes adjacent to the Budapest University of Technology and Economics (BME), and Kelenföld Railway Station, which links to regional and international rail services. Bartók Béla Boulevard weaves through the district as a vibrant cultural corridor, its galleries, artisan cafés and craft breweries reflecting a creative, youthful energy alongside quiet residential streets.

    Home to over 150,000 people—students, families, professionals and retirees—Újbuda thrives on its blend of academic institutions, green spaces and local commerce. BME and Semmelweis University anchor a lively student population, while Kopaszi Gát’s open-air concerts and riverside promenades draw both locals and visitors. Quaint markets (such as Gazdagrét Market Hall) and family-run eateries offer traditional fare—lángos, chimney cake—alongside riverside brasseries. With excellent public-transport links, leafy suburban pockets and easy access to both city landmarks and hillside retreats, District XI encapsulates a dynamic fusion of Budapest’s past and present, balancing urban vitality with natural tranquility.”

  • Budapest – Ibis Styles Budapest Airport

    Budapest – Ibis Styles Budapest Airport

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    I mentioned in my last post that it took just seven minutes for me to get from the aircraft to the reception desk of the Ibis Styles, a building they share with their sister Accor hotel chain Tribe.

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    The team member at the reception desk was friendly, engaging and welcoming so my first impressions were positive. They use the bar at Tribe for drinks until midnight, so I was able to get my welcome drink there, opting for the Soproni as that was the only beer that they had. As an aside, an on-trend brand such as Tribe should probably have a better range of beers, but I won’t get distracted down that path.

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    I note that the hotel gets some negative reviews from airport users who want to come in and use the bar facilities overnight whilst waiting for their early morning flights. I’m with Accor here, you can’t really have a hotel which has a heap of people sleeping in their foyer when they’ve got hundreds of rooms on the floors above. For those staying in the hotel, they do though have a 24 hour bar available.

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    It was a relaxed and comfortable vibe though, Accor have been pretty ahead of the curve on making these foyer areas feel welcoming.

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    The room, before I had found the light switches. The hotel didn’t have opening windows, but the air conditioning worked well and soon made the room freezing cold just as I like it. The ceilings in the room are raw concrete, with a couple of lines painted on, which has annoyed a few customers who assumed that their rooms hadn’t been finished. I’m all for the industrial look though, although I didn’t follow the instructions plastered on the wall about making a paper airplane. Quirky is positive though, there’s enough corporate blandness in the world already.

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    And the room after I had found the light switches.

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    And the rather lovely welcome gifts which were very much appreciated.

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    Breakfast was included in the room rate and the hot options were better than they often are, with the potato lumps (probably not their official term), the roasted vegetables and the tomato based sauce all having some taste and flavour to them. The sausage was a bit generic but it was all at the appropriate temperature.

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    The cold elements of the breakfast, always my favourite part. I tested a lot of the cooked meats selection and that met my expectations.

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    There we go…. After I had collected the various component parts of the breakfast up as there were separate bread, juice and pastry counters. The breakfast area was quite large and it was quiet when I was there, but the opening hours are long and they offer light breakfasts from 04:00 for those with early flights (or those who just get up early).

    I liked this hotel, it was clean, comfortable and everything seemed to work properly. The major selling point is that it’s the airport hotel and is just a two minute walk from the airport terminal, which is rather optimal to say the least when arriving into the city late at night. I’d happily stay here again and the pricing seems reasonable for an airport hotel, it’s cheaper than the numerous options at Luton Airport.

  • Wizz Air (London Luton to Budapest)

    Wizz Air (London Luton to Budapest)

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    There’s not a lot for me to write about this flight as Wizz Air are so efficient that matters always seem to go as planned. But I’ll write about it for my own memory, this flight cost me £8.99 as it was booked with the Wizz Air Multipass and it’s the 19:25 flight to Budapest from London Luton Airport. As an aside and despite what the board noted, the gate was shown from 18:25 although at that point the incoming aircraft hadn’t even parked up.

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    The flight was departing from Gate 31 and, as usual, the signage was clear so that customers knew where to go whether they were priority (not me) or non-priority (me). British Airways never really managed this, they ended up with a mass of people (somewhat more commonly and rather unkindly called gate lice) standing in a random pattern near to the boarding gates and thus blocking everyone else.

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    There’s the aircraft arriving and before the customers had deplaned (I know some people hate that word, but I like it). It’s 9H-WNT, an Airbus A321 which only entered service in late January 2025. Given how new it is, I’m fairly sure that I haven’t been on it yet. Customers waited excitedly on the stairs and the gate staff were generally tolerant of some bags that were too large, but they did charge those who were evidently way over the limit. I’m always slightly surprised how many people push this, it’s quite an expensive exercise to be charged extra at the gate and I’m not sure it’s worth the risk.

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    Boarding the aircraft and the seat Gods had given me an aisle seat in what was a nearly full service. The flight was uneventful, we sat on the runway (not literally obviously, we were in a plane) for 20 minutes as they waited for a slot from air traffic control, but there were regular announcements and the crew were endlessly polite. The crew were efficient and helpful, with quite a number of passengers purchasing food and drink as the trolley went up and down the aisle. A group of younger customers, who looked like they were about 16, applauded after the aircraft landed and I did secretly hope that they would be barred for life, but then I thought that might be a little excessive.

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    And landing at Budapest airport pretty much on time. Wizz Air pad their schedules a bit, so the late departure was made up en route and so they could accurately state that there was no delay. In terms of timings, I was impressed as this photo was taken at 23:13 when I was leaving the aircraft and I was at the Ibis Styles hotel reception at 23:20. I think that seven minutes is perhaps the fastest that I’ve gone from the aircraft, through border control, through security and into the hotel.

  • Food from Every Stall on Norwich Market (2025 Edition) – Week 15 and Bread Source

    Food from Every Stall on Norwich Market (2025 Edition) – Week 15 and Bread Source

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    And this is week 15 of our attempt to visit every food stall at Norwich Market, with James querying when I was going to post this, so I’ve rushed matters along. When James and I did all of this before in 2023, I wasn’t entirely surprised and delighted with the quality of the offering as the roll didn’t seem as fresh as it could have been. I happened to be telling someone who supplies Bread Source and he defended their quality and mentioned it wasn’t the best product to buy at 13:00 as the rolls would have been fresher earlier. I don’t really think that this holds entirely true though, it’s not for the customer to know when they’re supposed to order things and lunchtime hardly seems end of day in any event. Anyway, this meant that I was keen to give Bread Source a second chance and I was ready to give them an opportunity to engage so that I was excited and enthused by their offerings as I like positivity.

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    The food looked appetising and was neatly lined up and clearly priced.

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    Unlike last time, there were very few filled rolls visible and so perhaps they are keen to ensure that they don’t stay out too long. Unfortunately, this is as far as I can go with my enthusiasm as the team member ignored us when we were standing looking at their collection of their baked goods. I’ve blurred him from the photos as I don’t want to spread any needless negatively, but despite moving into the stall itself and then trying to make random noises to get his attention from his tablet there was no engagement here at all and it wasn’t at all easy to be served. I’d go as far as to say that we weren’t really made very welcome at all, the situation was sub-optimal. I did have the Inbetweeners clip in my mind with the quote:

    “Why don’t we at least attempt to have a sophisticated conversation? I know it’s a tall order, and I’m not expecting sparkling, but let’s give it a go…..”

    To be fair, I would have been happy with someone saying “hi” and didn’t necessarily even need the sophisticated conversation.

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    In fairness, my raspberry and pistachio bun was fresh, it had a pleasant taste, the texture was smooth with a crisp edge from the pistachio and it felt like a high quality product. The price tag of £3 wasn’t unreasonable and the quality was better than I had expected, so there’s a win.

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    James didn’t dislike his doughnut (I actually think that he quite liked it), but signalled his anger by taking a photograph of it next to an ashtray. I didn’t say anything.

    Without wishing to be controversial, but I do wonder why Bread Source are still on the market. I can’t remember being ignored at somewhere like Greggs or similar, but I’d understand it more if I was, as people do get tired and bored when serving customers. But, the quality of the engagement from Norwich market traders is exceptionally high because they want to build their businesses up and get a loyal following. If Bread Source left their stall (and I assume they aren’t tied in here, although I’m not an expert on the rental agreements at the market if I’m being honest), it would perhaps allow a new independent food operator in and give them an opportunity to offer something different and have some passion about what they do. Norwich Market is full of traders like that, as this series of posts shows. Given that Bread Source have multiple other shops in the city, I hope that they wouldn’t be too annoyed, although I can’t imagine they’ll read this anyway, if I wrote that I hope they move on to give someone else a go. Which isn’t to note that the company hasn’t done very well and clearly has a substantial following, but it is now a large outfit and times changes….. But, in terms of the positive, the product was decent and I felt that the value for money was reasonable, so it’s not all negative.